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| Kitchen Universe Catalogue |
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Shun Classic 3-Piece Starter Knife Set : USD339.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Set composed by Paring Knife 3.5-in (DM0700); Utility knife 6-in (DM0701) and Chef's Knife 8-in (DM0706) in a boxed set Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Handcrafted in Japan |
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de Buyer Blade for Ultra Mandoline, 2-mm : USD35.00
Genuine replacement blades for de Buyer Ultra Dicing model. Features: Cross blade Blade fits de Buyer Ultra mandoline model only Made in France |
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Peugeot Elis Sense u' Select Stainless Pepper Mill : USD194.95
An electric mill for pepper, fitted with the patented U'Select system, which allows the fineness of the grind to be selected precisely. Features Thanks to the incorporation of touch-sensitive technology, the new Elis Sense Electric Pepper Miill is unrivaled in the electric mill market. With no need for a push button, the mere contact of the user’s hand on the mill is sufficient to operate it. When the body of the mill and the touch-pad on the top are simultaneously touched, a blue light illuminates to show that it is in operation, and the LED light system on the bottom of the mill is activated The patented Peugeot u’Select mechanism ensures a top quality grind. Stainless steel mill body with transparent acrylic viewing chamber Grinds whole, dry peppercorns Touch operated - no grabbing or turning for grinding LED light in mill base Battery operated - supplied with 6 batteries (also works on rechargeable batteries) Patented Peugeot u-select mechanism allows you to choose the coarseness of your grain Easy to refill with the Elis sense, pre-measured spice black funnel included Gift boxed Lifetime warranty on on the mechanism 1-year warranty on the mill body |
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Shun Premier 3-Piece Knife Set : USD419.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Gift box includes: (01) 8-inch chef's knife (01) 6-1/2-inch utility knife (01) 4-inch paring knife A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Handcrafted in Japan |
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Shun Classic Vegetable Cleaver Knife 7-in : USD269.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance The Shun Classic Vegetable Cleaver is not to be used on joints or bones. A Meat Cleaver is made for that. Blade length: 7-in (15.2 cm) Handcrafted in Japan THIS PRODUCT IS EXCLUDED FROM ALL PROMOTIONS |
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Peugeot Elis Sense u' Select Stainless Pepper & Salt Mill Set : USD207.95
Amateurs of cooking and high-tech instrument will appreciate the performance of the Peugeot Elis Sense mills. Fast and quiet, featuring a serious stainless steel and acrylic design, this advanced mill will start instantly as you touch the body and top simultaneously. Let the LED light guide you through the process for total control of the output. Features Thanks to the incorporation of touch-sensitive technology, the new Elis Sense Electric Pepper Miill is unparalleled in the electric mill market. With no need for a push button, the mere contact of the user’s hand on the mill is sufficient to operate it. When the body of the mill and the touch-pad on the top are simultaneously touched, a blue light illuminates to show that it is in operation, and the LED light system on the bottom of the mill is activated Set includes Pepper and Salt mill with accessories (funnels and spices) The patented Peugeot u’Select mechanism enables precise grind adjustment settings ranging from very coarse to powdery. Stainless steel mill body with transparent acrylic viewing chamber Grinds whole, dry peppercorns and crystal salt Touch operated - no grabbing or turning for grinding LED light in mill base Battery operated - supplied with 6 batteries (also works on rechargeable batteries) Easy to refill with the Elis sense, pre-measured spice black funnels included (2 units) Each mill is gift boxed Lifetime warranty on on the mechanism 1-year warranty on the mill body Made in France |
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Cristel Casteline Stainless Steel Wok With Lid : USD229.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) Stainless steel double riveted system for greater control Rounded, tempered-glass lid to monitor food The three layers of stainless steel 18/10, aluminum, stainless steel, Casteline woks, allow an integral diffusion of heat throughout the body of the cooking utensil. The flared shape of the wok makes it possible to heat the food evenly with little fat. The multi-layer design of Cristel woks further enhances these wok-specific qualities. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity WOKT24QKP 9.5-in / 24 cm 11.9-in / 30 cm 3.1-in / 8 cm 3-qt. / 2.8 lt WOKT28QKP 11-in / 28 cm 13.6-in / 34 cm 3.5-in / 9 cm 4-qt. / 3.8 lt |
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de Buyer Valrhona Perforated Tart Ring, 2.16-in. : USD14.00
Stainless steel perforated tart rings are ideal for tarts, tartlets, cakes and quiches. These rings were developed in partnership with the L'Ecole du Grand Chocolat Valrhona. Round tart rings size range from 2.2-in to 11.4-in diameter (Ø 5,5 cm to Ø 28,5 cm) Features: Made of stainless steel, 0.8 mm thickness Spring stainless steel. Flexible ring for easy mold release, and which always returns to its initial shape Perfectly aligned sides, no offset where welded Ideal for the preparation of tarts, petit gateaus or rectangular entremets Perfect for baking shortbread, puff pastry or shortcrust pastry Ring molds are studded with holes for even cooking of the edges of the pie. It also ensures a crusty and browned pastry texture The straight edge allows an impeccable finish for small cakes and desserts and easy mould release Goes in the oven, freezer, deep-freezer, blast chiller, refrigerator Dishwasher safe Dimensions: 2.2-in diameter x 0.75-in height (5.5 x 2 cm) Made in France |
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Mauviel M'Cook 5-Ply Cocotte With Lid, 6.2-qt : USD359.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 9.4-in diameter, 5.7-in height NSF approved Made in France |
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Mauviel M'Cook 5-Ply Rondeau With Lid, 3.2-qt : USD289.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 9.4-in diameter, 3-in height NSF approved Made in France |
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Laguiole en Aubrac Stainless Steel 4-Piece Steak Knife Set With Mixed French Wood Handles : USD349.95
Laguiole en Aubrac steak knives are handmade in France by highly skilled artisans in the vicinity of Laguiole. All parts and components are authentic and guaranteed for life. Laguiole en Aubrac's steak knives are the perfect addition for your kitchen! The blades feature ultra strong 12C27 Sandvik Stainless Steel & a thickness of 3mm, Laguiole en Aubrac's steak knives are known for its high hardness, high wear resistance and corrosion resistance. Features: Set includes 4 heirloom-quality, handcrafted french steak knives with mixed wood handles, and shiny stainless steel blades. Each knife features a different wood handle: Prune, Boxwood, Olivewood and Juniper Made of 12c27 Sandvik Stainless Steel, ensuring an ever-lasting piece. Matte finish stainless steel bolsters Handcrafted by master craftsmen with authentic materials to reach quality standards set up by Laguiole en Aubrac. Each piece is unique, you won’t find two equal pieces Blade length: 4.25-in Long (11 cm) / Total length: 9-in (23 cm) Striking & high quality wooden box included Lifetime warranty covers any manufacturing defects. Made near the village of Laguiole, in the region of Aubrac, France |
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Cristel Strate Stainless Steel Nonstick Frying Pan : USD189.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Detachable handle (sold separately) Welded system for greater control The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Thanks to the efficiency of their Cristel L Shape thermo-diffuser base, compatible with induction, the Strate Detachable handle system fits all kitchen sizes and will be a valuable ally for all your culinary preparations Practical, the detachable handle system makes it possible to transform your stainless steel vessel into a serving dish by replacing the long handle with short handles. Compatible with: Induction, Halogen, Gas, Ceramic, Electric Dishwasher safe Oven safe until 350°F Made In France Dimensions Item Number Diameter Lenght Height P20QLE 8-in / 20 cm 10-in / 25 cm 1.6-in / 4 cm P22QLE 8.5-in / 22 cm 11-in / 28 cm 1.6-in / 4 cm P24QLE 9.5-in / 24 cm 11.6-in / 30 cm 1.8-in / 4.6 cm P26QLE 10-in / 25 cm 12.4-in / 32 cm 1.8-in / 4.6 cm P28QLE 11-in / 28 cm 13.2-in / 34 cm 1.6-in / 4 cm P30QLE 12-in / 30 cm 14.2-in / 36 cm 2-in / 5 cm |
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Cristel Mutine Stainless Steel Steamer : USD169.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) The base is made out of an alloy of stainless steel and aluminum. The heat is simultaneously spread over the whole surface of the base and sides. For gentle, economic cooking with no risk of sticking and protecting all the nutritional qualities of food The stainless steel steamer is available in 2 sizes: 1 qt (5.5” diameter) and 6.5 qt (10” diameter). Compatible with Casteline and Mutine products. The Cristel steamers adapt to Cristel vessels (sauté-pans, saucepans, stewpans) of the same diameter. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity ECV14Q 5.5-in / 14 cm 7.7-in / 20 cm 2.6-in / 8 cm 1-qt. / 0.95 lt ECV26Q 10-in / 26 cm 12.6-in / 32 cm 4.5-in / 12 cm 6.5-qt. / 6.2 lt |
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KitchenAid 9-Speed Digital Hand Mixer with Premium Pack : USD99.95
This stylish new KitchenAid Hand mixer features a 9-speed electronic digital control that includes three slow stir speeds and one high whip speed. An electronic mixing sensor adjusts to the resistance of what you’re mixing for smooth, consistent operation. Features: Powerful, quiet, lightweight DC motor Digital control with led display allows you to easily see and adjust the nine speeds-including soft start feature for delicate mixtures-with a touch of a finger 9-Speeds. A variety of speeds gives you precise control when mixing. Included are four slow stir speeds and two high whip speeds that offer versatility when preparing your favorite recipes. Exclusive Accessory pack includes: Stainless steel Turbo beater II accessories for mixing heavy ingredients, Stainless dough hooks, Stainless Steel pro whisk and storage cloth bag Select speed lights up while in use Soft grip handle Automatic shutoff to help prevent overheating Easy, mechanical beater eject button Locking swivel cord locks to the right or left to avoid your mixing path No-tip heel rest; non-clogging air vents Dimensions: 7 L x 3-1/2 W x 6-1/4 D-in 1-year hassle free replacement warranty |
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Keurig Omnipure DeLuxe Water Filter System Kit : USD79.95
This set includes everything you need to install a Keurig brewer B150, B145, B155, B200 or B3000; will also fit new models K150, K150P, K155, K3000. Features Includes: KQ8 filter cartridge, valved head, angle stop valve, poly tube, screw for the B150, B155, B200, B3000, B3000S, B3000SE, K155, K150 as well as K150P and mountain bracket and self tapping screws. |
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Cristel Strate Stainless Steel Milkpot, 1.5-Quart : USD189.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control Graduations are engraved on the inside, every 100 ml of 0,4 to 1,5 L. The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Compatible with: Induction, Halogen, Gas, Ceramic, Electric cooktops Dishwasher safe Oven safe until 350°F Dimensions. Diameter: 5.5-in / 14 cm. Length: 7.7-in / 20 cm. Height: 4.3-in / 11 cm, Capacity: 1.5-qt / 1.4-liters Made in France |
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Mauviel M'Mini Copper Sauce Pan With Stainless Steel Handle, 0.32-qt : USD79.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size sauce pan Dimensions: 3.54-in diameter x 1.89-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Breville One-Touch Tea Maker : USD299.95
The new Breville One-Touch Tea Maker is Fully programmable for all types of tea, water temperatures, and steep times. The moving tea basket allows water to circulate freely around the individual tea leaves for maximum infusion. Features Different tea varietals such as Black, Green, White, and Oolong require exact water temperatures and controlled brew times to allow their unique flavors and aromas to develop during brewing. The One-Touch Tea Maker eliminates the guesswork so you can enjoy a perfect cup of tea, every time. Set the timer and wake up to the aroma of your favorite brew Fully programmable for all types of tea, water temperatures, and steep times Variable temperature control heats water to ideal temperature for your chosen tea The tea basket magnetically attaches to the jug post for silent auto steeping Tea Basket auto-lowers when the correct temperature is reached to bring out the tea's optimal flavor and aroma. The movement allows water to circulate freely around the tea leaves for maximum infusion Variable steeping times control the tea strength: strong, medium, or mild Tea Basket auto-raises at the correct time to prevent over-steeping Auto Start begins brew at pre-selected time Accurate Temperature Sensor with real-time display Time Since Brew LCD monitors freshness German-made Schott glass kettle is durable and stain resistant Stainless Steel Tea Basket 60 Minute Keep Warm function Heating element in base allows for cordless pouring Auto shut-off Capacity 1.6 qt (1.5 L) Dimensions: 8.4 x 8.6 x 10.2-in high 1 Year warranty |
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Mauviel M'Mini Copper Round Frying Pan With Stainless Steel Handle, 4.72-in : USD74.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size round frying pan Dimensions: 4.72-in diameter x 1.18-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'Mini Copper Cocotte With Lid & Stainless Steel Handles, 0.34-qt : USD134.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size cocotte with lid Capacity: 0.34 qt. (10.9 fluid ounces) Dimensions: 3.54-in diameter x 1.97 in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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de Buyer Extra Long Pusher for Ultra Dicing Mandoline : USD44.95
Genuine accessories for Ultra Dicing mandoline. Features: Extra long pusher for de Buyer Dicing Mandoline Made to facilitate the use when slicing very long thin slivers stripes of carrots, zucchini, vegetable lasagna, and special giant size fries Made from polycarbonate and stainless steel Dimensions: 7-in L x 5-in W Made in France IMPORTANT NOTE: This pusher will fit de Buyer Dicing mandoline only. For other de Buyer models check our website |
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de Buyer Julienne Blade for Swing y Access Mandoline : USD29.95
Genuine replacement blades for de Buyer Swing & Access Mandolines. de Buyer blades are manufactured in Thiers, a French town with notorious legacy manufacturing knives. Features: Julienne blade, 4 mm and 10 mm Blade fits de Buyer Swing & Access Mandolines Made in France |
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Mauviel M'heritage M150S Copper & S. S. Curved Splayed Saute Pan w/Lid, 1.1-qt : USD299.95
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Mauviel M'heritage M150S Copper & Stainless Steel Rondeau w/Lid, 3.2-qt. : USD529.95
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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de Buyer Tightening Knob for Mandoline, Set of 2 : USD7.95
de Buyer mandolines feature a unique thickness mechanism for a perfect cut quality. Each mandoline comes with a set of horizontal and julienne blades, pusher and demonstration DVD. de Buyer mandolines have a patented system and are manufactured in France. Features: Set of 2 tightening knobs Made to be used with de Buyer La Mandoline 2000 and Ultra Dicing mandoline models Made in France |
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Mauviel M'heritage M150S Copper & Stainless Steel Saucepan w/Lid, 1.0-qt. : USD209.95
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Global Two Sided Sashimi Slicer, 10-in : USD149.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Two Sided Sashimi slicer with 10-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Cristel Casteline Multiply Stainless Steel Nonstick Frying Pan : USD179.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Removable handle (sold separetly) Stainless steel double riveted system for greater control Switching the long handles with the side handles, the Casteline frying pan with non-stick coating turns into a serving dish. Compatible with Induction, Halogen, Gas, Ceramic, Electric Cooktops Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity P20QMPE 8-in / 20 cm 10.2-in / 26 cm 1.6-in / 4 cm 1.1 qt. / 0.95 lt P24QMPE 9.5-in / 24 cm 11.8-in / 30 cm 1.7-in / 4.3 cm 1.6 qt. / 1.5 lt P26QMPE 10-in / 26 cm 12.6-in / 32 cm 1.8-in / 4.5 cm 1.9 qt. / 1.8 lt P28QMPE 11-in / 28 cm 13.4-in / 34 cm 1.8-in / 4.65cm 2.2 qt. / 2 lt P30QMPE 12-in / 30 cm 14.2-in / 36 cm 2-in / 5 cm 2.7 qt. / 2.6 lt P32QMPE 12.5-in / 32 cm 15-in / 38 cm 2.2-in / 5.5 cm 3.5 qt. / 3.3 lt |
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de Buyer Mini Tart Ring, Rectangular : USD7.95
Frank Michel, MOF and pastry world champion has created this rectangular form and its cutter to make quickly small rectangular tartlets. MOF stands for for Meilleurs Ouvriers de France (Best Craftsman in France). Every year a fierce competition is held in France to win this title. MOF holds as much prestige as recognized by professionals and the general public, including merchants, artisans (bakers, hairdressers, butchers, jewelers, etc.).. The MOF is in the field of luxury sectors as in the high industrial quality. A three-day competition performed at La Sorbonne in Paris will yield only one winner, who will then go on to wear the blue, white and red striped collar. The competition takes months or even years of preparation. The technical procedures, innovation, respect for tradition are worked extensively to achieve the level of excellence, efficiency, speed and perfection required to pass the subject and be crowned by the jury. Features: Stainless steel rectangular ring Makes rectangular tartlets of 1.5-in W x 4.5-in L x 0.75-in high Dishwasher safe Made in France |
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Global Wide Chef's Knife, 7-in : USD149.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Wide Chef's knife with 7-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Cristel Casteline Stainless Steel Saute Pan With Lid : USD325.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Measurement markings inside in both Quarts and Liters Detachable handle (sold separately) Stainless steel double riveted system for greater control Rounded, tempered-glass lid to monitor food The detachable handle system makes it possible to transform your stainless steel vessel into a serving dish by replacing the long handle with short handles. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity S24QMPKP 9.5-in / 24 cm 12-in / 30 cm 3.3-in / 8.4 cm 4-qt. / 3.7 lt S26QMPKP 10-in / 26 cm 12.8-in / 32 cm 3.5-in / 9 cm 5-qt. / 4.7 lt S28QMPKP 11-in / 28 cm 13.6-in / 34 cm 3.7-in / 9.4 cm 6-qt. / 5.7 lt S30QMPKP 12-in / 30 cm 14.4-in / 36 cm 3.9-in / 10 cm 7-qt. / 6.6 lt |
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de Buyer Stainless Pusher and Slider w/Rotating Control System : USD54.95
This pusher fits all de Buyer Dicing Mandoline models: Ultra, Ultra 2.0, Deluxe and Master. Features: Pusher with rotating control system with control rotation (indexed 45-90°) Stainless Steel body Fits all de Buyer DICING mandolines with Cube cutting system including the REVOLUTION model. Dishwasher safe Made in France NOTE: This pusher does not work for the classic, Swing or V-Shape models |
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Cristel Mutine Stainless Steel Stockpot With Lid : USD299.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) Rounded, tempered-glass lid to monitor food Compatible with Mutine and Casteline products. The high-performance induction-compatible thermo-diffuser base of Cristel's detachable stainless steel cooking stockpots allows to bring large quantities of liquid quickly to boil and simmer on low heat without sticking. The stainless steel stockpot is the ideal cooking utensil for preparing soups, stew, cooking lobster and pasta. Pasta baskets sold separately enhance this feature. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Capacity Lenght Height M20QKP 8-in / 20 cm 5.5 qt. / 5.2 lt 10-in / 26 cm 7.1-in / 18 cm M22QKP 8.5-in / 20 cm 7.5 qt. / 7.1 lt 10.8-in / 28 cm 7.9-in / 20 cm M24QKP 9.5-in / 24 cm 10 qt. / 9.5 lt 11.8-in / 30 cm 8.7-in / 22 cm |
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Cristel Mutine Stainless Steel Pasta Insert : USD175.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) Pasta-basket exist in 3 sizes: 5 qt, 7 qt and 10 qt designed to fit the 5.5 qt., 7.5 qt. and 10 qt. stockpots respectively. Compatible with Casteline and Mutine products. The 5 qt stockpot, to cook up to 1lb of pasta The 7 qt stockpot, to cook up to 1.5lb of pasta The 10 qt stockpot, to cook up to 2lbs of pasta The Pasta-basket, made of stainless steel 18/10, preserves the taste of your food and is easy to clean after cooking. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity ECP20Q 8-in / 20 cm 10-in / 26 cm 6.5-in / 16 cm 5 qt. / 4.7 lt ECP22Q 8.5-in / 22 cm 10.8-in / 28 cm 7.9-in / 20 cm 7 qt. / 6.6 lt |
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Cristel Strate Stainless Steel Bain Marie Insert : USD139.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control The Cristel bain marie’s adapt to Cristel vessels (Saucepans and Saute pans) of the same diameter and remain perfectly stable when in use. The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Compatible with: Induction, Halogen, Gas, Ceramic, Electric cooktops Dishwasher safe Oven safe until 350°F Made in France Item Number Diameter Capacity Lenght Height EBM14QL 5.5-in / 14 cm 1 qt / 0.95 lt 7.7-in / 20 cm 3.7-in / 9 cm EBM20QL 8-in / 20 cm 3 qt / 2.8 lt 10-in / 25 cm 4.1-in / 10 cm |
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Cristel Mutine Stainless Steel Universal Steamer : USD149.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) The base is made out of an alloy of stainless steel and aluminum. The heat is simultaneously spread over the whole surface of the base and sides. For gentle, economic cooking with no risk of sticking and protecting all the nutritional qualities of food. The stainless steel steamer is available in 2 sizes: 8” and 9.5”. The Cristel universal steamers adapt to Cristel vessels (sauté-pans, saucepans, stewpans) of the same diameter. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Fits Vessels CVU20Q 8-in / 20 cm 10-in / 20 cm 3.3-in / 8 cm from 6.50“ to 8“ CVU24Q 9.5-in / 24 cm 11.8-in / 32 cm 3.7-in / 12 cm from 8“ to 9.50“ |
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Cristel Casteline Stainless Steel Removable Long Handle : USD49.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Polished solid stainless steel body Stainless steel mechanism Black silicone button Simplicity, efficiency and safety. Casteline removable handles can be used with one hand and automatically lock into place. They are pleasant to use and offer enhanced safety when young children are in the kitchen. The removable long and side handles are guaranteed for ten years against all manufacturing defects. Made in France |
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Cristel Casteline Multiply Stainless Steel Frying Pan : USD159.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: The base is made out of 5-ply alloy of stainless steel and aluminum. The heat is simultaneously spread over the whole surface of the base and sides. For gentle, economic cooking with no risk of sticking and protecting all the nutritional qualities of food Multicooking: suitable for all cooking cooktops; can also be placed on the oven (with or without the lid) Simplicity: In one easy gesture the handle goes from the saucepan to the pan, the frying pan and on lids with automatic locking Compact Storage: Parts can be fully nested inside one another thereby saving space and masking easier for dishwasher loading Safety: the removable automatic locking handle ensures dual safety. With no projecting handle the cooking space is made safe meaning there is no risk of children's hands or aprons catching on it Polished Finish Assort handle colors and finishes are available Compatible with: Induction, Halogen, Gas, Ceramic & Electric cooktops Dishwasher safe Oven safe until 350°F Made in France Item Number Diameter Lenght Height Capacity P20QMP 8-in / 20 cm 10.2-in / 26 cm 1.6-in / 4 cm 1.1 qt. / 0.95 lt P22QMP 8.5-in / 22 cm 11-in / 28 cm 1.7-in / 4.3 cm 1.4 qt. / 1.3 lt P24QMP 9.5-in / 24 cm 11.8-in / 30 cm 1.7-in / 4.3 cm 1.6 qt. / 1.5 lt P26QMP 10-in / 26 cm 12.6-in / 32 cm 1.8-in / 4.6 cm 1.9 qt. / 1.8 lt P28QMP 11-in / 28 cm 13.4-in / 34 cm 1.8-in / 4.6 cm 2.2 qt. / 2 lt P30QMP 12-in / 30 cm 14.2-in / 36 cm 2-in / 5 cm 2.7 qt. / 2.6 lt P32QMP 12.5-in / 32 cm 15-in / 38 cm 2.2-in / 5.6 cm 3.5 qt. / 3.3 lt |
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Peugeot Paris u' Select Pepper & Salt Mill, Black Lacquer 12-in : USD149.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is often copied, but never equaled – and still made in France. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Product features: Finished with two coats of glossy paint for a stunning and durable look. Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery All Peugeot mills come partially filled with pepper and salt respectively Limited lifetime warranty in the mechanism Body’s mill carries a 5-year warranty from the date of purchase Dimension: 12-in (30 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Mauviel M'heritage M150S Copper Tinned & Stainless Steel Bain-Marie, 0.9-qt : USD384.95
Mauviel M’150 Collection is available in 3 handle options: cast iron, bronze or cast stainless steel. Features: This double boiler is designed for delicate sauces that require very controlled heat. Functionally, the Bain-Marie performs perfect with its china insert distributing heat gently and evenly. Never again will you scorch or burn a sauce due to hot spots or lack of control. Copper with tin interior. High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Copper products with tin interiors can't exceed 440°F. Tin starts to melt at approximately 445°F. Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Peugeot Paris u'Select Pepper & Salt Mill Set, Natural 12-in : USD134.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is without doubt the gold standard. Often copied, but never equaled. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Product features: Crafted of certified sustainable beechwood with natural and a semigloss finish Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. All Peugeot mills come partially filled with pepper and salt respectively. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Dimension: 12-in (30 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Breville the Custom Loaf Bread Maker, Brushed Stainless Steel : USD299.95
Enjoy homemade bread without all the prep work with Breville's the Custom Loaf Bread Maker. Featuring an automatic fruit and nut dispenser, avoid the time and effort of performing each step manually, just add the ingredients, select your customization and let the bread maker do the rest for you! Features Manual & Automatic Settings. Automatic programs include; gluten free, yeast free, crusty loaf, dough/pasta & jam. 3 Crust color options 9 Custom settings to create and store your personal recipes. Collapsible kneading blade. A platform to mix your ingredients that then folds in before the BAKE function starts to allow your dough to expand. Automatically dispenses fruits. nuts and other mix-ins at the correct time. Get a clear reading on automatic or manual settings' progress from dough to perfection with the Smart LCD Display. Power interruption protection, 60 minutes of backup power Dimensions: 16.4" x 9.6" x 13.3" (W x D x H) Capacity: 2.5 lb–1.0 lb Loaf Sizes. Included Accessories: Collapsible paddle for bread & dough settings Fixed Paddle for Jam only 1 Year Limited Product Warranty |
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Cristel Strate Stainless Steel Saucepan With Lid : USD159.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Welded system for greater control Flat glass lid easy to monitor food and stack in the refrigerator Thanks to the efficiency of their Cristel L Shape thermo-diffuser base, compatible with induction, the Strate Detachable handle system fits all kitchen sizes and will be a valuable ally for all your culinary preparations Practical, the detachable handle system makes it possible to transform your stainless steel vessel into a serving dish by replacing the long handle with short handles. Compatible with: Induction, Halogen, Gas, Ceramic, Electric Dishwasher safe Oven safe until 350°F Made in France Item Number Diameter Length Height Capacity C14QLKSA 5.5-in / 14 cm 7.7-in / 20 cm 3-in / 8 cm 1-qt. / 0.95 lt C16QLKSA 6.5-in / 16 cm 8.5-in / 22 cm 3.3-in / 8.3 cm 1.5-qt. / 1.4 lt C18QLKSA 7-in / 18 cm 9.4-in / 24 cm 3.5-in / 9 cm 2-qt. / 1.9 lt C20QLKSA 8-in / 20 cm 10-in / 26 cm 3.9-in / 9.9 cm 3-qt. / 2.8 lt |
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Cristel Strate Stainless Steel Saucepan With Lid : USD214.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Welded system for greater control Flat glass lid easy to monitor food and stack in the refrigerator Thanks to the efficiency of their Cristel L Shape thermo-diffuser base, compatible with induction, the Strate Detachable handle system fits all kitchen sizes and will be a valuable ally for all your culinary preparations Practical, the detachable handle system makes it possible to transform your stainless steel vessel into a serving dish by replacing the long handle with short handles. Compatible with: Induction, Halogen, Gas, Ceramic, Electric Dishwasher safe Oven safe until 350°F Made in France Item Number Diameter Length Height Capacity C14QLKSA 5.5-in / 14 cm 7.7-in / 20 cm 3-in / 8 cm 1-qt. / 0.95 lt C16QLKSA 6.5-in / 16 cm 8.5-in / 22 cm 3.3-in / 8.3 cm 1.5-qt. / 1.4 lt C18QLKSA 7-in / 18 cm 9.4-in / 24 cm 3.5-in / 9 cm 2-qt. / 1.9 lt C20QLKSA 8-in / 20 cm 10-in / 26 cm 3.9-in / 9.9 cm 3-qt. / 2.8 lt |
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Cristel Strate Stainless Steel Steamer Insert, 1-Quart : USD99.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control The Cristel steamers adapt to Cristel vessels (sauté-pans, saucepans, stewpans) of the same diameter. The Strate steamer, made of stainless steel 18/10, preserves the taste of your food and is easy to clean after cooking. The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Dimensions. Diameter: 5.5-in / 14 cm. Length: 7.7-in / 20 cm. Height: 2.6-in / 7 cm. Capacity: 1 qt / 0.95 lt Fits vessels of 5.5-in / 14 cm Compatible with: Induction, Halogen, Gas, Ceramic, Electric cooktops Dishwasher safe Oven safe until 350°F Made in France |
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Cristel Strate Stainless Steel Stockpot with Lid : USD359.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control Flat glass lid easy to monitor food and stack in the refrigerator The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. The high-performance induction-compatible L Shape thermo-diffuser base of Cristel’s Strate detachable stainless steel cooking stockpots allows to bring large quantities of liquid quickly to boil and simmer on low heat without sticking. Compatible with: Induction, Halogen, Gas, Ceramic, Electric cooktops Dishwasher safe Oven safe until 350°F Made in France Dimensions Item Number Diameter Lenght Height Capacity M20QLKSA 8-in / 20 cm 10-in / 26 cm 6.7-in / 17 cm 5.5 qt / 5.20 lt M22QLKSA 8.5-in / 22 cm 10.8-in / 28 cm 7.5-in / 19 cm 7.5 qt / 7 lt M24QLKSA 9.5-in / 24 cm 11.8-in / 30 cm 8.3-in / 21 cm 10 qt / 9.46 lt |
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Global Bread Knife, 8.5-In : USD89.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Bread knife with 8.75-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Cristel Strate Stainless Steel Frying Pan : USD169.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Thanks to the efficiency of their Cristel L Shape thermo-diffuser base, compatible with induction, the Strate Detachable handle system fits all kitchen sizes and will be a valuable ally for all your culinary preparations Practical, the detachable handle system makes it possible to transform your stainless steel vessel into a serving dish by replacing the long handle with short handles. Compatible with: Induction, Halogen, Gas, Ceramic, Electric Dishwasher safe Oven safe until 350°F Made in France Dimensions Item Number Diameter Lenght Height P20QL 8-in / 20 cm 10-in / 26 cm 1.6-in / 4 cm P22QL 8.5-in / 22 cm 11-in / 28 cm 1.6-in / 4 cm P24QL 9.5-in / 24 cm 11.6-in / 30 cm 1.8-in / 4.6 cm P26QL 10-in / 25 cm 12.4-in / 32 cm 1.8-in / 4.6 cm P28QL 11-in / 28 cm 13.2-in / 34 cm 1.6-in / 4 cm P30QL 12-in / 30 cm 14.2-in / 36 cm 2-in / 5 cm |
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Global Classic Chef's Knife, 8-in : USD124.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Carving Chef's knife with 8-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Cristel Strate Stainless Steel Universal Steamer : USD149.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control The Cristel universal steamers adapt to Cristel vessels (sauté-pans, saucepans, stewpans) of the same diameter. The Strate universal steamer, made of stainless steel 18/10, preserves the taste of your food and is easy to clean after cooking. The detachable handle system allows a perfect stacking of Cristel cookware to save space in drawers, cabinets and in the dishwasher. Compatible with: Induction, Halogen, Gas, Ceramic, Electric cooktops Dishwasher safe Oven safe until 350°F Made in France Dimensions Item Number Diameter Fits Vessels Lenght Height CVU20QL 8-in / 20 cm from 6.50-in to 8-in / 16 cm - 20 cm 10-in / 25 cm 3.3-in / 8.4 cm CVU24QL 9.5-in / 24 cm from 8-in to 9.50-in / 20 cm - 24 cm 11.8-in / 30 cm 3.5-in / 9 cm |
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de Buyer Case for Mandoline Ultra Blades, Black : USD15.00
Storage box with slots to safely keep mandoline blades for de Buyer Mandoline Ultra models (Ultra, Ultra Deluxe and Ultra Master) Features: Storage box for the blades used by the de Buyer mandoline Ultra models Box holds 6 julienne blades, and serrated/straight blade and a blade sharpener Important Note: Case does not include blades, case is black, not gray as shown in picture Made in France |
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de Buyer Pastry Pressure Piston for Le Tube : USD17.95
de Buyer Extra Tank For Le Tube Pastry Pressure Piston. Le Tube is ideal for use with pastes, creams and foams rather thick (choux pastry dough, cakes, pastry cream, whipped cream, buttercream etc.) Features: Decorating tube has a capacity of 25 ounces (0.75 L). Tubes are graduated in cl and ounces Made in France NOTE: Only tube is included. Piston comes with Le Tube |
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Peugeot Paris u' Select White Lacquer Pepper & Salt Mill Set, 7-in : USD107.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is without doubt the gold standard. Often copied, but never equaled. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Product features: Finished with two coats of glossy paint for a stunning and durable look Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. All Peugeot mills come partially filled with pepper and salt respectively. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Dimension: 7-in (18 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Peugeot Paris u'Select White Lacquer Pepper & Salt Mill Set, 9-in : USD134.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is without doubt the gold standard. Often copied, but never equaled. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Product features: Finished with two coats of glossy paint for a stunning and durable look Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. All Peugeot mills come partially filled with pepper and salt respectively. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Dimension: 8.75-in (22 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Peugeot Paris u'Select White Lacquer Pepper & Salt Mill Set, 12-in : USD149.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is without doubt the gold standard. Often copied, but never equaled. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Product features: Finished with two coats of glossy paint for a stunning and durable look Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. All Peugeot mills come partially filled with pepper and salt respectively. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Dimension: 12-in (30 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Cristel Multiply Casteline Stainless Steel Saucepan With Lid : USD179.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: The base is made out of 5-ply alloy of stainless steel and aluminum. The heat is simultaneously spread over the whole surface of the base and sides. For gentle, economic cooking with no risk of sticking and protecting all the nutritional qualities of food Multicooking. Suitable for all cooking cooktops; can also be placed on the oven (with or without the lid) Simplicity. In one easy gesture the handle goes from the saucepan to the pan, the frying pan and on lids with automatic locking Compact Storage. Parts can be fully nested inside one another thereby saving space and masking easier for dishwasher loading Safety. The removable automatic locking handle ensures dual safety. With no projecting handle the cooking space is made safe meaning there is no risk of children's hands or aprons catching on it Inside grading Shiny finish Assort handle colors and finishes are available (sold separately) Included: Glass lid and Pot Dishwasher safe Made in France Dimensions Item Number Diameter Length Height Capacity C14QMPKP 5.5-in / 14 cm 7.9-in / 20 cm 3-in / 8 cm 1-qt. / 0.95 lt C16QMPKP 6.5-in / 16 cm 8.7-in / 22 cm 3.3-in / 8.3 cm 2-qt. / 1.9 lt C18QMPKP 7-in / 18 cm 9.4-in / 24 cm 3.7-in / 9.4 cm 2.5-qt. / 2.4 lt C20QMPKP 8-in / 20 cm 10.2-in / 26 cm 4.1-in / 10.4 cm 3.5-qt. / 3.3 lt |
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Cristel Strate Stainless Steel 7-Piece Cookware Set : USD899.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Set includes:Sauce / Casserole Pan With Lid, 4.0-qt2 long handlesFrying Pan, 11-inSaute Pan with Lid, 3.5-qt Stainless steel 18/10 – brushed finish Stainless steel 18/10 Detachable handle (sold separately) Welded system for greater control Flat glass lid easy to monitor food and stack in the refrigerator Thanks to the efficiency of their Cristel L Shape thermo-diffuser base, compatible with induction, the Strate Detachable handle system fits all kitchen sizes and will be a valuable ally for all your culinary preparations. Practical, the detachable handle system makes it possible to transform your stainless steel vessel into a serving dish by replacing the long handle with short handles. Compatible with: Induction, Halogen, Gas, Ceramic, Electric cooktops Dishwasher safe Oven safe until 350°F Made in France |
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Peugeot Paris u'Select Pepper & Salt Mill, Black & White Lacquer, 7-in : USD108.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is without doubt the gold standard. Often copied, but never equaled. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Features: Finished with two coats of glossy paint for a stunning and durable look Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery All Peugeot mills come partially filled with pepper and salt respectively Limited lifetime warranty in the mechanism Body’s mill carries a 5-year warranty from the date of purchase Dimension: 7-in (18 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Cristel Multiply Casteline Stainless Steel Stewpan With Lid : USD339.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: The base is made out of 5-ply alloy of stainless steel and aluminum. The heat is simultaneously spread over the whole surface of the base and sides. For gentle, economic cooking with no risk of sticking and protecting all the nutritional qualities of food Multicooking. Suitable for all cooking cooktops; can also be placed on the oven (with or without the lid) Simplicity. In one easy gesture the handle goes from the saucepan to the pan, the frying pan and on lids with automatic locking Compact Storage. Parts can be fully nested inside one another thereby saving space and masking easier for dishwasher loading Safety. The removable automatic locking handle ensures dual safety. With no projecting handle the cooking space is made safe meaning there is no risk of children's hands or aprons catching on it Inside grading Shiny finish Assort handle colors and finishes are available (sold separately) Included: Glass lid and Pot Rounded, tempered-glass lid to monitor food Compatible with induction, halogen, gas, ceramic & electric cooktops Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity F22QMPKP 8.5-in / 22cm 11-in / 28 cm 4.7-in / 12 cm 4.5-qt / 4.3-Lt F24QMPKP 9.5-in / 24cm 11.8-in / 30 cm 5.1-in / 13 cm 6-qt / 5.7-Lt F26QMPKP 10-in / 26cm 12.8-in / 32 cm 5.5-in / 14 cm 7-qt / 6.6-liters |
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de Buyer Julienne Blade for Mandoline : USD17.95
Genuine replacement blades for de Buyer Classic La Mandoline. de Buyer blades are manufactured in Thiers, a French town with notorious legacy manufacturing knives. Features: Julienne blade, 2 mm - 44 teeth / Julienne blade, 10 mm - 10 teeth / Julienne blade, 7 mm - 14 teeth / Julienne blade, 4 mm - 24 teeth Made to be used with de Buyer La Mandoline 2000 models This blade DOES NOT work with dicing mandolines models Made in France |
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Breville Die Cast The Smart Grill Indoor Grill : USD319.95
Breville designers re-envisioned the craft of indoor grilling. Dishwasher safe plates embedded with smart heating elements inspire pitch-perfect results. Features Breville designers re-envisioned the craft of indoor grilling. Dishwasher safe plates embedded with smart heating elements inspire pitch-perfect results. Top quality non-stick indoor grill with six height settings and integrated drip tray. Adjust the height to avoid crushing food or open it all the way up in 180 degrees barbecue mode. Temperature responsive LCD display colorfully alerts when the grill is ready to go. Tilt the bottom plate to drain fats in the easy-to-handle drip tray. Element IQ compensates for the temperature drop when cold food is placed onto the pre-heated surface. As Sensors detect this heat drop and compensate by injecting heat for rapid recovery back to the desired cooking temperature. The 1800 watt embedded heating design ensures maximum heat into the plates for faster cooking and reduced pre-heating time. This creates a BBQ-quality sear and sizzle. Removable, Dishwasher-Safe Plates. The flat bottom plate is suitable for eggs and pancakes while the top plate is ribbed to sear meats. Plate positions are interchangeable and can be extended into an opened, flat BBQ Mode. Opens flat 260 sq in Material: Stainless steel housing, Die-cast side arms and Cast aluminum, non-stick plates infused with Quantanium? Premium non-stick Quantanium scratch-resistant cooking surface Patented adjustable grilling height control. Six settings Temperature dial with Low, Panini and Sear Modes Temperature responsive LCD - blue to orange Temperature conversion button 30 Minute timer dial with sound alert 1 hour Auto shut-off Locking storage clip Adjustable plate tilt Integrated, removable drip tray Patented base plate tilt dial Flat and ribbed plates Variable temperature control cooks everything from paninis to steaks Temperature range of 320?F (160?C) - 450?F (232?C) Variable control with Low, Panini and Sear Modes Dishwasher-safe drip tray 1800 Watts - 110/120V - 50/60 Hz Dimensions: 16" x 15" x 6.5"-in 1-year warranty |
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Mauviel M'heritage M150S Copper & Stainless Steel Paella Pan, 13.7-in : USD429.95
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Shun Premier Chef's Knife, 6-in. : USD179.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel; to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 6-in. (15.24 cm) Handcrafted in Japan |
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Global Flexible Boning Knife, 6.25-in : USD109.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Boning knife with fleaxible 6.25-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Ankarsrum Original Deluxe Stand Mixer / Kitchen Machine, 7.4-qt : USD1199.95
An assistant helps you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Ankarsrum Original Kitchen Machine a favorite mixer of Swedish cooks since 1940. Fashioned from sturdy chrome and steel, this professional quality kitchen tool is a durable all-purpose mixer that produces superior baking results. A variety of optional attachments transforms the Ankarsrum Original into a complete kitchen center, eliminating the need for a separate food processor, meat grinder, or slicer. The Ankarsrum Original offers professional functionality and versatility in one convenient countertop tool. Features: Exceptionally quiet yet strong 600 W motor, with a five-year guarantee, has continuous speed control and a timer, as well as a unique gear construction located directly under the bowl, which makes the machine strong and robust The Assistent® Original kneads up to five kilograms of dough at a time Older accessories work on the new machines, and vice versa Output: 600 W with continuous speed regulation Overload protection, motor will stop if overloaded Capacity: 5 kg (11 lb) dough or 1.5 litres (7 cups) of liquid dough Made in Sweden This set includes: Stand Mixer AKM6230 Stainless steel bowl with 7 qt capacity Large Accessory pack DeLuxe contains: Mincer 3 sausage horns 10/20/25mm Feeder tray Feeder plug 4x hole discs plates 2.5/4.5/6/8mm Strainer Grater Pasta discs Cookie attachment Blender Citrus press Splashguard for mincer. When you receive the mixer back from the customer, if it has been opened it will need to be sent to us. Otherwise, you can sell it as a new mixer. |
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Ankarsrum Slicer & Shredder Attachment : USD189.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden, the manufacturers of Vita-Mix blender motors. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: Very effective vegetable cutter with three different drums for slicing and for coarse and middle coarse straining of vegetables and root crops Includes the food plunger Made in Sweden Note: Image shows attachment in the mixer. Mixer is sold separately |
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Ankarsrum Citrus Juicer Attachment : USD69.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden, the manufacturers of Vita-Mix blender motors. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: Citrus press for making juice from oranges, lemons and other citrus fruit Features a 42 oz plastic juice reservoir Made in Sweden Important note: Image shows the attachment in the mixer. Mixer is sold separately |
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Ankarsrum Strainer Attachment : USD79.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: For straining fruits and berries Made in Sweden |
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Ankarsrum Slicing Shredding Drums, Set of 3 : USD129.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: Three extra drums to complement the vegetable cutter & shredding attachment (Item AKM1203)An extra fine drum good for hard cheese, nuts, chocolate, stale breadA drum good for celery, carrots A drum for grating potatoes for potato pancakes Made in Sweden |
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Ankarsrum Flake Mill Attachment : USD189.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden, the manufacturers of Vita-Mix blender motors. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: Crushes grains of wheat, oats, rye or rice. Ideal for making muesli Made in Sweden |
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Ankarsrum Grain Mill Attachment : USD189.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden, the manufacturers of Vita-Mix blender motors. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: For grains and coffee Made in Sweden |
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Breville The Dual Boiler Espresso & Cappuccino Machine V2 : USD1599.95
Espresso perfection requires precision temperature and pressure control, consistently, every time. At the heart of this machine is its dual stainless steel boiler heating system. The espresso boiler, for the espresso shot, is PID temperature controlled, while a separate steam boiler offers instant and powerful steam on demand. So you can extract your shot at the right temperature, delivering optimal flavor, while simultaneously steaming your milk to cafe quality. What's more, there is another element in the group head, ensuring the entire system maintains a consistent temperature.The Dual Boiler™ also features an Over Pressure Valve (OPV) which limits the maximum pressure throughout the extraction, preventing bitter flavors in the shot. It also offers a true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction.But there's much more to this machine for the coffee geek. Brew temperature and pre-infusion pressure and duration are all programmable. At the same time we’ve kept it simple with user-friendly features. An optional Auto Start setting preheats the machine at a programmed time; a top-fill 84 oz. (2.5L) water tank ensures easy access; and the dedicated hot water outlet makes it faster to preheat cups and prepare an Americano. There is also a shot clock and pressure gauge to help you improve your barista skills over time.The new Dual Boiler™ now includes a descaling function for cleaning at home, a Razor Dosing Tool for precision dosing and consistent extraction, plus a 2 year limited warranty. Features Dual stainless steel boilers & dual Italian pumps. Boilers can be descaled by user Pump Pressure. 15 Bar Italian pump with Over Pressure Valve (OPV) limits extraction pressure Timer. Espresso shot clock for a guide to extraction consistency. Clock display with Auto Start setting (preheats the machine at a programmed time) Heating System. Dedicated espresso boiler with electronic PID control. Actively Heated Group Head. Heat Exchanger (HX) Pre Infusion Function. Programmable low pressure pre-infusion duration and power to fine tune flavor profiles Water Tank Capacity. Removable 84 fl.oz (2.5L), top-fill or rear-fill with integrated water filter Actively Heated Group Head maintains thermal stability throughout extraction Programmable extraction temperature from 190°-205°F. Displays in either °F or °C Programmable pre-infusion duration and power with manual override Espresso shot clock for a guide to extraction consistency Backlit LCD displays either extraction temperature, shot clock or clock Auto Start preheats the machine at a programmed time Audio alerts can be altered from high, low or no volume Drop down swivel foot lifts the machine for easy maneuverability 'Fill Tank' alert prevents a shot from being pulled without sufficient water in the tank Auto Start setting preheats the machine at a programmed time; a top-fill 84 fl. oz water tank ensures easy access; and the dedicated hot water outlet makes it faster to pre-heat cups or prepare an Americano. Shot clock and pressure gauge to help you improve your barista skills over time. Dual stainless steel boilers and dual Italian pumps Over Pressure Valve (OPV) limits extraction pressure Electronic PID temperature control for precise water temperature Heat Exchanger (HX) aids thermal stability Programmable volumetric control – preset 1 & 2 cup, manual over-ride or reprogrammable Espresso pressure gauge monitors extraction pressure 360° swivel steam wand with 3 hole tip Dedicated hot water outlet for making an Americano or preheating cups Included Grouphead Filters. 58mm stainless steel "single wall filter baskets" (1 & 2 cup) and "dual wall filter baskets" (1 & 2 cup) Dimensions: 15 x 16.25 x 15 (inches H x W x D) 1-Year limited manufacturer warranty |
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JIA Steamer Set With Ceramic Steamer Pot, Lid And Cedar Wood Basket : USD128.95
The steamer pot and lid are made from fireproof ceramic, which has excellent heat resistance compared to regular stoneware, making it less likely to crack at higher temperatures. The JIA Inc. steamer pot can be used on open flame gas stoves and in both conventional and microwave ovens. The steamer basket replaces the traditional bamboo base with terracotta. This natural material has efficient liquid absorbing characteristics, meaning it can absorb any excess moisture generated during steaming, ensuring that the food is perfectly moist. Features: The steamer pot and lid are made from glazed fireproof ceramic which is robust, versatile, and allows it to be used directly on the stove or in the oven The accompanying cedar wood steamer basket differs from others in that it has a perforated terra cotta base and cedar wood wall Terra cotta :This material of basket base is ideally suited for steam cooking as it absorbs excess moisture and prevents the food from becoming soggy. This beautiful and highly functional steamer won several international design awards Dimensions: Extra-Large: Dia. 28 x 34.2 x 23.9 cm / 11 x 13.50 x 9.4 in Large: Dia 24 x 29 x 21 cm / 9.4 x 11.4 x 8.3 in Personal: Dia. 18 x 15.6 x 23.5 cm / 7.0 x 6.1 x 9.3 in |
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JIA Steamer Set With Ceramic Steamer Pot, Lid, Cedar Wood Basket & Poacher : USD209.95
The steamer pot and lid are made from fireproof ceramic, which has excellent heat resistance compared to regular stoneware, making it less likely to crack at higher temperatures. The JIA Inc. steamer pot can be used on open flame gas stoves and in both conventional and microwave ovens. The steamer basket replaces the traditional bamboo base with terracotta. This natural material has efficient liquid absorbing characteristics, meaning it can absorb any excess moisture generated during steaming, ensuring that the food is perfectly moist. Features: The steamer pot and lid are made from glazed fireproof ceramic which is robust, versatile, and allows it to be used directly on the stove or in the oven The accompanying cedar wood steamer basket differs from others in that it has a perforated terra cotta base and cedar wood wall Terra cotta :This material of basket base is ideally suited for steam cooking as it absorbs excess moisture and prevents the food from becoming soggy. This beautiful and highly functional steamer won several international design awardsWhole set is oven, microwave or gas stovetop safe This 4-Piece combo set is composed by the following:- Ceramic bowl with lid and basket steamer, large size- Poacher- Extra steamer basket, identical size as the one that comes with the large steamer Dimensions: Large: Dia 24 x 29 x 21 cm / 9.5 x 11.4 x 8.3 in |
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de Buyer Perforated French Baguette Baking Pan : USD19.95
de Buyer Thick-steel perforated baking tray for 2 baguettes. Ideal for baking baguettes, for making round tuiles or chocolate patterns. Features: Thick-steel perforated baking tray for 2 baguettes. Ideal for baking baguettes, for making round tuiles or chocolate patterns. Perforations: partition designed for optimal hot air circulation. Excellent cooking results thanks to iron: the tray reaches high temperatures, enabling the juices to caramelise. Even diffusion of heat and uniform cooking. Functional and practical non-stick tray: PFOA-free PTFE guaranteed coating for easy turning out of pastries; steel protection against oxidation; easy cleaning. Traditional oven cooking (max. 220°C/428°F). Not suitable for the microwave oven. Do not use metal objects. Care: wash by hand (non-abrasive sponge). Not dishwasher-safe. Dimensions: 0.98-in / 2.5cm H x 0.6mm thick |
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Global Classic Carving Knife, 7-in : USD124.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Carving knife with 8.75-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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de Buyer Pusher w/Rotation for Viper V Mandoline : USD34.95
Genuine accessories for de Buyer Mandolines. Features: Pusher fits de Buyer Mandoline model Viper only Rotation control for achieving regular cues and lozenges. Protects the hand blade mandolin. Made in France Dishwasher-safe DOES NOT INCLUDE SLIDER. SOLD SEPARATELY under code 2016.90 |
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Shun Classic Asian Cook's Knife 7-in : USD124.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 7-in (17.7 cm) Handcrafted in Japan |
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Shun Premier Santoku Knife, 5.5-in. : USD179.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel; to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 5.5-in (14 cm) Handcrafted in Japan |
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Cristel Mutine Stainless Steel Steamer : USD79.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) The base is made out of an alloy of stainless steel and aluminum. The heat is simultaneously spread over the whole surface of the base and sides. For gentle, economic cooking with no risk of sticking and protecting all the nutritional qualities of food The stainless steel steamer is available in 2 sizes: 1 qt (5.5” diameter) and 6.5 qt (10” diameter). Compatible with Casteline and Mutine products. The Cristel steamers adapt to Cristel vessels (sauté-pans, saucepans, stewpans) of the same diameter. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity ECV14Q 5.5-in / 14 cm 7.7-in / 20 cm 2.6-in / 8 cm 1-qt. / 0.95 lt ECV26Q 10-in / 26 cm 12.6-in / 32 cm 4.5-in / 12 cm 6.5-qt. / 6.2 lt |
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Cristel Mutine Stainless Steel Bain Marie Insert : USD79.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) The stainless steel steamer is available in 2 sizes: 1 qt (5.5” diameter) and 3 qt. (8” diameter) The Cristel bain marie’s adapt to Cristel vessels (Saucepans and Saute pans) of the same diameter. The bain-marie is also ideal for gently heating or warming up even the most delicate dishes. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Capacity Lenght Height EBM14Q 5.5-in / 14 cm 1 qt / 0.95 lt 7.7-in / 20 cm 3.7-in / 9 cm EBM20Q 8-in / 20 cm 3 qt / 2.8 lt 10-in / 25 cm 4.1-in / 10 cm |
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Cristel Mutine Stainless Steel Pasta Insert : USD155.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) Pasta-basket exist in 3 sizes: 5 qt, 7 qt and 10 qt designed to fit the 5.5 qt., 7.5 qt. and 10 qt. stockpots respectively. Compatible with Casteline and Mutine products. The 5 qt stockpot, to cook up to 1lb of pasta The 7 qt stockpot, to cook up to 1.5lb of pasta The 10 qt stockpot, to cook up to 2lbs of pasta The Pasta-basket, made of stainless steel 18/10, preserves the taste of your food and is easy to clean after cooking. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Lenght Height Capacity ECP20Q 8-in / 20 cm 10-in / 26 cm 6.5-in / 16 cm 5 qt. / 4.7 lt ECP22Q 8.5-in / 22 cm 10.8-in / 28 cm 7.9-in / 20 cm 7 qt. / 6.6 lt |
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de Buyer Valrhona Perforated Oval Tart Ring, 12-in. : USD14.95
Stainless steel perforated tart rings are ideal for tarts, tartlets, cakes and quiches. These rings were developed in partnership with the L'Ecole du Grand Chocolat Valrhona. Features: Made of stainless steel, 0.8 mm thickness Spring stainless steel. Flexible ring for easy mold release, and which always returns to its initial shape No offset where welded Ideal for the preparation of tarts, petit gateaus or rectangular entremets Perfect for baking shortbread, puff pastry or shortcrust pastry Ring molds are studded with holes for even cooking of the edges of the pie. It also ensures a crusty and browned pastry texture The straight edge allows an impeccable finish for small cakes and desserts and easy mould release Goes in the oven, freezer, deep-freezer, blast chiller, refrigerator Dishwasher safe Dimensions: 12-in long x 4.4-in width x 0.75-in height (30 x 11 x 2 cm) Made in France |
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Peugeot Paris Chef u'Select Stainless Steel Pepper & Salt Mill Set, 7-in : USD119.95
Paris Chef collection features the most iconic Peugeot mills (Paris & Bistro) with a stainless steel body, satin finish. The premium stainless steel ensures superior strength and resistance. Whether in the kitchen or on the table, the Chef collection is the ideal accomplice for the most demanding fine-dining fans. Product Features: Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot's Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. Each mill is presented in a gift box. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Peugeot Bistro Duo Chocolate & Natural Pepper Pepper & Salt Mill Set, 4-in : USD74.95
Bistro design first created in 1874 pays tribute to the world of fine dining. Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot's salt crushing mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. The knob on the top adjust grinding from fine to coarse. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Shun 3-Piece Whetstone Sharpening System with Honing Steel : USD119.95
The Shun 3-Piece Sharpening System is the easy way to learn how to sharpen your knives yourself using a whetstone. Because of the slant of the bamboo stand, all you need to do to ensure your knife is at the proper angle when sharpening is to keep the blade flat and parallel to the working surface as you pull it across the stone. Once you’ve sharpened your knife, you can maintain the edge for a longer period of time by honing regularly. The included honing steel can be used in the stand or on its own. Features The Shun 3-Piece Sharpening System makes it easy to sharpen on a whetstone. The angled bamboo stand helps you maintain the proper sharpening angle. Set includes: - Combination whetstone: 1000-grit one side, 6000-grit on the other- Honing Steel - Angled bamboo stand |
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Shun Classic Chef's Carving Fork 6.5-in : USD134.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 6.5-in (16.5 cm) Handcrafted in Japan |
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Shun Classic Bird's Beak Knife 2.5-in : USD84.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 2.5-in (6.4 cm) Handcrafted in Japan |
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Shun Classic Bread Slicing Knife 9-in : USD169.95
Shun Classic stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 9-in (22.8 cm) Handcrafted in Japan |
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Shun Classic Chef's Knife, 6-in : USD149.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 6-in (15.2 cm) Handcrafted in Japan |
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Shun Classic Hollow Edge Cook's Knife 8-in : USD179.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 2.5-in (6.4 cm) Handcrafted in Japan |
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Shun Classic Slicing Knife with Hollow Edge Blade 9-in : USD179.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design.Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 9-in (22.5 cm) Handcrafted in Japan |
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Shun Classic Paring Knife, 3.5-in. : USD99.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 3.5-in Handcrafted in Japan |
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Shun Classic Santoku Knife with Hollow Ground Blade 7-in : USD169.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 7-in (17.7 cm) Handcrafted in Japan |
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Shun Classic Serrated Utility Knife 6-in : USD114.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 6-in (15.2 cm) Handcrafted in Japan |
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Mauviel M'steel Carbon Steel Paella Pan, 14-in. : USD109.95
The collection M’STEEL, Mauviel 1830 is a range made of steel carbon, 100% natural. Its thickness makes it compatible with induction. Very robust, this range spreads heat perfectly. Once the coating becomes effective, a natural process, the utensils have the same properties as the utensils coated with an anti-adhesive. Naturally protected thanks to bee’s wax, this range is not at risk of oxidization. Use recommendations: The coating Before starting, one must prepare the frying pan, to become fully non-stick. To that effect, pour a dribble of oil, all over the base, and place over high heat, and let it simmer. When the oil starts smoking, throw it out, and wipe the pan with kitchen paper, do not wash it. Repeat the operation several times, so that the interior is fully protected. Always heat the pan first before putting in, any oily product. To clean it, never use, washing up liquid, only use very hot water and wipe it carefully. Do not remove, the layer that builds up on the bottom of your pan, it builds a solid layer that makes it non-stick. Before putting it away, grease with a little olive oil to prevent rust. Your utensil will last for many years. Features: Made of steel carbon, 100% natural Thickness: 3 mm with straight edge The ideal cookware for braising, grilling or roasting Setting with a leaf type handle Stay-cool handle with iron electroplate finish handle Professional quality Compatible with all types of heating sources including induction Lifetime warranty, household use Made in France |
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Mauviel M'Mini Stainless Steel Round Frying Pan, 4.7-in : USD64.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size round frying pan Dimensions: 4.72-in diameter x 1.18-in tall Oven safe. Induction, electric, gas and halogen hob compatible Hand wash recommended Made in France |
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Mauviel M'Mini Stainless Steel Sauce Pan With Pouring Spout, 1.7-oz : USD49.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size sauce pan with pouring spout Dimensions: 2-in diameter x 1.2-in tall Oven safe. Induction, electric, gas and halogen hob compatible Hand wash recommended Made in France |
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Mauviel M'Mini Copper Sauce Pan With Bronze Handle, 0.32-qt : USD79.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size sauce pan Dimensions: 3.54-in diameter x 1.89-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'Mini Copper Sauce Pan With Pouring Spout & Bronze Handle, 1.7-oz : USD64.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size sauce pan with bronze handle Capacity: 1.7-oz Dimensions: 1.97-in diameter x 1.18-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'Mini Copper Saute Pan with Bronze Handle, 0.11-qt : USD69.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size saute pan Dimensions: 2.8-in diameter x 1.4-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'Mini Copper Round Frying Pan With Bronze Handle, 4.72-in : USD79.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size round frying pan Dimensions: 4.72-in diameter x 1.18-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Ankarsrum Meat Grinder Complete Attachment Pack For Original Mixers : USD329.95
Grind up meat with the Ankarsrum Original complete meat grinder attachment set. Constructed from a durable aluminum and white plastic, it is durable and long lasting. This set includes all the items from the basic package including a grinder with a 4.5-millimeter hole disc, feeder table, plug, splash guard, and sausage horn. It also includes a 2.5-millimeter hole disc, six-millimeter hole disc, eight-millimeter hole disc, strainer, grater, pasta discs, and a cookie attachment. Grind up your pork, beef, or chicken meat for making various ground meats including sausages and hot dogs. Designed to work only with the Ankarsrum brand original models, simply attach these accessories and grind away. Features: Aluminum and white plastic construction Attaches to any model of the Ankarsrum Original, will not work with other brands Includes grinder with 2.5, 4.5, 6, and 8 mm hole discs Also includes feeder table, plug, splash guard, sausage horn, berry strainer, nut grater, pasta discs, and cookie attachment Grind pork, beef, and chicken for ground meat or sausages |
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Ankarsrum Meat Grinder Package Attachment : USD229.95
The Harvest Meat Grinder Set is a fantastic attachment set intended for use on your Ankarsrum mixer base. Ankarsrum, a Swedish based company, has built their foundation on multifunctional kitchen appliances and challenges the capabilities of traditional mixers with this incredible attachment set. The Harvest Meat Grinder Set is a versatile compilation of tools for anyone who enjoys gardening and using fresh produce. Included with this set is a grinder attachment for pressing meat, pork, and chicken, a feed table, plug, splash guard, horn, and strainer.Use the strainer within the Harvest Meat Grinder Set to create wonderful purees and mousses from fresh fruit. After par boiling apples and citruses, you can even strain juices directly from any fruit you enjoy. The Harvest Meat Grinder Set by Ankarsrum not only has the essential tools and hardware to turn your mixer into a meat grinder but can also press an endless array of fruits. Affix the grinder attachment to your mixer and create homemade brats or grind down fresh tomatoes for a flavorful tomato paste with the 4.5mm hole disc. The Hunter Package Grinder Set is a fantastic attachment series intended for use on your Ankarsrum mixer base. Ankarsrum, a Swedish based company, has built their foundation on multifunctional kitchen appliances and challenges the capabilities of traditional mixers with this convenient attachment set. Skip the butcher this hunting season and use the Ankarsrum Hunter Package Set. This compilation of grinder tools is great for mincing game meat, creating ground beef or sausages for later use. With a range of disks from 2.8 millimeters to 8 millimeters and various sized feeder plugs, you can make bratwurst sized sausage or small breakfast sized links. This versatile attachment set is great for anyone who enjoys hunting and piecing out their trophies.The Hunter Package Set by Ankarsrum not only has the essentials tools and hardware to turn your mixer into a meat grinder but is capable of churning and mincing an assortment of meats from chicken to pork and beef. When ready to use, gently turn your mixer on its side and affix each piece to begin mincing meats. Features: Aluminum and white plastic construction Attaches to any model of the Ankarsrum Original, will not work with other brands Set contains: meat grinder attachment with 4.5 mm hole disk, feed table, plug, splash guard, sausage horn, and strainer Grind pork, beef, chicken for ground beef or sausages Included strainer is great for creating fruit purees and mousses Apples and citruses can be strained for direct juice (must be par-boiled first) Splash shield prevents messes and getting hit with pulp and juice Attachments constructed from stainless steel, aluminum, and plastic materials Rub all steel discs with oil and allow to air dry after for ease of use and cleaning Made in Sweden Dimensions: 13” x 13” x 13” Hunter package grinder set is designed for processing and mincing game meats Set includes: meat grinder attachment, 2.5 mm, 6mm, and 8mm hole discs, 3 small medium and large sized feeder plugs, splash guard, and sausage horn Grind up game and create sausage or ground beef to your specifications Hand wash recommended, with oil rub on steel to retain longevity |
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Ankarsrum Double Beater Complete Set : USD79.95
Make the most of your Ankarsrum Original Mixer with the Double Beater Complete Assembly Set. This set is designed to replace or supplement the attachment set that comes with the Basic Ankarsrum Mixer Package. The Complete Double Beater Set includes one 3.5 quart plastic bowl, one shaft, gear, and gear head, double whips, and a pair of cookie beaters. The included whips are great for whipping egg whites, or making homemade whipped cream topping. Accessorize your mixer with the Double Beater Complete Assembly Set, designed to help you get the most out of your mixer. Features: Double Beater Complete Assembly Set Same package included with basic kitchen machine: 3.5 quater plastic bowl, shaft, gear, gear head, double whippers, cookie beaters Fits Ankarsrum Original mixers Standard whips for whipping egg whites, whipped cream, and butter Cookie beaters for cookie dough and cake batter (not bread dough) Handwash Made in Sweden Dimensions: 13” x 13” x 13” |
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de Buyer Valrhona Perforated Tart Ring 2-in, Set of 6 : USD64.95
Stainless steel perforated tart rings are ideal for tarts, tartlets, cakes and quiches. These rings were developed in partnership with the L'Ecole du Grand Chocolat Valrhona. Round tart rings size range from 2.2-in to 11.4-in diameter (Ø 5,5 cm to Ø 28,5 cm) Features: Made of stainless steel, 0.8 mm thickness Spring stainless steel. Flexible ring for easy mold release, and which always returns to its initial shape Perfectly aligned sides, no offset where welded Ideal for the preparation of tarts, petit gateaus or rectangular entremets Perfect for baking shortbread, puff pastry or shortcrust pastry Ring molds are studded with holes for even cooking of the edges of the pie. It also ensures a crusty and browned pastry texture The straight edge allows an impeccable finish for small cakes and desserts and easy mould release Goes in the oven, freezer, deep-freezer, blast chiller, refrigerator Dishwasher safe Dimensions: 2.2-in diameter x 0.75-in height (5.5 x 2 cm) Made in France |
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de Buyer Valrhona Perforated Mini Tart Ring, 4.8 x 0.8-in, Set of 6 : USD99.95
Created in partnership with the “Ecole du Grand Chocolat Valrhona”, these new tart rings with small holes enable an uniform baking of the pie/tart edges. The straight edge allows an easy removal and a perfect pastry rim. Features: Product created in partnership with the “Ecole du Grand Chocolat Valrhona” Small holes enable an uniform baking of the pie/tart edges Straight edge allows an easy removal and a perfect pastry rim. Makes rectagular tartlets of 1.6-in W x 4.8-in L x 0.8-in high (12 x 4 x 2 cm) Dishwasher safe Made in France |
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Ankarsrum Original Basic Kitchen Machine / Stand Mixer, 7.4-qt : USD749.95
The Ankarsrum Original Kitchen Machine a favorite mixer of Swedish cooks since 1940. Fashioned from sturdy chrome and steel, this professional quality kitchen tool is a durable all-purpose mixer that produces superior baking results. A variety of optional attachments transforms the Ankarsrum Original into a complete kitchen center, eliminating the need for a separate food processor, meat grinder, or slicer. The Ankarsrum Original offers professional functionality and versatility in one convenient countertop tool. Features: Each Original Kitchen Machine AKM6230 standard package includes accessories to make cooking easier and provide invaluable help when baking everything from sponge cakes to sourdough loaves. This is the latest model of the classic Assistant Original, with several new clever functions and improvements. Attractive and sleek design, low noise levels, and sits firmly on your worktop. Made in Sweden Dimensions: 19 x 14 x 18 inchesThe Basic Package includes: 7L stainless steel bowl 3.5L Double whisk bowl assembly (bowl, whisks, head gear, and shaft) Dough hook Roller Scraper Spatula Dust cover / accessory bowl Cookie Beaters Removable power cord Instructional DVD Owners Manual When you receive the mixer back from the customer, if it has been opened it will need to be sent to us. Otherwise, you can sell it as a new mixer. |
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Ankarsrum Original Aluminum Dough Hook : USD74.95
Stir and mix dough with this Ankarsrum dough hook accessory. Constructed from a durable aluminum material, it works well with larger and heavier doughs. You can use this hook to knead up to one and a half liters of yeast dough. Simply attach to models N25-N30 of the Ankarsrum Original and bake up something tasty. Features: Aluminum construction Attaches to models N25-N30 of the Ankarsrum Original only, no other brands Used for kneading up to 1.5 liters of bread Works larger and heavier yeast dough Hand wash Made in Sweden Dimensions: 13 x 13 x 13 inches |
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Ankarsrum Original Stainless Steel Bowl with Cover : USD150.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden, the manufacturers of Vita-Mix blender motors. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: Stainless steel construction Attaches to any model of the Ankarsrum Original, will not work with other brands Securely holds dough while mixing Hand wash Dimensions: 13 x 13 x 13 inches |
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Ankarsrum Original Cover Bowl : USD24.95
Assistent help you with your most ambitious cooking projects by offering maximum blending effect with seamless speed control and timer. With an extremely broad range of accessories you can mix, whip, grind meat, make pasta, squeeze oranges, etc.The Assistent is manufactured in the mill town of Ankarsrum, in Småland, southern Sweden, the manufacturers of Vita-Mix blender motors. The motor and most of the machine have been developed, manufactured and assembled in its own factory. They have their own foundry and produce all aluminum components by themselves. Plastic components, painting, marketing material and packaging from companies within the municipality. This creates flexibility, delivery reliability and a solid guarantee of quality. Features: This accessory for the stainless steel bowl comes standard with the Ankarsrum mixer. The bowl cover can also be turned over and used as a food prep bowl. Hand wash Dimensions: 13 x 13 x 13 inches |
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Cristel Mutine Stainless Steel Stockpot With Lid : USD269.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Stainless steel 18/10 – shiny finish Stainless steel 18/10 Detachable handle (sold separately) Rounded, tempered-glass lid to monitor food Compatible with Mutine and Casteline products. The high-performance induction-compatible thermo-diffuser base of Cristel's detachable stainless steel cooking stockpots allows to bring large quantities of liquid quickly to boil and simmer on low heat without sticking. The stainless steel stockpot is the ideal cooking utensil for preparing soups, stew, cooking lobster and pasta. Pasta baskets sold separately enhance this feature. Use on all cooking surfaces: gas, halogen, ceramic, electric and induction Oven safe until 350°F Dishwasher safe Made in France Item Number Diameter Capacity Lenght Height M20QKP 8-in / 20 cm 5.5 qt. / 5.2 lt 10-in / 26 cm 7.1-in / 18 cm M22QKP 8.5-in / 20 cm 7.5 qt. / 7.1 lt 10.8-in / 28 cm 7.9-in / 20 cm M24QKP 9.5-in / 24 cm 10 qt. / 9.5 lt 11.8-in / 30 cm 8.7-in / 22 cm |
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de Buyer Stainless Steel Revolution Master Mandoline : USD359.95
Featuring a double-sided, micro-serrated and crinkle blade, de Buyer's Le Mandoline Revolution Master is your perfect choice for cutting, shredding, dicing and cubing! Features: Ideal for crudités, salads, toppings and beyond. Make a variety of cuts: slice, waffle cut, julienne, dice, cube, diamond cut Made of stainless steel Includes: Double-sided blade: micro-serrated and crinkle Non-slip feet and an ergonomic pusher for maximum results and safety 6 julienne blades: 2/3/4/5/7/10mm 1 storage box for the juliennes Additional long pusher Fold in the feet for easy and compact storage Dishwasher safe when blade is removed Dimensions: 7-3/4-in W x 15-1/2-in L x 5-1/2-in high Made in France |
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Zwilling Edge Maintenance Pro Combination Japanese Water Stone : USD89.95
Japanese water stones are an efficient and effective tool for keeping your knives sharp. Using just a few drops of water (no pre-soaking required), your knives will be sharp in a matter of minutes - no oil necessary. Features Dual 250/1000 Sharpening stone with 2 sides Coarse 250-grit stone for dull blades Fine 1,000-grit stone for putting on a sharp edge No oil required Non slip base for safe sharpening |
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Peugeot Paris u'Select Pepper & Salt Mill Set, Chocolate 4.75-in : USD84.95
With its iconic shape and unsurpassed functionality, the Paris Mill from Peugeot is easily recognizable as a symbol of fine dining, whether gracing a table or performing flawlessly in the kitchen. The Paris Mill is without doubt the gold standard. Often copied, but never equaled. Its appealing rounded shape makes for a great grasp and for easy rotation of the head to unleash the fresh flavor of salt or peppercorns. From a visual standpoint, this mill reinforces the upscale, welcoming ambiance of the best kitchens and dining rooms. Product features: Crafted of certified sustainable beechwood with a chocolate-brown stain and a semigloss finish Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot’s Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. All Peugeot mills come partially filled with pepper and salt respectively. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Dimension: 4.75-in (12 cm) tall Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Peugeot Bistro Duo Black & White Matte Pepper & Salt Mill Set, 4-in : USD74.95
Bistro design first created in 1874 pays tribute to the world of fine dining. Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot's salt crushing mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. The knob on the top adjust grinding from fine to coarse. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Miyabi Birchwood SG2 Paring Knife, 3.5-in : USD189.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Features SG2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Utility Knife, 6-in : USD259.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Chef's Knife, 6-in : USD289.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features SG2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Sharpening Steel, 9-in : USD199.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Bread Knife, 9-in : USD329.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Slicing Knife, 9-in : USD329.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Santoku Knife, 7-in : USD349.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 4-Piece Steak Knife Set : USD709.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features SG2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 7-Piece Block Knife Set : USD1299.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features SG2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge Item Includes: 3.5" Paring, 7" Santoku, 8" Chef, 8" Bread, 9" Sharpening Steel, Shears, 12 slot block (bamboo) CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Hand wash only Handcrafted in Seki, Japan |
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Miyabi Kaizen 5000DP Super Steel Paring Knife, 3.5-Inches : USD119.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel Kudamono Knife, 3.5-Inches : USD119.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel Utility Knife, 4.5-Inches : USD129.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel Prep Knife, 5.25-Inches : USD139.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel Bread Knife, 9.5-Inches : USD179.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel Slicing Knife, 9.5-Inches : USD179.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel Hollow Edge Santoku Knife, 5.5-Inches : USD159.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen Hollow Edge Rocking Santoku Knife, 7-in : USD179.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Steels & Sharpeners Toishi Ceramic Water Sharpening Stone : USD109.95
Crafted in the samurai sword-making capital of the world, Seki, Japan, MIYABI merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives.Japanese Water Stones are known for their softer, quick working qualities that are less likely to surface glaze and clog with metal residues. The knife sharpening stone is lubricated conveniently with water to produce an abrasive slurry that will grind, hone, and sharpen each knife blade with ease. This #1000 medium grit level whetstone will remove finer scratches and burrs on blades after working on a coarse stone. Use this knife sharpening stone to do all your normal, routine sharpening jobs before following with finer grits for finishing and polishing. Features Fine Grain Sharpening Synthetic Ceramic Whetstone Sharpens all types of Miyabi knives Made in Japan Dimensions: 8.5 x 2.75 x 1 inches |
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Miyabi Kaizen 5000DP Super Steel Chef's Knife, 6-Inches : USD169.95
MiIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi Kaizen 5000DP Super Steel 4-Piece Steak Knife Set : USD509.95
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan. Features VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 60 65-layer flower Damascus design with katana edge Traditional Japanese D-shaped black linen Micarta handle Handcrafted in Sei, Japan |
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Miyabi 6000MCT Artisan Paring Knife, 3.5-in : USD139.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 SG2 core is protected by two layers and finished with a katana edge D-shaped Cocobolo pakkawood handle Hammered "Tsuchime" finish Handcrafted in Seki, Japan |
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Miyabi 6000MCT Artisan Utility Knife, 5-in : USD159.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin |
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Miyabi 6000MCT Artisan Prep Knife, 5.25-in : USD169.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin. |
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Miyabi 6000MCT Artisan Santoku Knife, 5.5-in. : USD179.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin. |
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Miyabi 6000MCT Artisan Slicing Knife, 9.5-in : USD229.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin. |
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Miyabi 6000MCT Artisan Bread Knife, 9.5-in : USD219.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin. |
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Miyabi 6000MCT Artisan Chef's Knife, 6-in. : USD189.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin. |
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Miyabi 6000MCT Artisan Knife Block Set, 7-piece : USD799.95
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Features Includes 3.5" paring knife, 7" santoku knife, 8" chef's knife, 9" bread knife, 9" honing steel, shears, and bamboo block SG2 Powder-steel core is clad in layers of nickel and stainless steel Ice-hardened to 63 Rockwell hardness for exceptional durability Hammered finish prevents sticking and looks stunning Hand-honed blade is exceptionally sharp Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin. |
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Baratza Encore Conical Burr Coffee Grinder, Black : USD169.95
Burr coffee grinders are more suited for keeping the flavor and aroma of the coffee beans intact. This is because burr mills produce less heat from friction compared to blade grinders; this is especially important for coffee aficionados looking to get the most flavor from the freshly ground beans, as heat from friction lessens or taints the natural flavor.Featuring 40 individual grind settings, from fine to coarse, the Encore can please any palate with its gamut of accurate and repeatable grind settings. The Encore has an accurate medium to coarse grind for the popular manual brew methods such as AeroPress, Hario V60, and Chemex. The specially designed burrs give a precise grind with minimal fines for a flavorful, balanced extraction when making espresso. Features Burrs: Manufactured in Europe, the Encore’s 40 mm conical burrs will grind for many styles of coffee. Conical burrs grinders are exceptional at producing consistent grinds from very fine to very coarse as well as being durable and will remain sharp for many years. Gearbox: The Encore utilizes a simple and efficient direct drive gear reduction transmission to move power from the DC motor to the rotating cone burr. A thermal overload cutout protects the motor from overheating due to excessive use - remember, these grinders are designed to grind a dose at a time for home use! Grind Adjustment: Turn the hopper and with 40 settings you can quickly adjust from fine for espresso to coarse for French Press. The grind range is from 250 to 1200 microns. Grinds Left In Grinder: To maximize freshness, the Encore minimizes the ground coffee left in the grinder. Motor: A powerful, high torque DC motor effortlessly drives the burrs. This motor turns slowly resulting in cool, quiet operation and permits long grinding duty-cycles. The circuitry is equipped with an automatically resetting, thermal cutoff switch. Calibration: An innovative burr calibration system ensures that each grinder has the full range of grind. If necessary, the grinders can be user calibrated. Speed Control: With unique speed control, the Encore uses a combination of gear and electronic speed reduction to control the rotation of the burr to 450 RPM. This slow speed reduces heat, noise, and static generation in the grinder. It also ensures that the beans feed smoothly into the burrs. Bean Hopper Capacity: 8oz (227g) Grounds Bin Capacity: 5oz (142g) Settings: 60 Precise Grind Settings from the finest espresso to the coarsest French Press Grind Grinds Container with Lid and Sealing Cap Conical Burr Cleaning Brush Dimensions: 4.72" x 13.78" x 6.29" Weight: 7lbs (3.1kg) Voltage: 120 V Power: 120 Watts |
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Baratza Virtuoso + Conical Burr Coffee Grinder : USD249.95
Introducing the Virtuoso+, an upgrade and replacement of the current Virtuoso. In response to customer requests, we have updated the timer switch for a digital display and kept all the other trusty parts the same. The 40 second digital timer allows you to easily set a repeatable dose. And with intuitive adjustments to the tenth of a second, the everyday grind just got even better. This multi-purpose grinder is the step-up for the advanced coffee lover. The high-performance burr set reduces the fines in all levels of grind which gives a clean (café quality) taste in the cup, while the digital interface allows for easy, time-based dosing. With an elegant and attractive metal casing to accentuate your coffee corner, this is a brewing tool that will fast forward your coffee journey with consistency and reliability. Features Burrs: Manufactured in Europe, the Virtuoso+’s 40 mm conical burrs grind coffee at 1.5 to 2.4g/sec. depending on the setting. But what really sets the Virtuoso+ burrs apart is that these burrs can do a very uniform grind, with a distinct lack of fines across its grinding range. So the Virtuoso+ burrs are exceptional for espresso, drip, manual brewing methods, and French press. These conical burrs are durable and will remain sharp for many years. The burrs have a precision mounting system to ensure a stable platform for accurate grinding. Gearbox: The Virtuoso+ utilizes a simple and efficient direct drive gear reduction transmission to move power from the DC motor to the rotating cone burr. A thermal overload cutout protects the motor from overheating due to excessive use - remember, these grinders are designed to grind a dose at a time for home use! Grind Adjustment: Turn the hopper and with 40 settings you can quickly adjust from fine for espresso to coarse for French press. The grind range is from 200 to 1200 microns. Grind Retention: To maximize freshness, the Virtuoso+ minimizes the ground coffee left in the grinder. Motor: A powerful, high torque DC motor effortlessly drives the burrs. This motor turns slowly resulting in cool, quiet operation and permits long grinding duty-cycles. The circuitry is equipped with an automatically resetting thermal cutoff switch. Digital Timer: The motor is controlled by a 40 second digital timer adjustable to the tenth of a second, that allows repeatable dosing. Calibration: An innovative burr calibration system ensures that each grinder has the full range of grind. If necessary, the grinders can be user calibrated. Speed Control: With unique speed control, the Virtuoso+ uses a combination of gear and electronic speed reduction to control the rotation of the burr to 500 RPM. This slow speed reduces heat, noise, and static generation in the grinder. It also ensures that the beans feed smoothly into the burrs. Bean Hopper Capacity: 8oz (230g) Grounds Bin Capacity: 5oz (142g) Dimensions: 6.93" x 13.78" x 6.29" |
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Breville Big Squeeze Slow Juicer : USD399.95
The Big Squeeze™ with super-sized feed chute juices everything from berries and oranges to wheatgrass and carrots.The slow juicer that crushes and squeezes to make more juice, with more nutrients and a little fiber for a thicker, smoother texture. Big Squeeze Technology: A screw and filter design slowly squeezes the maximum quantity of fresh juice from whole foods.Juice Whole Fruits: The feed chute is one of the largest on-market for slow juicers and allows you to juice whole foods at once.Juice and Mix: The spout plug lets you pre-mix your juice for a fuller flavor and texture before pouring.Ultra Quiet Motor: A low impact, 240 Watt motor makes this machine ultra-quiet while operating.Quick Rinse Technology: The spout plug lets you fill up the mixing bowl and completely rinse out the machine in-between juices. Features Ultra Quiet 240 Watt Motor: Powerful low speed extraction method with no heat transfer Two Step Safety Start System: All parts must be assembled and the lid must lock in place before use. Direction Control: Features forward and reverse button for easy juicing and unclogging. Nutri Basket Filter: Provides maximum yield and nutrients with easy clean between juicing. 2 Sized Feed Chutes: Large size for large, soft fruits and vegetables. Small size for hard vegetables and leafy greens. Easy Assembly: Assembly indicators to easily fit the various components together in no time at all. Removable Jug and Pulp Bin Settings: Off/On - Forward/Reverse Included Accessories: Juicing Jug Pulp Jug Cleaning Brush Voltage: 220-240 Volts Wattage: 2400 W Dimensions: 34cm x 30cm x 48cm Weight: 8 pounds Warranty: 10 years limited product warranty |
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Breville Fast Slow Pro Multi Function Cooker, Stainless Steel : USD299.95
The combination pressure and slow cooker that knows the time, temperature and pressure. Some foods are tender with time, others are tastier under pressure, but how to know the exact pressure, temperature and time different foods need? It’s all possible with the 'Fast Slow Pro' a multicore unit with pressure and slow cook menus that automatically adjust time, temperature and pressure between fast and slow cooking. The dual sensors at the top and bottom monitor ingredients for more accurate temperature and pressure control, while the hands free steam release automatically to maximize flavor and texture. You can pressure cook, slow cook, steam, reduce, sauté, and sear with the press of a button. Rely on the fully interactive LCD to tell you when it’s building pressure, cooking and releasing steam. Features Dual sensors at the top and bottom monitor ingredients for more accurate temperature and pressure control, while the hands free steam release automatically varies across foods to maximize flavor and texture Automatic Keep Warm Function: Activates after cooking so food is ready to serve when you are Auto Steam Release Setting: Hands free automatic steam release for extra safety. 3 Way Safety System: Safety locking lid, safety valve and pressure release button Capacity: 6 qt - 4.5 qt MAX; 1 qt MIN Settings: 11 Pressure cook settings plus a custom setting to suit your favorite recipes High or Low Slow cook settings from 2 -12 hours Included Accessories: Stainless Steamer Basket Stainless Rack Recipe Book with 41 recipes Voltage: 110 - 120 Volts Power: 1100 Watts Dimensions: 12.5 x 13.5 x 14 inches Weight: 18.3 pounds Warranty: 1 Year Replacement Construction Materials: Brushed Stainless Steel |
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Breville Precision Brewer Coffee Maker with Thermal Carafe : USD329.95
The world's first 60 oz drip coffee maker with the precision required to brew craft filter coffee, automatically. Experience your favorite coffee at its best regardless of its origin, age or roast with precise temperature and brewing time. With six unique brewing modes you can enjoy the perfect, balanced coffee exactly the way you like it. Brew a variety of craft coffee at home through customizable flavor and taste settings using a variety of filters to deliver the type of brew desired.The Precision Brewer™ automatically adjusts the water temperature and brew time to meet the standards set by the SCA.Breville's Steep & Release valve holds the water in contact with the coffee when small cup volumes are being brewed without the carafe in place, automatically.The "My Brew Setting" allows you to customize any of the parameters like bloom time, brew temperature and flow rate to suit the particular coffee you’re using - whether its more floral, fruity, earthy and so on.Brew any volume of coffee exactly how you like it with the Flat Bottom & Cone Filter baskets, both included. Features 6 preset modes incl. Gold Cup certified by SCA Precise & Adjustable (PID) Temperature Control: This innovative feature controls water and coffee contact time when brewing single serve volumes up to 20 0z or when making Cold Brew. Small Cup™ Detection & 'Steep & Release' Technology Dual Filters Baskets - Flat bottom & Cone Filter Designed to suit your favorite Pour Over Adapter (Adapter Sold Separately) Precise & Adjustable Temperature Control: Water temperature can be adjusted between 197 - 204 degrees as per SCA guidelines. The thermo-coil heating and pump system has PID digital temperature control providing adjustability and precision far greater than a traditional horseshoe shaped element system. Pour Over Adapter Compatible: Designed to suit your favorite pour over dripper such as Hario V6 and Kalita Wave Settings: Gold Cup, Fast, Strong Brew, Ice Coffee, Cold Brew, My Brew Constructed Materials: Brushed Stainless Steel Power: 1650 Watts Voltage: 110-120 Volts Capacity: 60 oz / 12 Cup Water Tank Capacity: 60 oz / 12 cup Dimensions 6.73" x 12.35" x 15.6" Weight 13.4 pounds Warranty: 2 Year Limited Product Warranty |
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Breville the Smart Oven Air, Convection Toaster & Air Fry Oven : USD399.95
The Smart Oven Air with Element IQ® is the only tool for the cook who desires a countertop oven that can roast for large gatherings, air-fry crispy French Fries & snacks and dehydrate a wide range of healthy foods. The super convection setting reduces cooking time by 30% with great crispness, circulating hot air within the oven and speeding up the cooking process by stripping away the cold air that surrounds the food. Enjoy 13 presets for tasty selections including toast, bagel, broil, bake, roast, warm, pizza, proof, air fry, reheat, cookies, slow cook and dehydrate. Complete your cooking experience with a set of accessories, including a Pizza Pan, 2 Oven Racks, Broil Rack and Enamel Roasting Pan and Mesh Basket Rack. Features Element IQ: Element IQ® technology moves the power around the oven to deliver precise cooking temperatures in the right place in the right time for perfect results Super Convection Powered: An inbuilt fan that circulates the hot air within the oven. It speeds the cooking process by stripping away the cold air that surrounds your food PID Temperature Control Capacity: 9-Slice Toaster, 13" Pizza, 9"x 13" baking pan, 12-cup muffin tray. Settings: 13 Preset Functions: Toast, bagel, broil, bake, roast, warm, pizza, proof, air fry, reheat, cookies, slow cook and dehydrate. Included Accessories: 13" Pizza Pan Oven Racks (x2) 9"x13" Broil Rack and Enamel Roasting Pan Mesh basket rack for dehydrating and air frying Voltage: 110 - 120 Volts Power: 1800 Watts Dimensions 17.2 x 21.4 x 12.8 inches. Weight: 30 pounds Warranty: 2 Years Limited Product Warranty Construction Materials: Brushed Stainless Steel |
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Cristel Strate Stainless Steel Side Removable Handle : USD39.95
Cristel is a French company located on Fesches-le-Chatel, France. Its main activity is the manufacturing and creation of premium cookware and kitchen utensils made in stainless steel. Cristel is today the international leader of the “Cook and Serve” removable concept. Thanks to the detachable handle system, Cristel’s removable collections aim to transform a well planned cooking utensil into an elegant serving dish that keeps heat during meals. Each product is imagined, designed and made in France with the finest quality and materials. Features: Attaches to any Cristel removable handle collection Made from Stainless steel Ensures safety and modularity in your kitchen. The removable long and side handles are guaranteed for ten years against all manufacturing defects. Made in France |
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de Buyer Blue Steel Pancake Pan, 2mm Thick, 7-in. : USD25.00
With nearly two centuries of expertise, de Buyer's mission is to provide top-quality kitchen essentials crafted with knowledge and methods passed down through generations of workers. Established for more than 180 years, de Buyer takes great pride in its "Made in France" heritage, boasting the prestigious "GUARANTEED FRENCH ORIGIN" label. Generations of workers have fine-tuned and passed along their rich, rare know-how allowing traditional methods to live on and ensuring each product is manually stamped, cut, bent, welded, and polished with the utmost care. With every product, de Buyer provides a limited 2-year manufacturer's warranty, taking great care to guarantee exceptional customer satisfaction. Features: Made in France de Buyer food service products include a 2-year limited manufacturer's warranty White iron construction provides excellent heat diffusion for searing grilling or browning Unbreakable riveted iron French style handle is sturdy and stylish Designed for use on all cooktops, this cookware can be used with induction hobs or tops Robust iron material allows the cookware to be undeformable with maximized longevity |
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de Buyer Slicing Kit for Mandolines : USD29.95
GRAVITY slicing kit fits on the slider of de Buyer's mandolines. (SWING - REVOLUTION - VIPER - VANTAGE)Thanks to the force of gravity, this innovation guides the cutting of the longest and the smallest fruits and vegetables. The tubular accessory allows to make quickly, effortlessly, waste free, and safely, rings of cucumbers, carrots, radishes, cherry tomatoes, mushrooms...de Buyer, based in the Vosges, France, is a family company created in 1830. It designs and manufactures cooking and pastry utensils for restaurant trades and top-of-the-range gastronomy. Thanks to more than 180 years of experience in working metal (steel, stainless steel, copper or aluminium), today, the company offers more than 2,500 products and exports to more than 95 countries around the world. de Buyer is recognized as a leading brand in the creation of new products and submits dozens of patents every year. De Buyer’s expertise and excellence has been rewarded with an EPV (Living Heritage Company) label, a distinction awarded by the French government. de Buyer’s utensils are greatly appreciated by Professionals and the company works in partnership with many training centres, such as the Institut Paul Bocuse, the Ecole Nationale de la Pâtisserie, the Ecole de Cuisine Alain Ducasse, the Ecole Ferrandi and many more. For some years de Buyer has brought its experience to serving demanding and passionate gourmet consumers, with the single ambition of offering moments of pure gastronomic pleasure. Features: GRAVITY slicing kit fits on the slider of de Buyer's mandolines. (SWING - REVOLUTION - VIPER - VANTAGE) Thanks to the force of gravity, this innovation guides the cutting of the longest and the smallest fruits and vegetables. The tubular accessory allows to make quickly, effortlessly, waste free, and safely, rings of cucumbers, carrots, radishes, cherry tomatoes, mushrooms. Put the tubular accessory on the slider, introduce the food into it, and then with a gesture of back and forth, the food is cut. Practical, a pusher can be inserted into the tubular accessory to keep small and light fruits and vegetables. Weight: 0.4lb Height: 5.7-in Diameter: 1.9-in |
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de Buyer Straight Blade for V Pro Mandoline : USD24.95
Genuine replacement blades for de Buyer V Professional mandoline. Blades are manufactured in Thiers, a French town with notorious legacy manufacturing knives. Features: Straight blade Blade fits de Buyer V Pro Mandoline Made in France |
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Georg Jensen Indulgence Champagne Cooler : USD259.95
Helle Damkjær. Her style is elegant and sharp, yet soft and harmonious. Her minimalist, organic approach, combined with her attention to detail, gives her designs a sensual and harmonious presence. Few things start a dinner party off on the right foot better than a sparkly glass of champagne. The INDULGENCE champagne cooler chills your champagne in style, and ensures that your bubbles remain cool once you have popped the cork and poured the first glass. The champagne cooler is made of polished stainless steel and looks beautiful sitting on a dining table or sidebar. Its elliptical opening looks organic and the slant of the cooler holds the bottle at the perfect angle for easy removal and replacement. Features The Georg Jensen Indulgence line was born out of a love of entertaining. Few things start a dinner party off on the right foot better than a sparkly glass of champagne. The champagne cooler ensures that your bubbly is kept cool until the moment that you pop the cork and remains cool once you have poured the first glass. Entirely made of stainless steel with mirror polish finish Can also be used for other sparkling spirits or wine Measurements: 11 x 6.1 x 8.66-in tall (24.2 x 13.4 x 19 cm) Design by Helle Damkjær, 2008 |
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Global Accesories Cranked Spatula, 4 In : USD54.95
Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. Features: 56-58 Rockwell rating in hardness Stainless steel molded dimpled handle for safe grip High tech molybdenum/vanadium stainless steel blade For icing the sides of a cake, this straight spatula has a rounded tip and a broad blade Made in Japan Lifetime warranty |
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Global Fish Spatula : USD77.95
Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. Features: 56-58 Rockwell rating in hardness Stainless steel molded dimpled handle for safe grip High tech molybdenum/vanadium stainless steel blade The head of this turner makes flipping large cuts of fish easy Made in Japan Lifetime warranty |
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Global Accesories Fish Tweezers : USD43.95
All-purpose, medium-sized tweezers for handling small-to-hard fish bones. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced to provide optimal control. The accessory is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Accessories Round Tip Turner, Plain : USD69.95
Great to flip pancakes and meat patties. This spatula is also the perfect tool to separate and pick up cookies or any baked goods from baking sheets. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced to provide optimal control. The accessory is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Accesories Utility Tongs, 11.75-in : USD53.95
A tweezer to handle small objects and used to plate and prepare a dish. For professional use. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced to provide optimal control. The accessory is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Accessories Spatula, 4-in. : USD54.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world.. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Flexible spatula Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Bagel/Sandwich Knife Serrated, 6.25-in : USD89.95
A cross between a bread and utility knife. This serrated knife is great for cutting small bread loaves, bread rolls, bagels, sandwiches, avocados, citrus, and fruits/vegetables with delicate skin and soft interior. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Chop & Slice Chinese Knife, 7-in : USD199.95
Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge. The blade is made from one of the finest steels- CROMOVA 18 stainless steel. This special steel is ice-tempered and hardened to a Rockwell Hardness of 56-58, which remains razor sharp longer than any other steel and resists rust, stains and corrosion. The blade edge is ground on both sides of the blade like western style blades; however the edge is ground to a straight point rather than a beveled edge which results in a razor sharp edge that will stay sharper longer. To balance the blade, all Global knives have a unique hollow handle filled with the right amount of sand to create the perfect balance. Global knives are truly unique. Made in Japan. Features: Blade construction: CROMOVA 18 high carbon stainless steel, 2mm thick at the spine. Balanced stainless steel molded dimpled handle, provides safe grip. Blade edge is ground on each side creating a straight sharp edge. Ideal to use for vegetables; 2.2mm thick at the spine. Made in Japan. Lifetime Warranty. Hand wash with gentle dish soap & dry. |
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Global Bread Knife, 10-in : USD174.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Bread knife with 10-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Carving Fork, 6-in : USD89.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Made from the finest stainless steel Blades utilise Cromova 18 stainless steel Holds a razor sharp edge longer than any other steel Weighted hollow handles Longer bladed knives Made in Japan |
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Global Cheese Knife, 3-In : USD62.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Classic Chef's Knife, 6-In. : USD69.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Chef's Utility Knife, 5-in : USD79.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Utility knife with 5.25-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Deba Knife, 4.75-in : USD94.95
Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge. The blade is made from one of the finest steels- CROMOVA 18 stainless steel. This special steel is ice-tempered and hardened to a Rockwell Hardness of 56-58, which remains razor sharp longer than any other steel and resists rust, stains and corrosion. The blade edge is ground on both sides of the blade like western style blades; however the edge is ground to a straight point rather than a beveled edge which results in a razor sharp edge that will stay sharper longer. To balance the blade, all Global knives have a unique hollow handle filled with the right amount of sand to create the perfect balance. Global knives are truly unique. Made in Japan. Features: Blade construction: CROMOVA 18 high carbon stainless steel. Balanced stainless steel molded dimpled handle, provides safe grip. Blade edge is ground on each side creating a straight sharp edge. Single bevel blade for right-handed use only. Use to dice, chopping slicing or boning fish, poultry, or vegetables. Hand wash with gentle dish soap & dry. Made in Japan. Lifetime Warranty. |
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Global Classic Deba Right Handed Knife, 7-in : USD129.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Deba Knife with 7-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Fillet Knife, 8-in : USD149.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Fillet knife with 11-in blade (non flexible blade) Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Flexible Fillet Knife, 8 In. : USD149.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Flexible Slicing, 8.5-in : USD129.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Flexible Swedish Fillet Knife, 8-in : USD149.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Product features: Swedish Fillet knife with flexible 8-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Forged Boning Knife, 6.25-in : USD129.95
Drop-forged boning knife is good for removing bones from beef and pork. The GF series, being more durable for heavy use, is favored by professional chefs. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Forged Butcher's Knife, 7-in : USD134.95
Specialty designed drop-forged butcher's knife for cutting big blocks of meat. The GF series, being more durable for heavy use, is favored by professional chefs. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Forged Carving Knife, 8.75-in : USD154.95
Drop-forged carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat. The GF series, being more durable for heavy use, is favored by professional chefs. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Forged Chef's Knife, 6.25-in. : USD144.95
Drop-forged chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The GF series, being more durable for heavy use, is favored by professional chefs. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Forged Vegetable Knife, 8-in : USD164.95
Also known as a Nakiri knife. This Japanese-style square-tip, drop-forged knife is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The GF series, being more durable for heavy use, is favored by professional chefs. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Classic Meat Cleaver, 6.25-in : USD179.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Cleaver knife with hollow ground edge, 6.25-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Oriental Utility Knife, 4.25-in : USD69.95
This smaller chef's knife is great for cutting small portions of meat, poultry, fish and vegetables. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Classic 6-Piece Knife Block Set : USD399.95
6-Piece Knife Block Set includes: G-3, 8 1/4" Carving Knife G-4, 7" Oriental Chef's Knife G-9, 8 1/2" Bread Knife GS-3, 5" Chef's Utility Knife GS-7, 4" Paring Knife Stainless Steel Knife Block Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Paring Knife, 3-in. : USD44.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Santoku Paring Knife, 4-in : USD72.95
Global Knives have two most innovative features - their edge and the way they are balanced. The most important feature of any knife is its edge. The blade is made from one of the finest steels- CROMOVA 18 stainless steel. This special steel is ice-tempered and hardened to a Rockwell Hardness of 56-58, which remains razor sharp longer than any other steel and resists rust, stains and corrosion. The blade edge is ground on both sides of the blade like western style blades; however the edge is ground to a straight point rather than a beveled edge which results in a razor sharp edge that will stay sharper longer. To balance the blade, all Global knives have a unique hollow handle filled with the right amount of sand to create the perfect balance. Global knives are truly unique. Features CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion. Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention. Ice tempered and hardened to Rockwell C56-C58. Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Perfectly balanced handles precisely calibrated to offset the weight of the blade. Made in Japan |
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Global Classic Serrated Utility Knife, 6-Inches : USD84.95
Versatile, smaller serrated knife for slicing, mincing and prep work. The utility knife is between a chef's knife and paring knife in size. A great multipurpose knife for fruits, vegetables with fine skins or soft insides. Ideal knife for slicing salami, sausage, avocados and small soft or hard-crusted bread. The GS series is a classic collection of small to medium-sized knives for general and special preparation. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel. Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. |
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Global Straight Carving Fork, 7-in : USD129.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Straight Carving Fork Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Tomato Knife, 3-in : USD72.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Tomato Knife 3-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global Yanagi Sashimi Knife, 12-in : USD199.95
Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world. Features: Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife. To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening. Yanagi Sashimi knife with 12-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan |
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Global SAI Bread Knife, 9-in : USD189.95
A large serrated knife that is great for slicing foods with thick crusts or rinds like artisan breads and melons/gourds. It also cuts through soft bread without crushing it. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Carving Knife, 8-in : USD219.95
A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Chef's Knife, 7.5-in : USD199.95
The chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Flexible Utility, 6.5-in : USD139.95
Great for boning and skinning smaller meats and fish. The soft bend of the flexible blade makes it easier to cut around bones. It's also used for slicing through delicate fruit. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Paring Knife, 3.5-in : USD139.95
A multipurpose small knife that is great for hand peeling, precision cutting, slicing and detail cuts. Perfect knife to devein shrimp, and for removing seeds from chili peppers and skinning or cutting small garnishes. LOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Paring Straight Knife, 3.5-in : USD139.95
A multipurpose small knife that is great for hand peeling, precision cutting, slicing and detail cuts. Perfect knife to devein shrimp, and for removing seeds from chilli peppers and skinning or cutting small garnishes. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Peeler, 2.5-in : USD139.95
Ideal for removing skin and blemishes from fruits and vegetables. Great for decorative and detail work. The peeler knife is also used to make a cut known as a tourne cut in vegetables such as carrots. It is a specialized type of paring knife. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Sandwich Knife, 6.5-in : USD159.95
A small serrated knife that is great for slicing foods with thick crusts or rinds like smaller artisan breads, small melons/gourds and avocados. It also cuts through soft bread without crushing it. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Santoku Knife, 7.5-Inches : USD199.95
An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI 3-Piece Knife Set : USD449.95
A great starter set for any kitchen. This 3-Piece Set includes: SAI-03, 7 1/2" Santoku Knife SAI-M02, 6" Utility Knife SAI-S01, 3 1/2" Paring Knife Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Steak Knife, 4.5-in : USD159.95
A sharp table knife for slicing meats, poultry and fish. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Utility Knife, 6-in : USD149.95
Versatile knife for slicing, mincing and prep work. The utility knife is between a chef's knife and paring knife in size. The GS series is a classic collection of small to medium-sized knives for general and special preparation. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global SAI Vegetable Knife, 6-Inches : USD164.95
Also known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. Perfectly balanced and ergonomic handles designed in the traditional Japanese bushido way of the Samurai. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance. Unique thumb rest gives added comfort and control. Each blade is individually hammered by hand and designed so that small hollows create air pockets between the blade so food elegantly falls away from the surface. |
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Global Storage Ship Shape Knife Block, Small, Red : USD89.95
Contemporary knife block with 9 slots to fit any kitchen knives and 1 slot for sharpening steel or kitchen shears. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Sleek, contemporary. Sturdy plastic and metal. Holds up to 9 knives. 1 slot for a sharpening steel or kitchen shears. |
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Global Storage Stainless Steel Knife Block Plain, 11 slots : USD159.95
Stainless steel knife block with 11 slots to fit any kitchen knives. LOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Empty block with 10 knife slots and a sharpener slot. Comes without knives. |
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Global Storage Stainless Steel Ship Shape Knife Block, Small : USD159.95
Contemporary knife block with 9 slots to fit any kitchen knives and 1 slot for sharpening steel or kitchen shears. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Sleek, contemporary. Sturdy plastic and metal. Holds up to 9 knives 1 slot for a sharpening steel or kitchen shears. |
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Global Storage Wall Magnetic Holder, 16-in. : USD154.95
Space-saving, wall-mounted magnetic bar is a great way to store and display your knives. The strong magnet holds knife blades securely. GLOBAL guarantees any stainless steel product that it sells to be free from defect in material, construction or workmanship under normal use and following the care instructions. This excludes damage caused by misuse or accident. The warranty extends only to the product’s original purchaser. Chips in the knife blades, broken knife tips, dis-coloration from food and rust spots are not covered. Knife chips and broken knife tips can often be repaired by re-sharpening. Features: Global’s signature dimple pattern to complement your cutlery collection. Mounts easily on wall with just two screws and anchors (included). |
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KitchenAid 3-Piece Pasta Roller & Cutter Set Attachment : USD179.99
No longer settle for pre-packaged pasta when making it fresh is easy and tastes so much better. Powered by the KitchenAid® Stand Mixer, the 3-Piece Pasta Roller and Cutter Set makes authentic, fresh pasta from scratch quickly and easily. Includes Pasta Roller, Spaghetti Cutter and Fettuccine Cutter. Made in Italy. Features: Powered by your KitchenAid® Stand Mixer: To make quick and easy work of fresh homemade pasta in your kitchen using the 3-Piece Pasta Roller & Cutter Set. Fits all Household KitchenAid® Stand Mixers. Commercial Style Stainless Steel Rollers and Cutters: For smooth rolling and clean cutting of pasta dough. Pasta Roller: Rolls 6-inch sheets of pasta with 8 thickness settings to adjust to your desired sheet thickness. Spaghetti Cutter: Cuts pasta sheets into classic Spaghetti noodles. Fettuccine Cutter: Cuts pasta sheets into hearty Fettuccine noodles. |
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Laguiole en Aubrac Luxury Stainless Steel 6-Piece Steak Knife Set With Mixed Burl Wood Handles, Brushed Bolsters : USD649.95
Laguiole en Aubrac steak knives are handmade in France by highly skilled artisans in the vicinity of Laguiole. All parts and components are authentic and guaranteed for life. Laguiole en Aubrac's steak knives are the perfect addition for your kitchen! The blades feature ultra strong 12C27 Sandvik Stainless Steel & a thickness of 3mm, Laguiole en Aubrac's steak knives are known for its high hardness, high wear resistance and corrosion resistance. Features: Set includes 6 heirloom-quality, handcrafted french steak knives with mixed burl wood handles and shiny stainless steel blades. Each knife features a different wood handle: Teak, Maple, Amboyna, Poplar, Chestnut and Iron Wood. Made of 12c27 Sandvik Stainless Steel, ensuring an ever-lasting piece. Stainless steel brushed bolsters Handcrafted by master craftsmen with authentic materials to reach quality standards set up by Laguiole en Aubrac. Each piece is unique, you won’t find two equal pieces Blade length: 4.25-in Long (11 cm) / Total length: 9-in (23 cm) Striking & high quality wooden box included There may be slight differences between the actual colors and those displayed on your screen Lifetime warranty covers any manufacturing defects. Made near the village of Laguiole, in the region of Aubrac, France |
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Laguiole en Aubrac Deluxe Sommelier Waiter's Corkscrew with Amourette Wood Handle : USD179.95
Introducing our versatile multitool designed for wine enthusiasts! Features: 3-in-1 Functionality: Seamlessly transition between three essential functions - a foil cutter for easy opening, a corkscrew for effortless wine uncorking, and a bottle opener for added convenience. Premium Construction: Crafted with a polished Stainless-Steel body, this tool not only ensures durability but also adds a touch of sophistication to your wine rituals. Amourette Wood Handle: Experience a comfortable grip and a touch of natural beauty with the exquisite Amourette Wood Handle, elevating both form and function. Compact Design: Measuring at just 4 3/4 inches (12 cm) long when folded, our tool is compact and travel-friendly, making it an essential companion for wine enthusiasts on the go. Elegant Packaging: Presented in a handsome French Oak gift box, our multi-function tool is not just a practical accessory but also a thoughtful and stylish gift choice. Certificate of Authenticity: Each tool comes with a certificate of authenticity, ensuring that you own a genuine and meticulously crafted piece. Lifetime Warranty: Rest easy with our lifetime warranty, covering any manufacturing defects. Our commitment to quality and durability guarantees a tool that stands the test of time. Made in Espalion, France: Immerse yourself in the rich heritage of Laguiole, as our multi-function tool is proudly crafted in the historic village of Espalion, located in the renowned Laguiole region of France. Elevate your wine experience with a touch of French craftsmanship. |
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Laguiole en Aubrac Deluxe Sommelier Waiter's Corkscrew with Birchwood Handle, Brushed Bolster : USD179.95
Introducing our versatile multitool designed for wine enthusiasts! Features: 3-in-1 Functionality: Seamlessly transition between three essential functions - a foil cutter for easy opening, a corkscrew for effortless wine uncorking, and a bottle opener for added convenience. Premium Materials: Crafted with precision, our tool boasts a stunning stainless steel satin finish that not only ensures durability but also adds a touch of sophistication to your wine accessories. Elegant Birchwood Handle: Experience a comfortable grip and a touch of natural beauty with the birchwood handle, enhancing both style and functionality. Compact Design: Measuring just 4 3/4 inches (12 cm) when folded, our tool is compact and easy to carry, making it a perfect companion for any wine enthusiast on the go. Exquisite Packaging: Presented in a handsome French Oak gift box, our multi-function tool makes for an exquisite and thoughtful gift for wine lovers. Certificate of Authenticity: Each tool comes with a certificate of authenticity, ensuring that you own a genuine and meticulously crafted piece. Lifetime Warranty: Rest easy with our lifetime warranty, covering any manufacturing defects. Our commitment to quality and durability guarantees a tool that stands the test of time. Made in Espalion, France: Immerse yourself in the rich heritage of Laguiole, as our multi-function tool is proudly crafted in the historic village of Espalion, located in the renowned Laguiole region of France. Elevate your wine experience with a touch of French craftsmanship. |
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Laguiole en Aubrac Deluxe Sommelier Waiter's Corkscrew with Buffalo Horn Handle : USD179.95
Introducing our multifunctional masterpiece with a touch of French elegance! Features: Versatile Functionality: Seamlessly switch between three essential functions - foil cutter, corkscrew, and bottle opener. Elevate your wine experience with ease. Premium Stainless Steel: The shiny bolster crafted from high-quality stainless steel ensures durability and a sophisticated touch, adding a timeless appeal to your tool collection. Luxurious Buffalo Horn Handle: Experience a touch of opulence with the Buffalo Horn Handle, offering a unique and luxurious grip that sets this tool apart. Compact and Portable: Measuring at a convenient 4 3/4 inches (12 cm) when folded, this tool is compact and travel-friendly, making it an ideal companion for any wine enthusiast on the go. Exquisite Packaging: Delight your loved ones or yourself with a tastefully presented gift. Our tool comes packaged in a handsome French Oak gift box, enhancing the overall experience. Certificate of Authenticity: Rest assured with our certificate of authenticity, guaranteeing the genuine origin and quality craftsmanship of this Laguiole masterpiece. Lifetime Warranty: Your satisfaction is our priority. Our lifetime warranty covers any manufacturing defects, providing you with peace of mind and confidence in your purchase. |
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Laguiole en Aubrac Deluxe Sommelier Waiter's Corkscrew with Juma Blue Handle : USD199.95
Introducing our multifunctional masterpiece with precision and elegance: Features: Versatile Functions: Experience the convenience of three essential functions seamlessly integrated into one sleek design – a foil cutter for effortless wine opening, a reliable corkscrew, and a handy bottle opener. Luxurious Design: The handle is crafted from vibrant blue Juma, exuding sophistication. Stainless Steel Brilliance: Equipped with a shiny bolster made of durable stainless steel. Compact Dimensions: Folding down to a convenient 4 3/4 inches (12 cm), this tool is designed for on-the-go wine enthusiasts, combining portability with functionality. Elegant Packaging: Delivered in a stunning French Oak gift box, our tool makes for a perfect gift, embodying the spirit of refinement and authenticity. Certificate of Authenticity: Each tool comes with a certificate of authenticity, assuring you of its genuine craftsmanship and heritage. Lifetime Warranty: Our commitment to quality is backed by a lifetime warranty, covering any manufacturing defects. Enjoy peace of mind with a product built to last. Made in Espalion, France: Immerse yourself in the rich history of Laguiole, as our tool is proudly crafted in the historic village of Espalion, France. A true symbol of tradition and quality. |
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Laguiole en Aubrac Deluxe Sommelier Waiter's Corkscrew with Solid Horn Handle : USD179.95
Introducing our multifunctional masterpiece with a touch of French elegance! Features: Triple Functionality: Seamlessly switch between three essential functions – foil cutter, corkscrew, and bottle opener. Everything you need in one compact tool. Premium Stainless Steel: Crafted with a lustrous stainless-steel bolster, ensuring durability and a touch of sophistication to elevate your wine experience. Solid Horn Handle: Experience a comfortable and firm grip with our solid horn handle, adding a touch of timeless charm to your wine accessory collection. Compact Dimensions: Folding down to a convenient 4 3/4 inches (12 cm), this tool is designed for on-the-go wine enthusiasts, combining portability with functionality. Elegant Packaging: Delivered in a stunning French Oak gift box, our tool makes for a perfect gift, embodying the spirit of refinement and authenticity. Certificate of Authenticity: Each tool comes with a certificate of authenticity, assuring you of its genuine craftsmanship and heritage. Lifetime Warranty: Our commitment to quality is backed by a lifetime warranty, covering any manufacturing defects. Enjoy peace of mind with a product built to last. Made in Espalion, France: Immerse yourself in the rich history of Laguiole, as our tool is proudly crafted in the historic village of Espalion, France. A true symbol of tradition and quality. |
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Laguiole en Aubrac Deluxe Sommelier Waiter's Corkscrew with Zebu Bone Handle, Polished Bolster : USD199.95
Introducing our versatile multitool designed for wine enthusiasts! Features: 3-in-1 Functionality: Seamlessly transition between three essential functions - a foil cutter for easy opening, a corkscrew for effortless wine uncorking, and a bottle opener for added convenience. Premium Stainless Steel Shiny Bolster: Crafted with polished Stainless-Steel this tool not only ensures durability but also adds luxury to your wine rituals. Zebu Bone Handle: Experience a comfortable grip and a touch of sophistication with the exquisite Bone Handle. Compact Design: Measuring at just 4 3/4 inches (12 cm) long when folded, our tool is compact and travel-friendly, making it an essential companion for wine enthusiasts on the go. Elegant Packaging: Presented in a handsome French Oak gift box, our multi-function tool is not just a practical accessory but also a thoughtful and stylish gift choice. Certificate of Authenticity: Each tool comes with a certificate of authenticity, ensuring that you own a genuine and meticulously crafted piece. Lifetime Warranty: Rest easy with our lifetime warranty, covering any manufacturing defects. Our commitment to quality and durability guarantees a tool that stands the test of time. Made in Espalion, France: Immerse yourself in the rich heritage of Laguiole, as our multi-function tool is proudly crafted in the historic village of Espalion, located in the renowned Laguiole region of France. Elevate your wine experience with a touch of French craftsmanship. |
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Mauviel M'heritage M150B Copper Paella Pan with Brass Handles, 14-in : USD459.95
Mauviel M’150 Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs.Mauviel M’150 Collection is available in 3 handle options: cast iron, bronze or cast stainless steel. Features: Bi-laminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Sturdy bronze handles are ergonomic and easy to hold Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning needed. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Hand wash only Dimensions: 13.8-in diameter, 2-in height Capacity: 3.2 qt Made in France |
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Mauviel M'heritage M150S Copper 7-Piece Set : USD1100.00
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Set includes:o Saucepan with lid handle cast stainless steel, 3.6-qt, # 6110.21o Saucepan with lid handle cast stainless steel, 1.9-qt, # 6110.17o Sauté Pan with lid handle cast stainless steel, 3.2-qt, # 6111.25o Round Frying pan handle cast stainless steel, 10.2-in, # 6113.26o Copperbrill cleaner, 0.16-qt, # 2700.02 Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Mauviel M'heritage M150S Copper & Stainless Steel Round Frying Pan, 10-in. : USD229.95
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Mauviel M'Mini Copper Round Pan With Stainless Steel Handles, 4.7-in : USD159.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size round pan Dimensions: 4.7-in diameter x 1.2-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'heritage M150S Copper & Stainless Steel Saute Pan w/Lid, 3.5-qt. : USD359.95
Mauviel M’150S Collection is a combination of two powerful and traditional materials: copper and stainless steel. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. The collection is defined in two thicknesses, according to the user expertise: a thickness of 1,5 mm for a standard use from the range M150 and a thickness of 2,5 mm for professionals from the range M’heritage 250. Mauviel M’150S Collection features various handle options: cast iron, bronze or cast stainless steel. Features: Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel). Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Cast stainless steel, stay-cool handle with stainless steel finish Handles fixed by sturdy stainless steel rivets Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean - no re-tinning. Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel's induction stove top interface disc (sold separately) Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Made in France |
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Mauviel M'Cook 5-Ply Bain Marie, 0.9-qt : USD249.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 4.7-in diameter, 5.9-in height NSF approved Made in France |
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Mauviel M'Cook 5-Ply Curved Splayed Saute Pan With Lid, 1.1-qt : USD194.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 6.3-in diameter x 2.4-in tall NSF approved Made in France |
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Mauviel M'Cook 5-Ply Round Pan, 9.4-in : USD229.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use NSF approved Made in France |
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Mauviel M'Mini Stainless Steel Round Pan, 4.7-in : USD101.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size round pan Dimensions: 4.7-in diameter x 1.2-in tall Oven safe. Induction, electric, gas and halogen hob compatible Hand wash recommended Made in France |
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Mauviel M'Cook 5-Ply Saucepan With Lid, 0.8-qt : USD174.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 4.7-in diameter x 2.9-in tall NSF approved Made in France |
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Mauviel M'Cook 5-Ply Saucepan With Lid, 1.2-qt : USD214.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 5.5-in diameter x 3.1-in tall NSF approved Made in France |
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Mauviel M'Cook 5-Ply Saucepan w/Lid, 1.8-qt : USD176.25
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 6.3-in diameter x 3.5-in tall NSF approved Made in France |
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Mauviel M'Cook 5-Ply Saucepan With Lid, 2.6-qt : USD249.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 7.1-in diameter x 3.9-in tall NSF approved Made in France |
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Mauviel M'Cook 5-Ply Saucepan With Lid, 3.4-qt : USD269.95
M’Cook is made of 5 layers, combining stainless steel with three successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product. With its straight setting in cast iron stainless steel stamped Mauviel 1830, the manufacture signs its creations. This range offers to professionals and to individuals, the highest culinary technology. To date, it is considered as the emblematic collection of Mauviel. Features: 5 ply construction. High performance allow ensures perfect conductibility, thanks to a rapid and uniform distribution of the heat throughout the vessel Pouring rims eliminates drips on when pouring liquids Oversized handles for safe lifting of stew pans, roasters and other large pots Cast stainless steel, stay-cool handles fixed by sturdy stainless steel rivets Handles fixed by sturdy stainless steel rivets M'Cook products have high sides and are designed for both professional and household cooking Non-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean Works on all cooking surfaces, including induction and oven safe Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Limited lifetime warranty for 2 years on non-stick products, household use Dimensions: 7.9-in diameter x 4.3-in tall NSF approved Made in France |
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Mauviel M'heritage M150B Copper Tinned Bain Marie with Brass Handles, 0.9-qt : USD384.95
Mauviel M’150 Collection is available in 3 handle options: cast iron, bronze or cast stainless steel. Features: This double boiler is designed for delicate sauces that require very controlled heat. Functionally, the Bain-Marie performs perfect with its china insert distributing heat gently and evenly. Never again will you scorch or burn a sauce due to hot spots or lack of control. Copper with tin interior. Thickness 1.5 mm. Straight edge. Polished outside High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking control Sturdy bronze handles are ergonomic and easy to hold Handles fixed by sturdy stainless steel rivets Can be used on gas, electric, halogen stovetops. Not suitable for induction cooktops Copper products with tin interiors can't exceed 440°F. Tin starts to melt at approximately 445°F. Mauviel cookware is guaranteed for life against any manufacturing defects (Warranty not valid for commercial use) Hand wash only Dimensions: 4.7-in diameter Capacity: 0.9 qt Made in France |
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Mauviel M'Mini Copper Cocotte With Lid & Bronze Handles, 0.34-qt : USD129.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size cocotte with lid Capacity: 0.34 qt. (10.9 fluid ounces) Dimensions: 3.54-in diameter x 1.97 in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'Mini Copper French Fries Pot, 3.5-in : USD89.95
With this collection, the manufacture Mauviel 1830 goes one step further. May it be for celebration occasions or a romantic dinner, MINI’s are available in the following combinations: Copper with stainless steel handles, copper with Bronze handles, Stainless steel with stainless steel handles The minis in copper, are made of 80% stainless steel and 20% copper. Destined for the use in restaurants dining- rooms, and cherished by restaurants owners, they are perfect for the presentation of sauces. The minis are daring and ornate the tables with their unique style: chic and hallmarked by the company from Normandy. |
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Mauviel M'Passion Mini Copper Souffle Mold, 3.1-in : USD64.95
The manufacture Mauviel 1830, creates utensils destined to the professionals in cake making since its creation in 1830. Weather made of copper, stainless steel, aluminum or black tin, these high standards products guaranty the success of simple home -made dishes, to the most precise pastries. Pastry chefs, have voted it their beloved collection.The utensils in the collection M’PASSION, beyond their efficiency, are aesthetic and embody the passion and culinary know how of Mauviel 1830, with a wide range of products. Product Features: Souffle mold with straight edges made of copper and stainless steel interior Heavy duty unit offers superb heat retention and even baking Individual portion with 0.2 qt (0.2 L) capacity Dimensions: 3.20-in diameter x 3-in tall (8 x 5 cm) Hand was only. Never clean your Mauviel pot/pan with bleach. This can lead to irreparable damage. If food sticks to the inside of your pot/pan, soak it with hot soapy water. To restore the shinny copper surface to your Mauviel pot/pan, use Mauviel Copperbrill cream paste Made in France |
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Mauviel M'Mini Copper Sauce Pan With Pouring Spout & Stainless Steel Handle, 1.7-oz : USD69.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size sauce pan with stainless steel handle Capacity: 1.7-oz Dimensions: 1.97-in diameter x 1.18-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'Mini Copper Saute Pan with Stainelss Steel Handle, 0.11-qt : USD59.95
Originally dedicated to dining room service and revered by restaurateurs, Minis are perfect for the presentation of sauces and accompaniments but also versatile enough for appetizers, desserts, finger food and much more reason. The minis are daring and ornate the tables with their unique style and now they have found a way at home tables. May it be for celebration occasions or a romantic dinner, Mauviel Mini’s are available in the following combinations: Copper with stainless steel handles, copper with bronze handles, stainless steel with stainless steel handles The copper minis are made of 80% stainless steel and 20% copper. The stainless steel minis are made from magnetic stainless steel, 1mm thick. Features: Mini size saute pan Dimensions: 2.8-in diameter x 1.4-in tall Oven safe. Electric, gas and halogen hob compatible. Not suitable for induction. Made in France |
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Mauviel M'passion Hammered Copper Jam Pan with Bronze Handles, 9.75-qt. : USD359.95
CThe manufacture Mauviel 1830 manufactures utensils for professionals in cake making, since its creation in 1830. Made of copper or stainless steel, in aluminium or black tin, these accessories of very high standard guaranty the perfect creation of home- made dishes as well as the most precise cake making. The top chefs in cake making call it their beloved collection. The utensils in the range M’PASSION, beyond their efficiency, are aesthetic and incarnate all the passion and culinary know-how of Mauviel 1830, with a wide range of products. Features: Mauviel Unlined Copper line provides a very rapid and uniform heat conduction. No other metal brings sugar or chocolate to their correct working temperatures. Hammered jam pan made of copper Brass handles It will no react with fruits when they're being cooked Safe on gas, electric, halogen cooktops Not suitable for induction cooktops Oven safe Lifetime warranty Made in France |
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Mauviel M'passion Copper Canele Mold w/Tinned Lined Interior : USD36.00
The manufacture Mauviel 1830 manufactures utensils for professionals in cake making, since its creation in 1830. Made of copper or stainless steel, in aluminium or black tin, these accessories of very high standard guaranty the perfect creation of home- made dishes as well as the most precise cake making. The top chefs in cake making call it their beloved collection. The utensils in the range M’PASSION, beyond their efficiency, are aesthetic and incarnate all the passion and culinary know-how of Mauviel 1830, with a wide range of products. Features: A canelé is a small French pastry with a soft and tender custard center and a dark, thick caramelized crust. The dessert, which is in the shape of small, striated cylinder approximately two inches in height, is a specialty of the Bordeaux region of France but can often be found in Parisian patisseries as well. Made from egg, milk and flour, flavored with rum and vanilla, the custard batter is baked in this type of mold giving the canelé a caramelized crust and custard-like inside. Canele mold made of copper and tinned interior Dimensions: 2.1-in diameter x 2.1-in high Hand wash only Made in France |
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Mauviel M'passion Copper Sugar Saucepan, 0.9-qt. : USD169.95
The manufacture Mauviel 1830 manufactures utensils for professionals in cake making, since its creation in 1830. Made of copper or stainless steel, in aluminium or black tin, these accessories of very high standard guaranty the perfect creation of home- made dishes as well as the most precise cake making. The top chefs in cake making call it their beloved collection. The utensils in the range M’PASSION, beyond their efficiency, are aesthetic and incarnate all the passion and culinary know-how of Mauviel 1830, with a wide range of products. Features: Mauviel Unlined Copper line provides a very rapid and uniform heat conduction. No other metal brings sugar or chocolate to their correct working temperatures. Unlined copper is to be used for cooking with sugar, chocolate or eggs. Sugar sauce pans are used for melting and caramelizing sugar or other ingredients that have a low burning point Made of copper, unlined Suitable for gas, electric and halogen cooktops Not suitable for induction cooktops Oven safe Lifetime Warranty Made in France |
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Mauviel M'passion Copper Egg Whites Beating Bowl, 3.78-qt. : USD119.95
The manufacture Mauviel 1830 manufactures utensils for professionals in cake making, since its creation in 1830. Made of copper or stainless steel, in aluminium or black tin, these accessories of very high standard guaranty the perfect creation of home- made dishes as well as the most precise cake making. The top chefs in cake making call it their beloved collection. The utensils in the range M’PASSION, beyond their efficiency, are aesthetic and incarnate all the passion and culinary know-how of Mauviel 1830, with a wide range of products. Features: Mauviel Unlined Copper line provides a very rapid and uniform heat conduction. No other metal brings sugar or chocolate to their correct working temperatures. Egg whites beaten in copper have more volume, become stiffer and stay firm for longer than egg whites beaten in stainless steel bowls. This is the main reason why copper bowls are being used by pastry chefs. Copper reacts with egg white enabling them to whip to higher peaks and hold texture for longer than other metal, melamine, stoneware or any other material. Unlined copper is to be used for cooking with sugar, chocolate or eggs. Bowl for egg whites with brass ring Made of unlined copper, the number one choice for pastry chef's and connoisseurs for beating egg whites. Beats up to 30% more volume than other mixing bowls made of other materials Dimensions: 9.4-in diameter x 5.7-in tall Lifetime warranty Made in France |
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Michel Bras #10 Cleaver Knife 7.75-in : USD624.95
With their common goal of creating the best knives possible Michel Bras and KAI discovered, as their friendship deepened, that they had many other things in common besides knives. Just as Michel loves his birthplace Aubrac, the source of his inspiration, so the spirit of KAI is rooted in the Mino region and in the skilled craftsmen who live there. Both the high plateau of Aubrac and the plain of Mino lie inland and are blessed by an abundant nature. Both Laguiole and Seki are famed for their excellent knives. And finally Michel Bras' father was also a blacksmith. What Michel Bras expects of a knife is first that it be "sharp and beautiful," and second that it be "well-balanced and fit firmly in the hand. "Cutting herbs with a blunt knife is like wounding them," Michel points out. "If the herbs are wounded," he says, "their blood is lost, along with their beauty and savor. They just wither and die." The act of cutting means finding harmony for Michel Bras. He expresses this using the example of Japanese archery. "In archery, the arrow becomes a part of the archer's body, and if the archer lets go of it just when he feels he has become one with it, he knows he will hit the bull's eye even if he's blind-folded. For all those who love cooking: A delicately polished sharpness, an effortless feel in the hand when used and a refined beauty. Such are the hallmarks of this collection of knives designed by Michel Bras and manufactured by KAI. Achieving a perfect fusion of beauty and usefulness, of esthetics and gastronomy, was the goal that this great cook set for himself. Michel Bras knives are the ideal companions of all those who love cooking. Features Ideal for cutting, pounding and separating at will This is a combination of a kitchen knife and a cleaver enabling greater versatility. It is a dynamic blade that is 4mm thickness at its widest. Strong and flexible three-layered blade, the blade is produced in three layers: a hard stainless steel sandwiched between two layers of a more flexible stainless steel. This makes for better resistance and durability. A titanium coating has been added to enhance its anti-oxidation properties. The matt satin finish makes for a beautiful and sober appearance. Oblong-shaped handle spares the hand while cutting. Made of black laminated wood resistant to water and moisture, the handle has a distinct chestnut shape. The apex of the handle naturally accommodates the fingers and the hand does not tire while cutting. Connoisseurs will appreciate the beautiful grain of the wood and its silken feel. Plain wood sheath embodying the image of nature in Laguiole, the home of Michel BRAS. High-quality hard maple wood fashioned into a simple rectangular shape. The beauty and serenity of the Laguiole knife find their natural expression in the texture and color of this wood, which is unaffected by changes in the weather. A magnet inside the sheath holds the knife snugly in place. Dimensions: Blade length: 7.75-in (200 mm), Total length: 13-in (330 mm), Blade thickness: 0.15-in (4 mm) Weight (without sheath): 20.1 ounces Knife made in Seiki, Japan |
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Mauviel M' Stone 3 Aluminum Rectangular Roasting Pan, 13.5 x 9.8-in : USD186.95
Mauviel M'Stone 3 is manufactured from black anodized aluminum, with straight edges, induction bottom and stamped cast stainless steel handles. The Mauviel M'Stone third generation features 3 layers of Eclipse® non-stick coating. Eclipse® coating is formulated without perfluorooctanoic acid (PFOA). Features: Black anodized aluminum, thickness 3 to 4 mm. Straight edge Eclipse® 3-layer non-stick coating. PFOA free. Engineered to withstand the rigorous demands of today's gourmet and commercial kitchens, Eclipse® coating provides exceptional abrasion resistance and release Excellent durability (70000 uses minimum) Extra thick ground based for induction Stay-cool cast stainless steel handles Suitable for all type of stoves Not dishwasher safe Limited 2-year manufacturer's warranty Made in France Use and care: To ensure longevity pan should not be overheated and no metallic utensils should be used. Hand washing recommended |
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Michel Bras #1 Paring Knife 3-in : USD319.95
With their common goal of creating the best knives possible Michel Bras and KAI discovered, as their friendship deepened, that they had many other things in common besides knives. Just as Michel loves his birthplace Aubrac, the source of his inspiration, so the spirit of KAI is rooted in the Mino region and in the skilled craftsmen who live there. Both the high plateau of Aubrac and the plain of Mino lie inland and are blessed by an abundant nature. Both Laguiole and Seki are famed for their excellent knives. And finally Michel Bras' father was also a blacksmith. What Michel Bras expects of a knife is first that it be "sharp and beautiful," and second that it be "well-balanced and fit firmly in the hand. "Cutting herbs with a blunt knife is like wounding them," Michel points out. "If the herbs are wounded," he says, "their blood is lost, along with their beauty and savor. They just wither and die." The act of cutting means finding harmony for Michel Bras. He expresses this using the example of Japanese archery. "In archery, the arrow becomes a part of the archer's body, and if the archer lets go of it just when he feels he has become one with it, he knows he will hit the bull's eye even if he's blind-folded. For all those who love cooking: A delicately polished sharpness, an effortless feel in the hand when used and a refined beauty. Such are the hallmarks of this collection of knives designed by Michel Bras and manufactured by KAI. Achieving a perfect fusion of beauty and usefulness, of esthetics and gastronomy, was the goal that this great cook set for himself. Michel Bras knives are the ideal companions of all those who love cooking. Features A knife for all small tasks. Ideal for peeling vegetables or to cut off ends and stems. Strong and flexible three-layered blade, the blade is produced in three layers: a hard stainless steel sandwiched between two layers of a more flexible stainless steel. This makes for better resistance and durability. A titanium coating has been added to enhance its anti-oxidation properties. The matt satin finish makes for a beautiful and sober appearance. Oblong-shaped handle spares the hand while cutting. Made of black laminated wood resistant to water and moisture, the handle has a distinct chestnut shape. The apex of the handle naturally accommodates the fingers and the hand does not tire while cutting. Connoisseurs will appreciate the beautiful grain of the wood and its silken feel. Plain wood sheath embodying the image of nature in Laguiole, the home of Michel BRAS. High-quality hard maple wood fashioned into a simple rectangular shape. The beauty and serenity of the Laguiole knife find their natural expression in the texture and color of this wood, which is unaffected by changes in the weather. A magnet inside the sheath holds the knife snugly in place. Dimensions: Blade length: 3.1-in (80 mm), Total length: 7-in (180 mm), Blade thickness: 0.07-in (1.8 mm) Weight (without sheath): 2.29 - 2.64 ounces Knife made in Seiki, Japan |
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Michel Bras 10-Piece Knife Set : USD3379.95
With their common goal of creating the best knives possible Michel Bras and KAI discovered, as their friendship deepened, that they had many other things in common besides knives. Just as Michel loves his birthplace Aubrac, the source of his inspiration, so the spirit of KAI is rooted in the Mino region and in the skilled craftsmen who live there. Both the high plateau of Aubrac and the plain of Mino lie inland and are blessed by an abundant nature. Both Laguiole and Seki are famed for their excellent knives. And finally Michel Bras' father was also a blacksmith. What Michel Bras expects of a knife is first that it be "sharp and beautiful," and second that it be "well-balanced and fit firmly in the hand. "Cutting herbs with a blunt knife is like wounding them," Michel points out. "If the herbs are wounded," he says, "their blood is lost, along with their beauty and savor. They just wither and die." The act of cutting means finding harmony for Michel Bras. He expresses this using the example of Japanese archery. "In archery, the arrow becomes a part of the archer's body, and if the archer lets go of it just when he feels he has become one with it, he knows he will hit the bull's eye even if he's blind-folded. For all those who love cooking: A delicately polished sharpness, an effortless feel in the hand when used and a refined beauty. Such are the hallmarks of this collection of knives designed by Michel Bras and manufactured by KAI. Achieving a perfect fusion of beauty and usefulness, of esthetics and gastronomy, was the goal that this great cook set for himself. Michel Bras knives are the ideal companions of all those who love cooking. All knives are hand assembled to exacting specifications. Matte-finish blades are composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blades are coated in titanium to enhance their anti oxidation properties. Each blade is etched with a unique serial number and Bras's signature emblem of cistre, the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, each handle is inscribed with the knife item number (1–7), signifying the blade's form and function. Black PakkaWood handles are designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. 10-Piece Set includes: 3-in sheep's-foot Paring knife (#1). 4-in Steak knife (#7). 4.75-in Boning knife (#8). 6-in Utility knife (#2). 6, 9 and 10-in Santoku knives (#4, #5 and #6). 7.75-in Cleaver (#10). 9-in Hollow-ground Slicing knife (#3). 11-in Bread knife (#9) Handcrafted in Japan |
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Michel Bras 7-Piece Knife Set : USD2359.95
With their common goal of creating the best knives possible Michel Bras and KAI discovered, as their friendship deepened, that they had many other things in common besides knives. Just as Michel loves his birthplace Aubrac, the source of his inspiration, so the spirit of KAI is rooted in the Mino region and in the skilled craftsmen who live there. Both the high plateau of Aubrac and the plain of Mino lie inland and are blessed by an abundant nature. Both Laguiole and Seki are famed for their excellent knives. And finally Michel Bras' father was also a blacksmith. What Michel Bras expects of a knife is first that it be "sharp and beautiful," and second that it be "well-balanced and fit firmly in the hand. "Cutting herbs with a blunt knife is like wounding them," Michel points out. "If the herbs are wounded," he says, "their blood is lost, along with their beauty and savor. They just wither and die." The act of cutting means finding harmony for Michel Bras. He expresses this using the example of Japanese archery. "In archery, the arrow becomes a part of the archer's body, and if the archer lets go of it just when he feels he has become one with it, he knows he will hit the bull's eye even if he's blind-folded. For all those who love cooking: A delicately polished sharpness, an effortless feel in the hand when used and a refined beauty. Such are the hallmarks of this collection of knives designed by Michel Bras and manufactured by KAI. Achieving a perfect fusion of beauty and usefulness, of esthetics and gastronomy, was the goal that this great cook set for himself. Michel Bras knives are the ideal companions of all those who love cooking. All knives are hand assembled to exacting specifications. Matte-finish blades are composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blades are coated in titanium to enhance their anti oxidation properties. Each blade is etched with a unique serial number and Bras's signature emblem of cistre, the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, each handle is inscribed with the knife item number (1–7), signifying the blade's form and function. Black PakkaWood handles are designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. 7-Piece Set includes: 3-in sheep's-foot Paring knife (#1). 4-in Steak knife (#7). 6-in Utility knife (#2). 6, 9 and 10-in Santoku knives (#4, #5 and #6). 9-in Hollow-ground Slicing knife (#3). Handcrafted in Japan |
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Michel Bras Diamond Honing Steel : USD189.95
With their common goal of creating the best knives possible Michel Bras and KAI discovered, as their friendship deepened, that they had many other things in common besides knives. Just as Michel loves his birthplace Aubrac, the source of his inspiration, so the spirit of KAI is rooted in the Mino region and in the skilled craftsmen who live there. Both the high plateau of Aubrac and the plain of Mino lie inland and are blessed by an abundant nature. Both Laguiole and Seki are famed for their excellent knives. And finally Michel Bras' father was also a blacksmith. What Michel Bras expects of a knife is first that it be "sharp and beautiful," and second that it be "well-balanced and fit firmly in the hand. "Cutting herbs with a blunt knife is like wounding them," Michel points out. "If the herbs are wounded," he says, "their blood is lost, along with their beauty and savor. They just wither and die." The act of cutting means finding harmony for Michel Bras. He expresses this using the example of Japanese archery. "In archery, the arrow becomes a part of the archer's body, and if the archer lets go of it just when he feels he has become one with it, he knows he will hit the bull's eye even if he's blind-folded. For all those who love cooking: A delicately polished sharpness, an effortless feel in the hand when used and a refined beauty. Such are the hallmarks of this collection of knives designed by Michel Bras and manufactured by KAI. Achieving a perfect fusion of beauty and usefulness, of esthetics and gastronomy, was the goal that this great cook set for himself. Michel Bras knives are the ideal companions of all those who love cooking. A diamond coated honing steel to achieve a sharp cutting edge. Because of its diamond coated surface, this honing steel achieves a superbly sharp and delicate cutting edge. Simply run the blade along the 30 cm long steel to sharpen to its edge. Like the set of knives, the handle has a distinct chestnut shape which naturally accommodates the fingers and does not tire the hand. Dimensions: 16.33-in x 1.02-in Weight: 7.19oz |
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Michel Bras Herb Shears : USD49.95
Michel BRAS “Tools” is a series of kitchen accessories that include kitchen scissors, peelers and a grater. They are created with the same passion and exceptional technique that KAI put at the disposal of the great chef’s ideal to achieve the kitchen knives and cutlery. Combining the ultimate in precision, splendid functionality and comfortable fit in the hand. Rather small in size, these scissors have a sharp blade edge to ensure a fine cut Suitable to prepare ingredients without hurting them as they cut finely to achieve a delicate and beautiful finish Dimensions: Total length 8-in x 3-in |
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Michel Bras Kitchen Shears : USD89.95
Michel BRAS “Tools” is a series of kitchen accessories that include kitchen scissors, peelers and a grater. They are created with the same passion and exceptional technique that KAI put at the disposal of the great chef’s ideal to achieve the kitchen knives and cutlery. Combining the ultimate in precision, splendid functionality and comfortable fit in the hand. The micro-serrated blades are robust and can grasp food firmly There are two other parts on the scissors that can be used to cut through bones and to use as a nutcracker. First, the half-moon shaped cavity on the blade is useful to grasp food firmly and cut it through. The cavities are located on both blades so that food can be grasped firmly. Next, the nutcracker located between the handles can catch bones and shellfish securely with the thick part of the blade and break them down Dimensions: Total length 9.1-in x 3.3-in width Weight 5.5oz |
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Miyabi Birchwood SG2 Nakiri Knife, 6.5-in : USD319.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Prep Knife, 5.5-in : USD229.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Birchwood SG2 Rocking Santoku Knife, 7-in : USD349.95
Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan. Features G2 micro-carbide powder steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ice-hardened to Rockwell 63 101-layer flower Damascus design with katana edge Traditional Japanese Karelian (Masur) Birch handle Rounded spine and heel Handcrafted in Seki, Japan |
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Miyabi Black 5000MCD67 Bread Knife, 9.5-in : USD439.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Miyabi Black 5000MCD67 Black Paring Knife, 3.5-in : USD229.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Miyabi Black 5000MCD67 Black Prep Knife, 5.25-in : USD289.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Miyabi Black 5000MCD67 Rocking Santoku Knife, 7-In : USD419.95
The Miyabi Black Rocking Santoku Knife is designed for all cutting tasks including chopping, slicing, mincing, and dicing. The gently curved blade improves functionality for rocking and chopping. The Miyabi Black 5000MCD67 series is a stunning example of the finest Japanese craftsmanship. Features an extremely hard Micro Carbide powder super steel core for excellent cutting edge retention and sharpness. The core of the blade is surrounded by 132 outer layers of steel which make up the unique Damascus design pattern on the blade. The big leaf maple burl handle sits comfortably in the hand, allowing firm control and tireless working. It's recommended to hand wash only, and using glass, ceramic or stone cutting boards should be avoided. Made in Japan with a lifetime warranty. Features Features a Cryodur Micro Carbide (MC66) powder super steel core blade surrounded by 132 layers of stainless steel with Damascus pattern Ice-hardened blade at -196°C for extreme hardness and corrosion resistance 66 Rockwell Hardness; traditional Japanese blade hand-honed to a 9 to 12° angle D-shaped handle made of big leaf maple burl with a mosaic accent pin complimented by a steel end cap with logo Made in Japan with a lifetime warranty; hand-wash only |
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Miyabi Black 5000MCD67 Black Santoku Knife, 5.5-in : USD309.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Miyabi Black 5000MCD67 Black Sharpening Steel, 9-in : USD219.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Miyabi Black 5000MCD67 Slicing Knife, 9.5-in : USD429.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Miyabi Black 5000MCD67 Santoku Knife, 7-Inches : USD419.95
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Features Blade consists of 133 layers of steel, resulting in a floral damascus pattern MC66 MicroCarbide steel is hardened to 66 HRC D-shaped handle made from stunning black ash Sharpened using a traditional, three step Honbazuke method Hand crafted in Seki, Japan |
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Peugeot Paris Chef u'Select Stainless Steel Pepper & Salt Mill Set, 12-in : USD169.95
Paris Chef collection features the most iconic Peugeot mills (Paris & Bistro) with a stainless steel body, satin finish. The premium stainless steel ensures superior strength and resistance. Whether in the kitchen or on the table, the Chef collection is the ideal accomplice for the most demanding fine-dining fans. Product Features: Peugeot’s pepper mechanism is a combination of specially angled channeling grooves and teeth that creates a superior grind. Two-stage pepper mechanism - first cracks then grinds peppercorns - ensures the most flavor and aroma is released from the pepper. Mechanism constructed of case-hardened steel - virtually indestructible. Peugeot's Salt Crushing Mechanism features two ribbed plates which work to fracture and crush coarse, dry sea salt to a consistent size. The salt grinding mechanism is made of corrosion resistant Stainless Steel. Exclusive u’Select Ring on the bottom. The patented system enables precise grind adjustment settings ranging from very coarse to powdery. Each mill is presented in a gift box. Limited lifetime warranty in the mechanism. Body’s mill carries a 5-year warranty from the date of purchase Made in France A note on Peugeot pepper and salt mills: What kind of pepper should I use in my pepper grinder? Use only dry, hard, whole peppercorns that are 5 mm (0.2”) or less in diameter. Use peppercorns from the piper nigrum family such as white, black (Lampong, Tellicherry, Malabar) or green Do not use pepper mill to grind salt, herbs, seeds, pre-ground pepper or any other spice Pink peppercorns may only be used as part of a peppercorn blend to a maximum of 15% pink Do not use peppers as they are too long, dense and thick to be ground Do not use pickled or brined peppercorns as they will clog the mechanism in the mill. What kind of salt should I use in my salt grinder? Only use dry, coarse salts that are 4 mm (0,16 in.) or smaller. It can be used to grind a variety of salts including: Himalayan pink salt, Persian Blue salt, refined rock salt, sea salt that is not refined and Bengal salt. Use a PEUGEOT Wet Salt Mill to grind wet salt. |
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Shun 2-Piece Kitchen Shear Set : USD109.95
Incredibly handy, the kitchen shears are ideal for everything from opening packages to cutting through the shell on a lobster tail. The notch on the blade makes it easy to cut flower stems or thin poultry bones. The extra-fine 16° cutting edge of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs. A built-in blade notch makes it easy to strip herbs or cut through their stems. Both shears have high-carbon, molybdenum-vanadium, stainless-steel blades for extra-long life. The ergonomically designed grip is padded with elastomer plastic for maximum comfort and the shears are suitable for both left- and right-handed use. For easy cleaning, the blades separate. An interlock screw lets you adjust the blade tension to suit your preferences. Features Feature an ergonomically designed grip that is padded with elastomer plastic for maximum Comfort; suitable for right and left-handed use Shears feature a built-in jar lifter/screwdriver and the herb shears feature a built-in blade notch for Stripping herbs and cutting Stems Interlocking screw ensures proper blade tension; blades separate for easy cleaning Elegant, multi-purpose kitchen tools Steel: High-carbon, molybdenum-vanadium stainless steel Handle: Stainless steel with elastomer grips Blades separate for easy cleaning Premium Shears: 9 in. (2.9 cm) Herb Shears: 7 ½ in. (19 cm) Made in Japan |
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Shun Bamboo Slimline 6 Slot Block : USD39.95
Perfect for kitchens with limited counter space, the Shun slimline bamboo block accommodates up to six pieces of Shun kitchen cutlery. There are slots for two larger knives and two for medium or small knives. There's even a slot for the honing steel needed for maintaining your edge as well as one to accommodate kitchen shears. The beautiful bamboo block is durable and easy care. A renewable resource, bamboo absorbs very little moisture, so it doesn’t shrink or swell like other hardwoods, making it ideal for kitchen accessories. Features Bamboo block houses 4 Shun knives, honing steel and kitchen shears Features 2 large slots for larger Shun knives, and 2 smaller slots for average-sized knives Slim in design for kitchens that are Limited on space; also ideal for smaller cooking spaces like condos, rvs and small apartments Absorbs little moisture so it won't Shrink or crack; clean by wiping with a damp cloth Dimensions 9.5 x 3 x 8 inches |
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Shun Classic 2-Piece Carving Knife Set : USD279.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Set composed by Hollow Edge Slicing Knife with 9-in blade and Carving Fork in a boxed set Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Handcrafted in Japan |
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Shun Classic 4-Piece BBQ Set : USD489.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design.n. Features Everything you need for your next barbecue Set includes the following: 4.5-in Honesuki knife a multi-prep Asian style knife, DM0749 6-in Boning/Fillet Knife, DM 0743 12-in Brisket Knife with hollow edge blade that includes the traditional Japanese saya or sheath, DM0778 Shun 8-slot knife roll protects knives when not in use with convenient shoulder strap for portability Made from VG-Max proprietary stainless steel Clad with 34 layers of high-carbon stainless steel Patterned, layered surface; stunning look of Damascus steel with added rust resistance (Brsiket knife does not feature Damascus finish in it's blade) Black laminated PAKKAWOOD D-shaped handle provides maximum Comfort. Hand-sharpened 16 Degree double-bevel blade (32 Degree comprehensive) Knives are handcrafted in Seki city, Japan |
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Shun Classic 4-Piece Steak Knife Set : USD349.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Set of Four (4) Steak knives (DM0711) in a boxed set Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 4.75-in (12 cm) Handcrafted in Japan THIS ITEM IS EXCLUDED FROM ALL PROMOTIONS. |
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Shun Classic 5-Piece Starter Block Knife Set : USD399.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Set includes:Paring knife 3.5-inUtility knife 6-inChef's knife 8-inCombination honing steel6-Slot slimline block (DM0845) Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Handcrafted in Japan |
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Shun Classic 8-Piece Student Knife Set : USD799.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features This portable set includes the essential and specialty knives every aspiring chef needs. Set includes: 3.5-in Paring Knife 6-in Utility Knife 8-in Chef's Knife 6-in Boning/Fillet 9-in Hollow-Ground Slicing Knife 9-in Bread Knife Honing Steel 8-Slot Knife Roll for storage and carrying out Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Handcrafted in Japan |
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Shun Classic 9-Piece Knife Block Set : USD979.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Set includes: 3.5" Paring Knife 5.5" Santoku Knife 6" Gokujo Boning/Fillet Knife 6" Utility Knife 8" Chef's Knife 8" Offset Bread Knife 9" Hollow Edge Slicing Knife 9" Combination Honing Steel 11 Slot Bamboo Knife Block Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Handcrafted in Seki, Japan Limited lifetime warranty |
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Shun Classic Asian Multi-Prep Knife 4.5-in : USD139.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 4.5-in (11.43 cm) Handcrafted in Japan |
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Shun Classic Brisket Knife with Hollow Edge Blade 12-in and Saya : USD189.95
The Shun Classic Brisket Knife is part of the Shun Classic line of tasteful and contemporary cutlery The Shun Classic Brisket Knife is the perfect tool for a barbecue or family feast. It's ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roasts. Product Features: The Shun Classic Brisket Knife’s long, narrow blade makes it easy to cut slices in a single pass to ensure more of the juices—and flavor—stay inside the meat. The long, razor-sharp blade means slices will look perfect since there’s no need to saw back and forth. Hollow-ground indentations on the blade help food release more easily and the rounded tip makes the knife safer and easier to use. Full-tang construction ensures the Classic Brisket Knife is strong and well balanced. PakkaWood handles with an ebony finish complete the brisket knife's handsome look Wooden saya, or sheath, protects the blade and makes it simple to transport to a barbeque or celebration taking place away from home. Hand-sharpened 16-degree cutting angle on each side for a razor-sharp edge Proprietary VG-Max cutting core for maximum edge retention; Clad with 68 layers of stainless steel (34 each side) for corrosion resistance Perfect for slicing larger cuts of meat Unlike most Shun Classic knives collection, this Brisket knife does not have Damascus-clad blade finish Blade length: 12-in (30.5 cm) Handcrafted in Japan |
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Shun Classic Flexible Fillet knife 7-in : USD129.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle.The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 7-in (17.7 cm) Handcrafted in Japan |
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Shun Classic Gokujo Boning Knife 6-in : USD139.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 6-in (15.2 cm) Handcrafted in Japan |
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Shun Classic Kiritsuke Knife, 8-in : USD179.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design.Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 8-in (20 cm) Handcrafted in Japan |
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Shun Classic Nakiri Knife 6.5-in : USD169.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design.Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 6.5-in (16.25 cm) Handcrafted in Japan |
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Shun Classic Offset Bread Knife 9-in : USD164.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 9-in (22.8 cm) Handcrafted in Japan |
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Shun Classic Santoku Knife 5.5-in : USD149.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 5.5-in (13.9 cm) Handcrafted in Japan |
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Shun Classic Ultimate Utility Knife 6-in : USD139.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design.Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer Sharp scalloped blade cuts cleanly and efficiently through a multitude of foods. Wide rounded tip is handy for spreading Full composite tang for strength and balance Blade length: 6-in (15.2 cm) Handcrafted in Japan |
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Shun Classic Western Cook's Knife 8-in : USD184.95
Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy, ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design.Features Shun Classic features stainless damask steel with 34 layers each side (68 total) and D-shaped ebony PakkaWood handle Every Shun Classic Knife has a core layer made from high performance VG MAX steel. VG MAX is Shun's Proprietary steel blend. Carbon is added to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained; so the edge can be extremely fine and sharp. VG-MAX is an extremely hard (HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and blades remain sharp for longer The convex cut of the blade together with the manual honing of each Shun knife delivers an unparalleled sharpness that allows the knife to cut through even the toughest material Blade is double-bevel, flat ground for easy cutting and food release Full composite tang for strength and balance Blade length: 8-in (20 cm) Handcrafted in Japan |
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Shun Herb Shears : USD44.95
The extra-fine 16° cutting edge cuts of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs. A built-in blade notch makes it easy to strip herbs or cut through their stems. The high-carbon, molybdenum-vanadium, stainless-steel blades offer extra-long life. The ergonomically designed grip is padded with elastomer plastic for maximum comfort and the shears are suitable for both left- and right-handed use. For easy cleaning, the blades separate. An interlock screw lets you adjust the blade tension to suit your preferences. Features Won’t bruise delicate herbs; ideal for floral use, too 16° cutting edge Steel: High-carbon, molybdenum-vanadium stainless steel Handle: Stainless steel with elastomer grips Blades separate for easy cleaning 7 ½ in. (19 cm) Weight: 5.3 ounces Made in Japan |
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Shun Hinoki Cutting Board, Small : USD29.95
Hinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Used in a cutting board, this medium-soft wood “gives” as you cut, helping to preserve the edges of your fine Shun cutlery. Quite simply put, hinoki is the perfect cutting surface for all your Shun knives. This smaller size offers the right cutting surface for your Shuns without taking up too much space in your kitchen.The wood for Shun’s hinoki products is grown in Japan and is Forest Stewardship Council (FSC) Certified for sustainable forest management practices. In addition, all our hinoki products are made from wood resulting from forest thinning, which is required to maintain healthy growth.Here are some tips for maintaining your Shun Hinoki Cutting Board: • Wet cutting board before each use; this helps it resist staining • Wash with mild detergent; towel dry, then let air-dry away from direct sunlight and • Do not put in dishwasher. Features Provides the right cutting surface to protect the fine edge of your Shuns Length & width: 10.75 in. x 8.25 in. (27.3 cm x 21 cm) Thickness: .5 in. (1.3 cm) Weight: 9.6 oz |
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Shun Kanso 4-Piece BBQ Set : USD419.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer.Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as "iron sword wood". The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control.Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food freshness and best taste. Features Kanso BBQ Set features 3 essential knives for meat and poultry needs: 5-in. Honesuki 6.5-in. Boning/Fillet Knife 12-in. Brisket Knife with traditional Japanese saya, or sheath Shun 8-slot knife roll AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Handcrafted in Japan |
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Shun Kanso 4-Piece Steak Knife Set : USD324.95
Kanso is a design principle based on Zen philosophy. It means simplicity but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A, a highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer.Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called Tagayasan or wenge, which is sometimes known in Japan as iron sword wood. The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control.Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food's freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Contoured Tagayasan/wenge wood handle for a comfortable and beautiful grip knives comes in boxed set Blade length: 5-in (12.5 cm) Handcrafted in Japan |
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Shun Kanso Asian Multi-Prep Knife 5-in : USD99.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10, a highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as iron sword wood. The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food's freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 5-in (12.7 cm) Handcrafted in Japan |
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Shun Kanso Asian Utility Knife 7-in : USD149.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A, a highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer.Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as iron sword wood. The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control.Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food's freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 7-in (17.8 cm) Handcrafted in Japan |
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Shun Kanso Boning/Fillet Knife 6.5-in : USD109.95
Kanso is a design principle based on Zen philosophy. It means simplicity but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A, a highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer.Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as iron sword wood. The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control.Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food's freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 6.5-in (16.5 cm) Handcrafted in Japan |
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Shun Kanso Bread Knife 9-in : USD129.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as "iron sword wood". The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 8-in (20.3 cm) Handcrafted in Japan |
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Shun Kanso Chef's Knife 8-in : USD129.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as "iron sword wood". The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 8-in (20.3 cm) Handcrafted in Japan |
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Shun Kanso Hollow Ground Brisket Knife Blade 12-in with Saya : USD174.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as "iron sword wood". The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 12-in (30.5 cm) Handcrafted in Japan |
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Shun Kanso Nakiri with Hollow Ground Blade, 6.5-in : USD129.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10, a highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as iron sword wood. The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food's freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 6.5-in (16.5 cm) Handcrafted in Japan |
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Shun Kanso Paring Knife 3.5-in : USD79.95
Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn’t matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer.Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control.Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 3.5-in (8.9 cm) Handcrafted in Japan |
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Shun Kanso Santoku Knife with Hollow Ground Blade, 7-in : USD129.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as "iron sword wood". The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food freshness and best taste. Features 16-degree cutting angle on each side cuts cleanly and helps preserve food's freshness and best taste; hollow-ground feature provides easy food release. Handle is made of Tagayasan wood (known as iron sword wood) notable for its denseness, durability and beauty; angled for a chef's grip and precision cutting. A multi-purpose, must-have knife in Asian kitchens Hand-sharpened 16° double-bevel blade (32° comprehensive) Heritage finish hides scratches, gives Kanso a rustic look that just improves with age Steel: AUS10A—high-carbon, vanadium stainless steel Contoured tagayasan or wenge wood Blade length: 7 in. (17.8 cm) Handcrafted in Japan Weight: 1.5 |
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Shun Kanso Utility Knife 6-in : USD94.95
Kanso is a design principle based on Zen philosophy. It means simplicity, but simplicity that is achieved by eliminating the non-essential. In Kanso concept development, all that doesn't matter was left out and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso's Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as "iron sword wood". The handle contouring enables an easy chef's grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food freshness and best taste. Features AUS10A high-carbon/vanadium stainless steel with Heritage finish for premium performance, distinctive look Shun-sharp 16°edge (each side) makes food prep fast and easy Double-bevel, flat-ground blade glides through food Countoured tagayasan/wenge wood handle for a comfortable and beautiful grip Full tang provides perfect balance Blade length: 6-in (15.3 cm) Handcrafted in Japan |
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Shun Multi-Purpose Shears : USD54.95
You will be amazed at the many uses for our multi-purpose shears. Of course, they cut things. In the kitchen, use them to snip herbs, trim asparagus, cut up tortillas, trim beans, open food packages, cut cheesecloth or waxed paper, trim flowers—you get the idea. In other areas of the house, they’re handy for cutting cord, twine, or rope, opening packages or envelopes, and lots more. But Shun Multi-purpose Shears really are multi-purpose tools.There’s a built-in nutcracker, a jar opener, a bone notch (also very handy when trimming flower stems), a lid lifter, and even two screwdriver tips, one in each handle. They’re great for tightening a loose screw in the kitchen cabinet without having to go to the garage to find a screwdriver.Shun Multi-purpose Shears have one blade serrated so they can easily cut through even tough or fibrous materials. A non-slip plastic over-mold on the handles makes them comfortable to use as well. And what could make these already handy tools even handier? The blades separate for easy cleaning, then lock together easily and securely for use. Features Blades separate for easy cleaning Multi-functional Steel: High-quality stainless steel Handle: Non-slip over-mold Blade length: 3.5 in. (8.9 cm) Overall length: 8.9 in. (22.5 cm) Weight: 6.4 oz. |
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Shun Premier 2-Piece Carving Set : USD329.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features This elegant boxed set is perfect for gift-giving or for your own kitchen. Set Includes: 9.5-in. Slicing Knife 6-in. Carving Fork A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel; to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance |
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Shun Premier 7-Piece Essential Knife Block Set : USD739.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features Set includes: (01) 8-inch Chef's knife (01) 6-1/2-inch Utility knife (01) 4-inch Paring knife (01) 9-inch Bread knife (01) Herb shears (01) Honing steel (01) 11-Slot bamboo block A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX Super steel to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood ® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 4-in (10.2 cm) Handcrafted in Japan |
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Shun Premier Asian Cook's Knife 7-in : USD189.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX Super Steel to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16 (32 comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 7-in. (17.8 cm) Handcrafted in Japan |
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Shun Premier Boning/Fillet Knife 6-in : USD169.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 6-in (15.2 cm) Handcrafted in Japan |
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Shun Premier Bread Knife 9-in : USD209.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX Super Steel to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 9-in. (22.91 cm) Handcrafted in Japan |
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Shun Premier Carving Fork 6.5-in : USD159.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX “super steel†to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Tine length: 6.5- in (16.5 cm) Handcrafted in Japan |
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Shun Premier Kiritsuke Knife 8-in : USD209.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A multi-purpose knife treasured by Japanese master chefs Hand-sharpened 16° double-bevel blade (32° comprehensive) Hammered tsuchime finish helps release food easily when cutting Steel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding Handle: Contoured walnut-colored PakkaWood® Weight: 0.48 lb Blade length: 8 in. (20.3 cm) Handcrafted in Japan |
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Shun Premier Paring Knife 4-In : USD134.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 4-in (10.2 cm) Handcrafted in Japan |
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Shun Premier Serrated Utility Knife 6.5-in : USD149.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel; to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood® handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 6.5-in (16.5 cm) Handcrafted in Japan |
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Shun Premier Slicing Knife 9-in : USD199.95
Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX “super steel” to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed—similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.Each Shun knife gets its unique and individual character by refining the natural beauty of the damask grain. This way every Shun knife is unmistakable and unique – a piece of art, united by craftsmanship, technology and design. Features A 69 layer construction: Damascus cladding plus 34 layers each side Each blade has a cutting core of Shun's proprietary VG-MAX super steel; to take and hold a precision edge Hammered tsuchime finish is the most prominent visual feature that defines the Shun premier line. Tsuchime is not only beautiful but most important acts like a series of hollow-ground cavities to reduce drag Shun-sharp 16° (32° comprehensive) makes food fast and easy Double-bevel, flat-ground blade glides through food Contoured Walnut-colored PakkaWood handles Full composite tang for strength and balance Embossed endcap adds beauty and balance Blade length: 9.5-in (24.1 cm) Handcrafted in Japan |
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