amanpublications Books Catalogue 2019
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Food And Beverage Law by Jagmohan Negi : INR356 ISBN: 9788182040007

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Organisation If Housekeeping Management by Singh, R K : INR3879 ISBN: 9788182040069

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Textbook Of Food And Beverage Service by S N Bagchi And Anita Sharma : INR2469 ISBN: 9788182040076

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Elements Of Hotel Accountancy by Gupta N Negi J Rawat G S : INR501 ISBN: 9788182040090

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Front Office Management by Raj Kuamr Singh : INR1629 ISBN: 9788182040120

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Bar And Beverage Management by R K Singh : INR1365 ISBN: 9788182040144

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Modern Trends In The Hospitality Industry by Raj Kumar Singh : INR6931 ISBN: 9788182040168

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Hotel Management by Raj Kumar Singh : INR3290 ISBN: 9788182040205

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Food Production Management by Kumar, Vikas : INR2319 ISBN: 9788182040229

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Textile And Laundry Services The Hotel Industry by Aggarwal, D K : INR654 ISBN: 9788182040243

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Banquet Management And Room Division. by Aggarwal, D K : : INR8201 ISBN: 9788182040267

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Textbook Of Food And Beverage Service by Bagchi, S N : INR28202 ISBN: 9788182040281

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Parlez A I Hotel by A Talukdar : INR145 ISBN: 9788182040304

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Travel Agency Operations by A P Rastogi : INR717 ISBN: 9788182040366

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Air Travel Ticketing And Fare Construction by A P Rastogi : INR4463 ISBN: 9788182040373

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Textbook Of Computers For Hotel Management by Sharma, S : INR4656 ISBN: 9788182040397

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Atithi Devo Bhavah by R K Singh : INR2074 ISBN: 9788182040403

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Textbook Of Tourism by Singh D K : INR306 ISBN: 9788182040427

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Introduction To The Hospitality Industry by Bagri, S C , Dahiya, Ashish : INR28202 ISBN: 9788182040489

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Financial Management In Hotels by D K Singh : INR1777 ISBN: 9788182040519

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Hospitality Sales And Marketing by D K Singh : INR1777 ISBN: 9788182040526

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Modern Professional Cookery by B K Chakravarti : INR1629 ISBN: 9788182040533

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Simplifying Indian Cuisine by Singh, S : INR4148 ISBN: 9788182040540

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Project Report Preparation by Jagmohan Negi And Gaurav Manoher : INR2074 ISBN: 9788182040557

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Business Communication by Shailendra K Singh : INR1777 ISBN: 9788182040618

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Methods Of Communication by Anil Kumar Dixit : INR1777 ISBN: 9788182040625

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Elements Of Hotel Accountancy by Rawat, G, S, Et Al : INR471 ISBN: 9788182040632

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Hotel Engineering by Tarun Bansal : INR263 ISBN: 9788182040670

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Theory Of Cookery by Pranshu Chomplay And Shailendra Kumar Singh : INR329 ISBN: 9788182040687

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