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Fasting Foods Of India by Mona Verma ENGLISH Kindle: Rs295 Paperback: Rs499 ISBN: 9789381115954 | ||
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| Food And Beverage Service by Axler : INR509 ISBN: 9788126542659 | ||||||
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| Healing Power Of Foods by Sunita Pant Bansal : INR195 ISBN: 9789381384237 | ||||||
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| Indian Superfood by Gurpareet Bains : GBP8.95 ISBN: 9781906650292 | ||||||
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| Lebanese Food And Cooking by Ghillie Basan : INR995 ISBN: 9781903141694 | ||||||
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| The Food And Cooking Of Tuscany by Valentina Harris : INR1295 ISBN: 9781903141748 | ||||||
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| Fusion Food Vegetarian Special by Komal Taneja : INR99 ISBN: 9788183850049 | ||||||
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| Fusion Food Non Vegetrian Special by Komal Taneja : INR99 ISBN: 9788183850056 | ||||||
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| Food Made Fast Pasta by Julia Della Croce : INR372 ISBN: 9781905825677 | ||||||
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| Food Made Fast Salad by Brigit L Binns : INR385 ISBN: 9781905825219 | ||||||
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| Food Made Fast Seafood by Jay Horlow : INR385 ISBN: 9781905825264 | ||||||
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| Food Made Fast Asian by Na : GBP4.95 ISBN: 9781905825325 | ||||||
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| Fruit And Vegetable Carving Food Craft At Your Fingertips by Marie Elsa Lobo : INR395 ISBN: 9788187902263 | ||||||
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Detail/BuyNow |
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| Copy Colour Buddys World Food Transport Fruits And Vegetables by Na : INR140 ISBN: 9788128639869 | ||||||
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| Food Copy Colour by Na : INR50 ISBN: 9788128638480 | ||||||
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| Noddy Early Learning Food by Enid Blyton : INR70 ISBN: 9788128621925 | ||||||
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| The 100 Healthiest Foods To Eat During Pregnancy by Jonny Bowden : INR1599 ISBN: 9781592334001 | ||||||
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| Good Food Good Living by Karen Anand : INR250 ISBN: 9789350291108 | ||||||
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| Biopesticides In Environment And Food Security : Issues And Strategies by Koul, O. : INR3350 ISBN: 9788172337971 | ||||||
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| Herbaceous Plants As Natural Protective Food by Rana, M.k. : INR2950 ISBN: 9788172339005 | ||||||
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| Objective Food Science & Technology, 2nd Ed. P/b by Mudgil, D. : INR400 ISBN: 9788172339180 | ||||||
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| The Basics Of Human Civilization Food, Agricutlure And Humanity, Vol. Iii : Agricutlure by Nath, P. : INR3495 ISBN: 9788172338909 | ||||||
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| Vegetables And Their Allied As Protective Food by Rana, M.k. : INR3250 ISBN: 9788172338992 | ||||||
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Food Microbiology : An Introduction (hb) by Adam : Rs2995 ISBN: 9789381714614 | |||||
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Microbiology Handbook Of Fish And Seafood (hb) by R. Fernandes : Rs995 ISBN: 9789385998218 | |||||
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The Chemistry And Technology Of Cereals As Food And Feed, 2/e (hb) by Matz : Rs2095 ISBN: 9789381714652 | |||||
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| Fundamentals Of Food Process Engineering 2/ed by Toledo : INR395 ISBN: 9788123915517 | ||||||
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Detail/BuyNow |
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| Food & Beverage Service And Management by George : INR499 ISBN: 9788179928844 | ||||||
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Detail/BuyNow |
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| Food And Bev. Training Manual by Anddrews : INR460 ISBN: 9781259004964 | ||||||
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| Food Security And Global Economy by Dr. Avanish K.tiwari English : INR1295 ISBN: 9788182743595 | ||||||
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| The Complete Health Food Guide by Robert Morse English : INR1795 ISBN: 9788186505731 | ||||||
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Detail/BuyNow |
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| Food & Beverage: A Practical Guide : INR295 ISBN: 9788129117953 | ||||||
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Detail/BuyNow |
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| Food For Thoughts : INR140 ISBN: 9788129119421 | ||||||
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Detail/BuyNow |
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| My Mother The Sandwich Maker And Other Tales Of Food : INR60 ISBN: 9788129102560 | ||||||
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Detail/BuyNow |
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| Raw Guru,holistic Healing With Raw And Living Foods : INR250 ISBN: 9788129119070 | ||||||
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Detail/BuyNow |
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| Foods That Are Killing You by M.k.gupta ENG : INR150 ISBN: 9788122300079 | ||||||
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Detail/BuyNow |
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| Hidden Food Allergies by Stephen Astor ENG : INR150 ISBN: 9788122301298 | ||||||
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| Sustainable Food And Agriculture by I.g. Malkinapykh And Y. Pykh, Russian Academy Of Sciences, Russia : USD324 ISBN: 9781853129377 | ||||||
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| Sustainable Resources Set (3 Volumes): Energy, Water Resources Management, Food And Agriculture by I.g. Malkinapykh And Y. Pykh, Russian Academy Of Sciences, Russia : USD813 ISBN: 9781853129407 | ||||||
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| Heat Transfer In Food
Processing : Recent Developments And Applications by S. Yanniotis, Agricultural
University Of Athens, Greece, B. Sundén, Lund Institute Of Technology,
Sweden : USD218 ISBN: 9781853129322
Heat transfer is important in food processing. In the unit operations several issues of steady and unsteady heat transfer occur. So for instance heat transfer processes are important for the hygienic, nutritional and sensory quality of the food product. The present edited book starts with a review of ongoing activities in a broad perspective. Then some specific methods of modeling and analysis are presented. also topics like freezing and thawing, microwave heating, aseptic processing and modeling approaches for ohmic heating, frying and baking are presented. All topics treated have significant relevance in the food processing and its likely that the book will be a welcomed contribution. The chapters in this book deal mainly with: heat transfer applications; methods that have considerable physical property variations with temperature; methods not yet widely spread in the food industry; or methods that are less developed in the food engineering literature. The application of numerical methods has received special attention with a separate chapter as well as emphasis in almost every chapter. A chapter on artificial neural networks (ANN) has also been included since ANN is a promising alternative tool to conventional methods for modeling, optimization, etc in cases where a clear relationship between the variables is not known, or the system is too complex to be modeled with conventional mathematical methods. |
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| Food And Environment
: The Quest For A Sustainable Future by V. Popov And C.a. Brebbia, Wessex
Institute Of Technology, Uk : USD221 ISBN: 9781845645540
The many advances in food production over the past century have made it possible to feed the whole of humanity. But food production and processing can have detrimental effects on the environment. Major challenges remain with industrialscale farming. Higher productivity and larger volumes should not come at the expense of product quality or animal suffering. Despite their importance, the consequences of foodrelated problems have not been sufficiently considered. It is essential to understand the impact that food production processes and the demands of rising living standards can have on the food consumed daily by the world’s people. Of particular importance are the effects on human health and the wellbeing of the population, as well as the more general issues related to possible damage to the environment and ecology. This book includes contributions presented at the first international conference convened to examine these challenges. Topics include: Impact of food production on the Environment; Contamination of Food; Food Processing Issues; Traceability and Temperature Control; Characterisation of Foodplants. The book will be of interest to food scientists and nutritionists, as well as agricultural, ecological, and environmental health experts interested in all these challenges. |
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| Food And Environment
Ii: The Quest For A Sustainable Future by C.a. Brebbia, Wessex Institute
Of Technology, Uk; V. Popov, Wessex Institute Of Technology, Uk : USD234
ISBN: 9781845647025
While advances in food production made over the past century have made it possible to feed world population, food production and processing have also had detrimental effects on the environment, product quality, and human health, and have even resulted in some suffering. These foodrelated problems have not been sufficiently well discussed. It is essential that we understand the consequences of our food production processes, as well as the demands of rising standards of living on the food consumed around the world. This book includes papers presented at the second international conference convened to discuss these challenges. Topics include Impact of food production and food processing on the environment; Contamination of food; Food processing issues; Food production and climate change; Transportation problems; Traceability; Food characterisation; Pharmaceuticals in food; Pesticides and nutrients; Food and fecundity; Temperature control, freezing and thawing; Policies and regulations; Consumer risk and safety issues. |
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| Analytical And Instrumental Techniques In Agriculture, Environmental And Food Engineering, 2nd Ed.?•? by Nag : INR250 ISBN: 9788120351189 | ||||||
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| Fundamentals Of Food Engineering?• by Rao : INR495 ISBN: 9788120338715 | ||||||
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Detail/BuyNow |
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| Food Processing And Preservation?• by Sivasankar : INR295 ISBN: 9788120320864 | ||||||
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Detail/BuyNow |
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| A Cunsumer's Guide To Gm Food by Mchughen : P10.99 ISBN: 9780198507147 | ||||||
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Detail/BuyNow |
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| A Handbook Of Food Processing In Classical Rome by Thurmond : E130 ISBN: 9789004152366 | ||||||
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Detail/BuyNow |
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| A Kaizen Approach To Food Safety by Hill : E134.99 ISBN: 9783319042497 | ||||||
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Detail/BuyNow |
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| Advances In Food & Nutrition Research Volume 65 by Kim : Usd182 ISBN: 9780124160033 | ||||||
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Detail/BuyNow |
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| Allergens-food Chain Allergen Management by Emerton : P99.95 ISBN: 9781905224852 | ||||||
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Detail/BuyNow |
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| Alternatives To Conventional Food Processing by Proctor : P139.99 ISBN: 9781849730372 | ||||||
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Detail/BuyNow |
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| Eating Acxiety The Perils Of Food Politics by Lavin : Usd22.50 ISBN: 9780816680924 | ||||||
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Detail/BuyNow |
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| Eu Food Law: A Practical Guide by Goodburn : P150 ISBN: 849312159 | ||||||
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Detail/BuyNow |
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| European Studies: Food Drink & Identity In Europe No.22 by Wilson : E50 ISBN: 9789042020863 | ||||||
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Detail/BuyNow |
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| Extraction Of Organic Analytes From Foods by Self : P139.99 ISBN: 9780854045921 | ||||||
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Detail/BuyNow |
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| Food And Agriculture In Ethiopia by Dorosh : Usd59.95 ISBN: 9780812245295 | ||||||
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Detail/BuyNow |
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| Food Co-ops In America by Knupfer : Usd29.95 ISBN: 9780801451140 | ||||||
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Detail/BuyNow |
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| Food Consumer Science by Barjolle : E129.99 ISBN: 9789400759459 | ||||||
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Detail/BuyNow |
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| Food Consumption In China by Zhou : P70 ISBN: 9781782549192 | ||||||
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Detail/BuyNow |
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| Food Engineering Handbook by Varzakas : P108 ISBN: 9781466582262 | ||||||
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Detail/BuyNow |
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| Food Farms & Solidarity by Heller : P17.99 ISBN: 9780822351276 | ||||||
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Detail/BuyNow |
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| Food Flavours: Biology & Chemistry by Fisher : Rs495 ISBN: 9788188689019 | ||||||
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Detail/BuyNow |
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| Food For The Future by Bove : Usd19.95 ISBN: 9780745632056 | ||||||
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Detail/BuyNow |
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| Food History: Critical And Primary Sources (4 Volume Set) by Pilcher : P595 ISBN: 9780857854230 | ||||||
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Detail/BuyNow |
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| Food Analysis: Theory And Practice by Mahindru, S.n. : INR850 ISBN: 9788120003989 | ||||||
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Detail/BuyNow |
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| Aflatoxins In Foods & Feeds by Salunkhe; Adsule; Padule : INR400 ISBN: 9788120002470 | ||||||
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Detail/BuyNow |
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| Natural Remedies Through Food - English ENGLISH : INR145 ISBN: 9788189297671 | ||||||
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Detail/BuyNow |
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| Healing Through Natural Food - Hindi by Dr. H.k. Bakhru HINDI : INR199 ISBN: 9788184957990 | ||||||
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Detail/BuyNow |
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| Hkkjr Ds Ns”khkdr by Foods Xxz : INR ISBN: 9788170494225 | ||||||
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Detail/BuyNow |
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| Play With Sticker-food by Na : INR90 ISBN: 9788184514896 | ||||||
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Detail/BuyNow |
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| My Jumbo Food Piucture by Na : INR180 ISBN: 9789350890042 | ||||||
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Detail/BuyNow |
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| Indian Super Foods by Rujuta Devakar : RS250 ISBN: 9788193284155 | ||||||
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Detail/BuyNow |
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| Lonely Planet Food Guide Uttar Pradesh by Nill : RS75 ISBN: 9781760342463 | ||||||
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Detail/BuyNow |
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| Texrbook Of Food & Nutrition by Na : RS175 ISBN: 9788183820735 | ||||||
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Detail/BuyNow |
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| The Party Food Cookbook by Sanjeev Kapoor : RS110 ISBN: 9788179917602 | ||||||
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Detail/BuyNow |
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| Food Styling Garnishing by N/a : RS125 ISBN: 9788178695068 | ||||||
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Detail/BuyNow |
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| Street Food Of Delhi Vegetarian by Nita Mehta : RS125 ISBN: 9788178694351 | ||||||
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Detail/BuyNow |
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| Food That Heal by Bakhru H K : RS160 ISBN: 9788122200331 | ||||||
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Detail/BuyNow |
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| Food & Beverage Service And Management by Bobby George & Sandeep C. : INR499 ISBN: BKS353921 | ||||||
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Detail/BuyNow |
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| Healing Through Natural Foods by Dr H K Bakhru : INR299 ISBN: BKS370792 | ||||||
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Detail/BuyNow |
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| Healing Through Natural Foods - Hindi by Dr H K Bakhru : INR199 ISBN: 9788184957990 | ||||||
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Detail/BuyNow |
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| Food And Bev. Training Manual by Andrews : INR460 ISBN: 9781259004964 | ||||||
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Detail/BuyNow |
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| Food And Bev. Training Manual by Andrews : INR460 ISBN: 9781259004964 | ||||||
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Detail/BuyNow |
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| Textbook Of Food & Bevrge Management by Andrews : INR650 ISBN: 9780070655737 | ||||||
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Detail/BuyNow |
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| Food And Bev. Training Manual by Andrews : INR460 ISBN: 9781259004964 | ||||||
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Detail/BuyNow |
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| Textbook Of Food & Bevrge Management by Andrews : INR650 ISBN: 9780070655737 | ||||||
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Detail/BuyNow |
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| Food Microbiology by Frazier : INR525 ISBN: 9781259062513 | ||||||
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Detail/BuyNow |
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| Int Cuisine & Food Prod Management by Parvinder : INR610 ISBN: 9780198073895 | ||||||
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Detail/BuyNow |
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| Quant. Food Production And Indian Cuisine by Parvinder : INR550 ISBN: 9780198068495 | ||||||
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Detail/BuyNow |
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| Food And Beverage Sevice by Singaravelavan : INR655 ISBN: 9780198065272 | ||||||
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Detail/BuyNow |
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| Food And Beverage Service 2/ed by Singaravelavan : INR695 ISBN: 9780199464685 | ||||||
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Detail/BuyNow |
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| Food And Beverage Management,2ed by Cousins : INR599 ISBN: 9788131701348 | ||||||
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| (indian Edition) Fish As Food ( Only Vol. 4) by Borgstrom : RS7495 ISBN: 9789351070740 | ||||||
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Detail/BuyNow |
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| 100 Million Years Of Food by Stephen : RS799 ISBN: 9781250050410 | ||||||
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| 500 Heart-healthy Slow Cooker Recipes: Comfort Food Favorites That Both Your Family And Doctor Will Love by Dick Logue : USD19.99 ISBN: 9781592334544 | ||||||
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Detail/BuyNow |
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| 60 Great Baby Food Recipes by Sharmas : RS320 ISBN: 9789351263708 | ||||||
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Detail/BuyNow |
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| Agri-food Quality Ii (special Publication) (special Publication) by M. Hagg, R Ahvenainen, A Evers : UKP80 ISBN: 9780854047888 | ||||||
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Detail/BuyNow |
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| All About Cereals (foodzone) by Vic Parker : UKP10.99 ISBN: 9781848351912 | ||||||
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Detail/BuyNow |
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| Allergens-food Chain Allergen Management by Emerton : UKP99.95 ISBN: 9781905224852 | ||||||
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Detail/BuyNow |
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| Alternative Cures That Really Work: For The Savvy Health Consumer--a Must-have Guide To More Than 100 Food... by Ronald L. Hoffman : USD19.95 ISBN: 9781594864520 | ||||||
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Detail/BuyNow |
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| Alternatives To Conventional Food Processing (rsc Green Chemistry) by Andrew Proctor, James H Clark, George A Kraus : UKP90 ISBN: 9781849730372 | ||||||
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Detail/BuyNow |
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| Analyses For Hormonal Substances In Food Producing Animals by Arasse : UKP121.99 ISBN: 9780854041985 | ||||||
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Detail/BuyNow |
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| Betty Crocker Celebrate : A Year Round Guide To Holiday Food And Fun by Edited : USD24.95 ISBN: 9780764568480 | ||||||
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| Celebrate The Red, White And Blue: 101 Patriotic Crafts, Food & Decorating Ideas by Dahistrom : USD9.95 ISBN: 9780696215384 | ||||||
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Detail/BuyNow |
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| Chinese Food Folklore by Wright : UKP4.99 ISBN: 9780753718445 | ||||||
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Detail/BuyNow |
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| Complete Vegetarian: Essential Guide To Good Health (food Series) by Peggy Carlson M.d. : USD34.95 ISBN: 9780252075063 | ||||||
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| Corporate Europe: How Big Business Sets Policies On Food, Climate And War by David Cronin : UKP17.99 ISBN: 9780745333328 | ||||||
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Detail/BuyNow |
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| Cpillary Electrophoresis For Food Analysis Method Development by Frazier : UKP69.95 ISBN: 9780854044924 | ||||||
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Detail/BuyNow |
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| Design And Equipment For Restaurant And Food by Katsigris : USD58.95 ISBN: 9780471102847 | ||||||
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Detail/BuyNow |
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| Det For A Dead Planet : How The Food Industry Is Killing Us by Cook : USD24.95 ISBN: 9781565848641 | ||||||
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Detail/BuyNow |
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| Complete Comfort Food by Bridget Jones English : INR795 ISBN: 9781840384703 | ||||||
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Detail/BuyNow |
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| Food Processing by Anne Barnett English : INR195 ISBN: 9780431140499 | ||||||
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Detail/BuyNow |
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| Food And Consumers by Hazel King English : INR195 ISBN: 9780431140502 | ||||||
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Detail/BuyNow |
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| Indian Food & Cooking: 170 Classic Recipes Shown Step By Step by Shehzad Husain English : INR795 ISBN: 9781840385472 | ||||||
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Detail/BuyNow |
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| Super Foods Super Easy by Reader`s Digest English : INR1495 ISBN: 9781780200545 | ||||||
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| Cocktails With Ideal Food Recipes by Gianfranco Di Niso English : INR1695 ISBN: 9788854406544 | ||||||
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| Great Fast Food by Gary Rhodes English : INR995 ISBN: 9780091879006 | ||||||
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| Chinese Food & Folklore by Jeni Wright English : INR995 ISBN: 9780600597759 | ||||||
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| Ultimate Food Practitioner For Healthy Living by Jenny Sacey English : INR1195 ISBN: 9781840673517 | ||||||
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| Fantastic Food Italian by Parragon English : INR995 ISBN: 9781405443814 | ||||||
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| Taste Comfort Food by Igloo English : INR795 ISBN: 9781848528437 | ||||||
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| What`s Cooking Pasta by Love Food English : INR795 ISBN: 9781445403182 | ||||||
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| The Practical Encyclopedia Of Whole Foods by Nicola Graimes English : INR995 ISBN: 9781843094401 | ||||||
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| 1001 Foods To Die For by Corby Kummer English : INR1995 ISBN: 9780740770432 | ||||||
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| Food & Nutrition Simplified by Pramila Khadun English : INR495 ISBN: 9788192889900 | ||||||
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| The Great Fish And Seafood Cookbook by Judith Ferguson English : INR1195 ISBN: 9780862839482 | ||||||
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| What`s Cooking Stir-fry by Love Food English : INR795 ISBN: 9781445403199 | ||||||
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| Everyday Cookery Healthy Food by Gina Steer English : INR995 ISBN: 9781844513147 | ||||||
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| Food And Juice For Health by N/a English : INR795 ISBN: 9780600608516 | ||||||
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| Grill Stylish Food To Sizzle by Linda Tubby English : INR995 ISBN: 9781903141120 | ||||||
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| 1001 Cocktails & Other Decadent Drinks by Love Food English : INR995 ISBN: 9781445444147 | ||||||
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| The Food Safety And Standard Act, 2006 by Commercial English : INR625 ISBN: 9789384245290 | ||||||
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| Food Protection And Security: Preventing And Mitigating Contamination During Food Processing And Production (woodhead Publishing Series In Food Scienc by Kennedy : $150 ISBN: 9781782422518 | ||||||
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| Food Safety And Quality Systems In Developing Countries,vol.ii, 1/ed by Gordon : $99.95 ISBN: 9780128012260 | ||||||
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| Innovation Strategies In The Food Industry Galanakis by Galanakis : $150 ISBN: 9780128037515 | ||||||
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| Nanotechnology In The Agri-food Industry Volume 3: Emulsions by Grumezescu : $200 ISBN: 9780128043066 | ||||||
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| Novel Approaches Of Nanotechnology In Food, 1st Edition by Grumezescu : $200 ISBN: 9780128043080 | ||||||
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| Statistical Aspects Of The Microbiological Examination Of Foods, 3rd Editi by Jarvis : $90.95 ISBN: 9780128039731 | ||||||
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| Swainson's Handbook Of Technical And Quality Management For The Food Manuf : $150 ISBN: 9781782422754 | ||||||
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| Bioactive Food Peptides: Production And Health Benefits by Logan Bowman : $124 ISBN: 9781632420626 | ||||||
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| Food Science :an Ecological Approach by Edelstein : $76.50 ISBN: 9781449694777 | ||||||
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| Himalayan Fermented Foods: Microbiology,nutrition,and Ethnic,values by Tamang : $59.93 ISBN: 9781420093247 | ||||||
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| The Chemistry Of Food by Velisek : $137.95 ISBN: 9781118383810 | ||||||
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| Bioactive Food As Dietary Interventions For Arthritis And Related Inflamma by Watson : $150 ISBN: 9780123971562 | ||||||
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| Diet, Immunity And Inflammation (woodhead Publishing Series In Food Science, Technology And Nutrition) by Calder : $270.90 ISBN: 9780857090379 | ||||||
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| Viruses In Food And Water:risks,surveillance And Control by Cook : $280 ISBN: 9780857094308 | ||||||
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| Basics Of Food Microbiology by Ranvijay Singh : $94.50 ISBN: 9781781631805 | ||||||
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| Dates: Production, Processing, Food, And Medicinal Values (medicinal And A : $127.71 ISBN: 9781439849453 | ||||||
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| Encyclopaedia Of Chemical & Microbiological Analysis Of Milk & Dairy Food by Dr. Nand Lal Choudhary : $256.50 ISBN: 9781781630785 | ||||||
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| Encyclopaedia Of Chemistry & Biochemistry Of Food & Food Products : Analys by Sapna : $206 ISBN: 9781781630792 | ||||||
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| Encyclopaedia Of Food Microbiology And Food-fermentation Biotechnology, 4v by Singh : $342 ISBN: 9781781630808 | ||||||
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| Energetic Food Webs, An Analysis Of Real And Model Ecosystems by Moore & Ruiter : $109.65 ISBN: 9780198566182 | ||||||
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| Energetic Food Webs:an Analysis Of Real And Model Ecosystems by John C.moore : $47.72 ISBN: 9780198566199 | ||||||
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| Enzyme Technology In Food Processing by Singh : $105 ISBN: 9781781631812 | ||||||
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| Food Science: Research And Technology : $90.30 ISBN: 9781926895017 | ||||||
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| Functional Foods And Cardiovascular Disease,2012 by Moghadasian : $114.81 ISBN: 9781420071108 | ||||||
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| Handbook Of Toxicology Of Natural Substances: Foods, Bacteria,fungi,medicinal Plants And Venomous Animals by Machin : $148.35 ISBN: 9781621582007 | ||||||
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| Introduction To Food Biotechnology (pb) by Skariyachan S. : $5 ISBN: 9788123922072 | ||||||
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| Modern Food Processing Biotechnology by Singh : $105 ISBN: 9781781631836 | ||||||
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| Evaluation Of Certain Food Additives And Contaminants: Seventy-fourth Report Of The Joint Fao/who Expert Committee On Food Additives by Who : $15.75 ISBN: 9789241209663 | ||||||
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| Food Preservation Process Design by Heldman : $132 ISBN: 9780123724861 | ||||||
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| Pdd: Food-borne Diseases -l by Arthur Gillard : $38.95 ISBN: 9780737752526 | ||||||
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| Arabs Unseen by Mh. Mahfood Alardhi : RS.699 ISBN: 9789385436536 | ||||||
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| Best Food Writing 2015 by Hughes, Holly : RS.899 ISBN: 9780738218649 | ||||||
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| Brainfood Doodle Mats :animals by Na : RS.999 ISBN: 9781626863477 | ||||||
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| Chillies And Porridge Writing Food by Mita Kapur : RS.499 ISBN: 9789351772842 | ||||||
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| Comfort Food by Gary Mehigans : Rs.999 ISBN: 9781921382963 | ||||||
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| Companian To Indian Food by Nil : RS.595 ISBN: 9780195644166 | ||||||
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| Englishman's Food, The by Drummond, J.c.,wilbraham, Anne : RS.699 ISBN: 9781845952419 | ||||||
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| Feast And Fasts : A History Of Food In India by Colleen Taylor Sen : RS.699 ISBN: 9789385755347 | ||||||
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| Food, Health And Happiness by Oprah Winfrey : INR999 ISBN: 9781509850853 | ||||||
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| Healthy Food, Healthy Gut, Happy Child by Maya Md Shetreat-klein : INR799 ISBN: 9781509816101 | ||||||
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| Paleo Diet: Food Your Body Is Designed To Eat by Daniel Green : INR1099 ISBN: 9780857832276 | ||||||
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| Fabulous Family Food: Easy, Delicious Recipes You'll Cook Again And Again by Nadia Sawalha : INR1499 ISBN: 9781447266624 | ||||||
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| 100 Million Years Of Food by Stephen Le : INR799 ISBN: 9781250050410 | ||||||
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| The Josie Gibson Diet: Love Food, Get Slim, Stay Slim by Josie Gibson : INR550 ISBN: 9781447260615 | ||||||
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| Essentials Of Food Microbiology by Dr. D.v.r.prasad : INR1300 ISBN: 9788185708461 | ||||||
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| Essentials Of Food Microbiology by Dr. D.v.r.prasad : INR0 ISBN: 9788185708355 | ||||||
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| Food And Beverage Services by Surinder Kumar Rai : INR1350 ISBN: 9788185708232 | ||||||
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| Managing Frozen Foods by Christopher J Kennedy : INR1400 ISBN: 9780849308444 | ||||||
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| Pesticide Chemistry And Bioscience The Food Environment Challenge by G.t.brooks And T.r.roberts : INR1195 ISBN: 9781855738102 | ||||||
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| Food Security And Gender Inequality by A. Mohamed Abdullah : INR450 ISBN: 9788189886820 | ||||||
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| Food And Beverage: Production Management For Hospitality Industry by Parminder Singh Dhillon & Sanjiv Verma : INR1700 ISBN: 9789381336775 | ||||||
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| Food Security And Gender Inequality by A. Mohamed Abdullah : INR450 ISBN: 9788189886620 | ||||||
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| Food Security For The Tribals: A Study Of Pds In Tribal Area by P.k. Bhowmick And P.c Coomar : INR960 ISBN: 9789350740590 | ||||||
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| Fundamentals Of Food Chemistry by Jaswinder Kaur & Barry H. Gump : INR190 ISBN: 9788190692977 | ||||||
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| Fundamentals Of Food Chemistry by Jaswinder Kaur & Barry H. Gump : INR190 ISBN: 9788190692977 | ||||||
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| Food Security In India by Sarkar And Bandhyopadhyay : INR475 ISBN: 9789385503092 | ||||||
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| Question Bank On Food And Nutrition by Prajapati : INR180 ISBN: 9789385502095 | ||||||
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| Sustainable Aquaculture Food For The Future by Svennevig : £52.58 ISBN: 9789058090973 | ||||||
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| New Developments In Refrigeration For Food Safety And Quality by Lexington : $50.50 ISBN: 9780929355801 | ||||||
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| Food Processing Operations Analysis by Das : Rs850 ISBN: 9788186299784 | ||||||
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| Food Biodeterioration And Preservation by Tucker : $269 ISBN: 9781405154178 | ||||||
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| Disarray In World Food Markets by Tyers : £90 ISBN: 9780521351058 | ||||||
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| Catering, Sales And Convention Services (food & Hospitality Series) by Ahmed Ismail : $279.95 ISBN: 9780766800373 | ||||||
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|
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| Food : In Context 2 Vol.set by Gale : $361 ISBN: 9781414486529 | ||||||
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| Ethical Sourcing In The Global Food System by Dolan : £31.99 ISBN: 9781844071999 | ||||||
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| Water For Food Water For Life : £46.99 ISBN: 9781844073962 | ||||||
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| Food Security Poverty Nut Policy by Babu : $134 ISBN: 9780123747129 | ||||||
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| Advances In Food And Nutrition Research / Vol- 45 by Taylor : $160 ISBN: 9780120164450 | ||||||
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| More Food Styling For Photographers & Stylists by Bellingham : £26.99 ISBN: 9780240817132 | ||||||
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| Food, Health And Vitamins by R.h.a. Plimmer : INR595 ISBN: 9788178790671 | ||||||
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| Food Science And Technology by Prof. M. Gopalkrishna Rao : INR1050 ISBN: 9789382126188 | ||||||
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Detail/BuyNow |
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| Food Microbiology And Biotechnology by Dr. A. K. Singh Rathore : INR1095 ISBN: 9789382126225 | ||||||
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| Agriculture Textile & Food Science by Dr.k. Manikya Kumari : INR ISBN: 9789382126867 | ||||||
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| Health And Development: Occupational Hazards, Food Security And Community Development, 2012, 328 Pp. (crown Size) by F X Lovelina : INR2500 ISBN: 9788172736248 | ||||||
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| Right Food For Children by Gianfranco Trapani ENG : INR199 ISBN: 9788131906781 | ||||||
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Detail/BuyNow |
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| Super Foods Honey by Inara Hasansali ENG : INR99 ISBN: 9788131911358 | ||||||
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| Foods That Heal by Bernard Jensen ENG : INR195 ISBN: 9788170219125 | ||||||
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| Living With Food Allergies by Alex Gazzola ENG : INR99 ISBN: 9788131908464 | ||||||
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Detail/BuyNow |
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| Easy First Food by Camilla Conti ENG : INR150 ISBN: 9788131911570 | ||||||
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| Super Food:incredible Immunity by Amitabh Pandit ENG : INR250 ISBN: 9788131911631 | ||||||
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| Truth About Food by Aroona Rajhsinghani ENG : INR199 ISBN: 9788131933022 | ||||||
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| Super Food Make Your Child A Genius by Amitabh/minnie Pandit ENG : INR199 ISBN: 9788131911280 | ||||||
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| Super Baby Food by Yaron Ruth ENG : INR350 ISBN: 9788131911549 | ||||||
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Detail/BuyNow |
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| The Magic Of Healthy Food by Manmeet Narang ENG : INR99 ISBN: 9788131919835 | ||||||
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Detail/BuyNow |
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| Food Nutrition Combined Edit. by Pegasus ENG : INR425 ISBN: 9788131914342 | ||||||
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Detail/BuyNow |
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| Food&nutrition - Nutrition(pb) by Pegasus ENG : INR90 ISBN: 9788131912409 | ||||||
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Detail/BuyNow |
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| Food&nutrition - Food(hb) by Pegasus ENG : INR160 ISBN: 9788131912331 | ||||||
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| Food & Nutrition - Diseases & Illness-hb by Pegasus ENG : INR160 ISBN: 9788131912324 | ||||||
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| Food & Nutrition - Diseases & Illness (pb) by Pegasus ENG : INR90 ISBN: 9788131912379 | ||||||
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| Food&nutrition - Food(pb) by Pegasus ENG : INR90 ISBN: 9788131912386 | ||||||
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| Diet & Recipes Food & Nutrition (pb) by Pegasus ENG : INR90 ISBN: 9788131912362 | ||||||
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| Food&nutrition - Nutrition(hb) by Pegasus ENG : INR160 ISBN: 9788131912355 | ||||||
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Detail/BuyNow |
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| Diet & Recipes Food & Nutrition (hb) by Pegasus ENG : INR160 ISBN: 9788131912317 | ||||||
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| Food & Nutrition - Fruits&vegetables(hb) by Pegasus ENG : INR160 ISBN: 9788131912348 | ||||||
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| Food & Nutrition - Fruits&vegetables(pb) by Pegasus ENG : INR90 ISBN: 9788131912393 | ||||||
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|
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| Food & Nutrition by Pegasus ENG : INR50 ISBN: 9788131914250 | ||||||
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| Foods by Pegasus ENG : INR75 ISBN: 9788131904213 | ||||||
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| Qa Food & Beverages Control Made Easy by Ashwani Kachroo, Arvind Varma : RS195 ISBN: 9789383316533 | ||||||
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 |
Why Should I Eat Healthy:
A-z Of Food And Nutrition Guide by Neelanjana Singh : INR250 ISBN:
9789386530035
How many times have you been told to avoid cheesy pizzas and yummy burgers so that you stay healthy? When was the last time you reached out for a packet of potato chips and your mom didn’t scold you? Why Should I Eat Healthy? busts the myth that you cannot eat burgers and pizzas if you want to grow up well. All you have to do is ensure they are made with the right ingredients. Eating right is as much about enjoying your food as about good health. This guide will help you make that informed choice about food. The book will tell about the right substitutes for unhealthy foods, avoiding packaged foods, sleeping eight hours a day, and so on. So the next time you crave for a burger, don’t chide yourself. Just make sure it has been prepared with whole-grain buns and veggies and go for it! |
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 |
The Story Of Food
(food For Thought, Health, And Wealth!) by Benita Sen : INR95 ISBN:
9788179935088
Food is our basic necessity. But have you ever wondered where it comes from? Why different foods taste different? Besides answering these questions, The Story of Food also travels down the ages to give you other interesting food facts to chew on. It finds that frozen foods have been around since prehistoric times and that fast food was relished by people in ancient Rome too! Most important of all, it tells you that we get all our food from plants through a process called the food chain. So start sowing seeds today, because that is tomorrow’s food! Other titles in the series The Story of Clothes (ISBN: 9788179935101) The Story of Computer (ISBN: 9788179935118) The Story of House (ISBN: 9788179935125) The Story of Paper (ISBN: 9788179935057) The Story of Transport (ISBN: 9788179935095) About the author: A journalist and children’s author, Benita Sen has written several books – fiction and non-fiction – for children and young people. A couple of her stories have been included in English textbooks by a leading publisher. And some of her stories have earned recommendations internationally. Her fact book on Polar Creatures has been recommended by a university in North America as an excellent source for individual reading and research, and her story Yakity Yak was selected for the Fifth Nami Island International Children’s Book Festival in Korea in 2010. Also, her stories find a place in compilations of well-known organizations like Association of Writers and Illustrators and National Foundation for Communal Harmony. |
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| My Little Book - Foods
by Dreamland Publications English : INR70 ISBN: 9781730183164
My Little Books - Foods is a treat for little ones with yummy food through attractive pictures. |
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| Lovely Board Books
- Foods by Dreamland Publications English : INR65 ISBN: 9789350893333
A handy, pretty, vibrant Lovely Board Series is a key for Tiny Tots to learn the name of food. The picture helps the young one to recognize the food they eat. |
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| My Small Board Books
- Foods by Dreamland Publications English : INR70 ISBN: 9788184510843
My Small Board-Book of Foods makes the preschoolers learn the names of variety of foods. The pictures of the food are so mouth-watering that the children just can't resist to enjoy the actual food. |
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| My Charming Board
Books - Foods by Dreamland Publications English : INR100 ISBN: 9788184510065
My Charming Board Book of Foods fills the tots platter with variety of food. The tempting pictures of the different foods attract him to have the yummy food. |
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| My Play Out Book Series
- Food by Dreamland Publications English : INR90 ISBN: 9788184516890
My Play Out Book Series - Food is full of fun for children to learn the names of variety of delicious food. Bright and eye-catching images help the children know the variety of food available in the world around us. This is an excellent choice for an early childhood bookshelf |
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| Play With Sticker
- Food by Dreamland Publications English : INR120 ISBN: 9788184514896
Play With Sticker - Food - there is an attractive sticker for each picture that imparts knowledge with fun. |
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| Food-1 by Dreamland
Publications English : INR0 ISBN: 9788184510614
Food-1 Chart attractive pictures equipped with easy-to-understand subject matter. |
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| Food-2 by Dreamland
Publications English : INR0 ISBN: 9788184510621
Food-2 Chart attractive pictures equipped with easy-to-understand subject matter. |
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| Healthy Food (vitamin
Chart) by Dreamland Publications English : INR0 ISBN: 9789350894040
Chart gives a pictorial representation of the foods rich in different vitamins. |
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| My Jumbo Food Pictionary
by Dreamland Publications English : INR180 ISBN: 9789350890042
Jumbo Food Pictionary printed in whimsical jumbo size on fine paper. Each page combined with bright, colourful picture so a yound child would enjoy book words and pictures. Just an amazing astounding for early learners. |
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Food & Farming by S Chand Publishing : INR99 ISBN: 9788121938075 | |||||
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I Love Food by S Chand Publishing : INR89 ISBN: 9788121937412 | |||||
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Your Environment - Food And The World by Margaret Iggulden & Julia Allen : INR99 ISBN: 9788121932875 | |||||
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Your Environment - Genetically Modified Food by Jen Green : INR99 ISBN: 9788121932806 | |||||
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Food And Beverage Service Operation by Jagmohan Negi : INR325 ISBN: 9788121997720 | |||||
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Food And Beverage Services (skills And Techniques) by Jagmohan Negi : INR325 ISBN: 9788121997607 | |||||
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Food Presentation Techniques by Jagmohan Negi : INR250 ISBN: 9788121935753 | |||||
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Food, Nutrition And Health by Mohit Verma, Pooja Gupta & Dr M P Rozario : INR160 ISBN: 9788121940924 | |||||
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Food & Farming by S Chand Publishing : INR99 ISBN: 9788121938075 | |||||
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Food And The World by S Chand Publishing : INR99 ISBN: 9788121933965 | |||||
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Genetically Modified Food by S Chand Publishing : INR99 ISBN: 9788121933896 | |||||
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I Love Food by S Chand Publishing : INR89 ISBN: 9788121937412 | |||||
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| Lucy Loves Food : INR ISBN: 9788131947562 | ||||||
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| Foods Preschool Book : INR ISBN: 9788131904213 | ||||||
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| The Magic Of Healthy Food : INR60 ISBN: 9788131919835 | ||||||
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| Food & Nutrition-knowledge Book : INR ISBN: 9788131914250 | ||||||
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| Food (hb) : INR ISBN: 9788131912331 | ||||||
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| Easy First Food : INR ISBN: 9788131911570 | ||||||
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| Right Food For Children : INR ISBN: 9788131906781 | ||||||
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| Super Baby Food : INR ISBN: 9788131911549 | ||||||
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| Food Security by Ranita
Nagar : INR1140 ISBN: 9788177084177
Food security is one of the major components of social security. It consists of ensuring that food is available at all times, that all persons have means of and access to it, that it is nutritionally adequate in terms of quantity, quality and variety, and that it is acceptable within the given culture. There are three elements in this definition, availability, accessibility and suitability. In recent years, nutrition has been considered as a part of food security. Food security is a form of investment in human capital. It brings stability in people’s lives and makes it easier for them to meet their basic needs, protect health, educate children, and take risks. Poverty, land degradation, climate change are some of the causes of food insecurity. Each country, be it developed or developing, faces a specific challenge in meeting the food requirements of its population. The problem is more severe in developing countries which are agro economies and are heavily dependent on natural climate for a good yield. There are other problems also like food wastage by a section of the population while the rest go hungry. No country could perhaps ever be 100 percent food secure in the holistic comprehension of the term. Yet there are some countries which have more successfully tackled their food requirements with effective economic and trade policies while others are failing. This book comprises of 15 papers which provide critical and comparative analysis of food security policies and programmes in a cross-section of countries, developed and developing. |
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| Food Security In India
by Shyam K. Mishra : INR685 ISBN: 9788177083378
Food security is one of the major components of social security. It consists of ensuring that food is available at all times, that all persons have means of and access to it, that it is nutritionally adequate in terms of quantity, quality and variety, and that it is acceptable within the given culture. There are three elements in this definition, availability, access and suitability. In recent years, nutrition has been considered as part of food security. The National Development Council (NDC) in its 53rd meeting held on May 29, 2007 adopted a resolution to launch a Food Security Mission—comprising rice, wheat and pulses—to increase the production of rice by 10 million tons, wheat by 8 million tons and pulses by 2 million tons by the end of the Eleventh Five Year Plan (2007-12). Accordingly, a Centrally-sponsored scheme, viz. National Food Security Mission (NFSM) was launched from 2007-08 to operationalize the above mentioned resolution. National Food Security Bill was introduced in the Lok Sabha on December 22, 2011. As per the provisions of the Bill, it is proposed to provide 7 kilograms of foodgrains per person per month belonging to priority households at prices not exceeding ` 3 per kilogram of rice, ` 2 per kilogram of wheat, and ` 1 per kilogram of coarse grains and to general households not less than 3 kilogram of foodgrains per person per month at prices not exceeding 50 percent of the minimum support price (MSP) for wheat and coarse grains and derived MSP for rice. The present volume consists of 15 research papers on the subject of food security, contributed by scholars in the field. The issues raised in different papers add constructively to the current debate on this sensitive subject of national importance. |
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Food & Nutrition
Simplified By Pramila Khadun : INR495 ISBN: 9788192889900
The book examines essential concepts in food and nutrition, nutrients needed by the body and types of foodstuffs consumed in daily life. It provides systematically arranged material on food and nutrition in a simplified manner for a comprehensive understanding of sources and uses of food energy, utilization of nutrients and dietary guidelines. It presents classification, sources, preparation, nutritional significance, storage and the effect of factors like heat and growth of micro-organisms with reference to foods like cereals, meat, milk, vegetables and fruits. There are interesting chapters on packed meals and kitchen use and care. The textual matter is followed by sets of questions and answers for a comprehensive assessment that will prove extremely useful for readers, especially students. |
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| Global Warming And Food Security by Dr. S.k.singh : INR 1000 ISBN: 9789380565217 | ||||||
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| Food Corporation Of India Assistant Grade-iii Paper-1 Recruitment Exam : INR305 ISBN: 9789352032563 | ||||||
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| 15 Practice Sets - Fci (food Corporation Of India) Assistant Grade-iii Recruitment Exam Paper-1 : INR135 ISBN: 9789352032693 | ||||||
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| Fci (food Corporation Of India) Management Trainee Exam : INR275 ISBN: 9789352037490 | ||||||
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| Wbssc Food Sub-inspector Recruitment Exam : INR185 ISBN: 9789351417439 | ||||||
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| West Bengal Food Sub-inspector Exam : INR265 ISBN: 9789351419082 | ||||||
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| Food Corporation Of India Assistant Grade-iii Recruitment Exam : INR325 ISBN: 9789350751947 | ||||||
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| Feast And Fasts: A History Of Food In India by Colleen Taylor Sen : INR699 ISBN: 9789385755347 | ||||||
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Simple Kitchen Experiments
: Learning Science With Everyday Foods by Muriel Mandell ENGLISH : Rs.70
ISBN: 9788172451721
Find out why you're actually a chemist when you cook these incredibly fun and edible experiments. • Prepare some cookies and learn what effects that weather has on baking. • Dry grapes and make juicy raisins. • Get more juice out of a lemon than you ever did before. • Preserve a pear by turning it into sweet and tasty jam or jelly. And do dozens more deliciously delightful investigations into the world of science and food. Step-by-step instructions and whimsical, helpful illustrations guide you through dozens of entertaining experiments. |
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Dictionary Of Food
And Nutrition by Mark Thompson ENGLISH : Rs.295 ISBN: 9788172455347
The Dictionary of Food and Nutrition has been prepared by referring to various authentic and reliable sources--textbooks, journals, magazines, encyclopaedias. culinary books--as well as by interacting with experts of the subject. It contains both simple as well as complex terms, which provide basic information about a wide variety of dishes from all over the world. The dictionary consists of more than 6,000 entries explained in easy-to-understand, simple and lucid language. They cover food items from almost every part of the globe. Particular attention has been paid so as to cover almost every cereal, pulse, fruit, vegetable, mushroom, bird, animal, fish besides a whole host of seafood. There are entries on condiments, wines, liquors and nutrients like carbohydrates, fats, minerals, proteins, vitamins, fibre, amino acids, etc. Nutritional facts and food values of various food items and delicacies have also been mentioned wherever necessary. To make the dictionary much more interesting and comprehensible, illustrations of a large number of popular dishes have been included. The dictionary will be very useful for cooks, chefs, meal planners, caterers, students and instructors, as well as for those concerned with home economics and food technology. It will prove to be a handy guide for everyone. |
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My Best Board Book
Of Food by Young Learner ENGLISH : Rs.60 ISBN: 9789380025889
My Best Board Book is a series of ten board books. 1. Alphabet 2. Numbers 3. Fruits & Vegetables 4. First Words 5. Animals 6. Birds 7. Food 8. Colours & Shapes 9. Opposites 10. Vehicles The books have been developed to enable the little minds to understand various concepts with the help of everyday objects. The different concepts dealt with in the series would help to develop cognitive, listening, reading and visual skills of the children. The bright and colourful pictures along with the simple text are sure to appeal to the ever inquisitive minds of the little ones. The books can be used both at home as well as a part of the school curriculum. |
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Clay Modelling Food
by Young Learner ENGLISH : Rs.50 ISBN: 9789381347423
The six books in the Clay Modelling series have been developed to encourage eye-hand coordination, creativity and cognitive skills in young children. The children can enjoy hours of fruitful fun while doing the simple to understand projects explained in the books. The projects are so designed as to enable the children to create many more objects and shapes, besides the ones given in the books, using their own imagination and creativity. So, let's embark on a creative journey and learn to use our spare time in a more creative and productive manner. Titles in this series are: 1. Clay Modelling Fruits and Vegetables 2. Clay Modelling Birds 3. Clay Modelling Animals 4. Clay Modelling Food 5. Clay Modelling Vehicles 6. Clay Modelling Water Animals |
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Let's Colour Food
& Drinks by Young Learner ENGLISH : Rs.50 ISBN: 9789380025216
Let's Colour series consists of ten colourful and attractive books:- 1. Animals 2. Alphabet 3. Flowers 4. Toys 5. Vehicles 6. Fairy Tale Characters 7. Vegetables 8. Fruits 9. Birds 10. Food & Drinks all attempting to make kids learn how to colour different animals, letters, figures, toys, vehicles, fruits, vegetables, etc., in a fun and interesting way. The books make the kids learn without much effort. The colourful pictures in the books have been given with their names. It would make them learn the name of the respective fruit, vegetable, animal, birds and the like. |
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Preschool Book Of
Food by Young Learner ENGLISH : Rs.60 ISBN: 9789381347263
Preschool Book of is a series of fifteen colourful books: 1. Alphabet 2. Numbers 3. My First Words 4. Action Words 5. Food 6. Fruits 7. Vegetables 8. Birds 9. Pet & Farm Animals 10. Transport 11. Wild Animals 12. Water Animals 13. Opposites 14. Occupations 15. Flags The books are kid friendly. The design and layout of the books is so planned that they attract the kids automatically. As the kids turn over the pages, they find the book much more interesting, which makes them curious to learn more. This quest makes them learn quickly and more than required from their age group. |
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| Foods (chart Book) by Manoj Pub. Ed. Board English : INR 10 ISBN: 9788131007730 | ||||||
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| South Indian Food by Ruchi Mehta English : INR 50 ISBN: 9788181336552 | ||||||
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| Low Calorie Food by Ruchi Mehta English : INR 80 ISBN: 9788131016671 | ||||||
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| South Indian Food by Ruchi Mehta English : INR 80 ISBN: 9788131021620 | ||||||
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| Foods That Heal by Dr. Rajeev Sharma English : INR 100 ISBN: 9788131000823 | ||||||
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| West Bengal Ssc Food Sub-inspector Recruitment Exam. By Dr. Lal & Jain : English : INR170 ISBN: 9789350134955 | ||||||
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| Madhya Pradesh Trainee Food Inspector (grade-2) Chayan Pariksha By : Hindi : INR199 ISBN: 9788174823090 | ||||||
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| Story Of Our Food, The by K T Achaya : INR150 ISBN: 9788173712937 | ||||||
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| The Cook's Illustrated Cookbook: 2000 Recipes From 20 Years Of America's Most Trusted Food Magazine by Cook's Illustrated Magazine : USD34.37 ISBN: 9781933615899 | ||||||
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| The Plan: Eliminate The Surprising "healthy" Foods That Are Making You Fat--and Lose Weight Fast by Recitas, Lyn-Genet : USD7.29 ISBN: 9781455515486 | ||||||
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| The Virgin Diet: Drop 7 Foods, Lose 7 Pounds, Just 7 Days by Virgin, J. J. / Virgin, Jj : USD3.95 ISBN: 9780373892716 | ||||||
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| How To Stay Alive In The Woods: A Complete Guide To Food, Shelter And Self-preservation Anywhere by Angier, Bradford : USD18.50 ISBN: 9781579122218 | ||||||
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| From Mama's Table To Mine: Everybody's Favorite Comfort Foods At 350 Calories Or Less by Deen, Bobby / Clark, Melissa : USD5.04 ISBN: 9780345536631 | ||||||
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| Practical Paleo: A Customized Approach To Health And A Whole-foods Lifestyle by Sanfilippo, Diane : USD16.39 ISBN: 9781936608751 | ||||||
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| True Food: Seasonal, Sustainable, Simple, Pure by Weil, Andrew / Fox, Sam / Stebner, Michael : USD4.55 ISBN: 9780316129411 | ||||||
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| The Digest Diet: The Best Foods For Fast, Lasting Weight Loss by Vaccariello, Liz : USD3.95 ISBN: 9781606525432 | ||||||
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| Fast Food Nation: The Dark Side Of The All-american Meal by Schlosser, Eric : USD7.58 ISBN: 9780060838584 | ||||||
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| Wine With Food by Simon, Joanna : USD3.95 ISBN: 9780684835228 | ||||||
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| The Paleo Diet: Lose Weight And Get Healthy By Eating The Foods You Were Designed To Eat by Cordain, Loren : USD13.63 ISBN: 9780470913024 | ||||||
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| Chew On This: Everything You Don't Want To Know About Fast Food by Schlosser, Eric / Wilson, Charles : USD4.93 ISBN: 9780618593941 | ||||||
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| Dirt Candy: A Cookbook: Flavor-forward Food From The Upstart New York City Vegetarian Restaurant by Dunlavey, Ryan / Hendrix, Grady / Cohen, Amanda : USD11.12 ISBN: 9780307952172 | ||||||
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| Wild Fermentation: The Flavor, Nutrition, And Craft Of Live-culture Foods by Katz, Sandor Ellix / Fallon, Sally : USD21.21 ISBN: 9781931498234 | ||||||
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| Foods That Harm, Foods That Heal, Revised And Updated: The Best And Worst Choices To Treat Your Ailments Naturally by Reader's Digest : USD7.43 ISBN: 9781621450016 | ||||||
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| The Acid-alkaline Food Guide: A Quick Reference To Foods & Their Effect On Ph Levels by Brown, Susan E. / Trivieri, Larry, Jr. : USD3.95 ISBN: 9780757002809 | ||||||
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| Live Raw: Raw Food Recipes For Good Health And Timeless Beauty by Kirk, Mimi : USD16.67 ISBN: 9781616082741 | ||||||
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| Baby-led Weaning: The Essential Guide To Introducing Solid Foods And Helping Your Baby To Grow Up A Happy And Confident Eater by Rapley, Gill / Murkett, Tracey : USD14.11 ISBN: 9781615190218 | ||||||
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| Paleo Comfort Foods: Homestyle Cooking For A Gluten-free Kitchen by Mayfield, Julie Sullivan / Mayfield, Charles / Adams, Mark : USD25.94 ISBN: 9781936608935 | ||||||
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| Martha's American Food: A Celebration Of Our Nation's Most Treasured Dishes, From Coast To Coast by Stewart, Martha : USD4.43 ISBN: 9780307405081 | ||||||
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| In Defense Of Food: An Eater's Manifesto by Pollan, Michael : USD14.81 ISBN: 9780143114963 | ||||||
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| Food Rules: An Eater's Manual by Pollan, Michael : USD6.50 ISBN: 9780143116387 | ||||||
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| Edible Wild Plants: Wild Foods From Dirt To Plate by Kallas, John : USD22.13 ISBN: 9781423601500 | ||||||
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| The Berenstain Bears And Too Much Junk Food by Berenstain, Stan / Lerner, Sharon / Berenstain, Jan : USD6.67 ISBN: 9780394872179 | ||||||
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| Pandora's Lunchbox: How Processed Food Took Over The American Meal by Warner, Melanie : USD3.95 ISBN: 9781451666731 | ||||||
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| In The Kitchen With David: Qvc's Resident Foodie Presents Comfort Foods That Take You Home by Venable, David / Deen, Paula H. : USD3.95 ISBN: 9780345536280 | ||||||
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| On Food And Cooking: The Science And Lore Of The Kitchen by McGee, Harold J. / Dorfman, Patricia / Greene, Justin : USD33.79 ISBN: 9780684800011 | ||||||
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| Animal, Vegetable, Miracle: A Year Of Food Life by Kingsolver, Barbara / Houser, Richard A. / Hopp, Steven L. : USD7.97 ISBN: 9780060852566 | ||||||
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| Good Enough To Eat: A Kid's Guide To Food And Nutrition by Rockwell, Lizzy : USD8.45 ISBN: 9780064451741 | ||||||
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| The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals In Less Than 30 Minutes by Nussinow, Jill / Horstman, Emily / Hendersonj, Jenna : USD26.99 ISBN: 9780976708513 | ||||||
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| How Are You Peeling?: Food With Moods by Freymann, Saxton / Elffers, Joost : USD3.95 ISBN: 9780439598415 | ||||||
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| The New Food Lover's Companion by Herbst, Sharon Tyler / Herbst, Ron : USD8.70 ISBN: 9780764135774 | ||||||
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| The Good Food Revolution: Growing Healthy Food, People, And Communities by Allen, Will / Wilson, Charles / Schlosser, Eric : USD5.84 ISBN: 9781592407101 | ||||||
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| Cooking With Love: Comfort Food That Hugs You by Hall, Carla : USD6.52 ISBN: 9781451662191 | ||||||
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| The Feed Zone Cookbook: Fast And Flavorful Food For Athletes by Lim, Allen / Thomas, Biju : USD22.09 ISBN: 9781934030769 | ||||||
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| How To Cook Everything: 2,000 Simple Recipes For Great Food by Bittman, Mark / Witschonke, Alan : USD31.33 ISBN: 9780764578656 | ||||||
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| Fast Food Nation: The Dark Side Of The All-american Meal by Schlosser, Eric : USD3.95 ISBN: 9780061838682 | ||||||
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| The Dirty Life: A Memoir Of Farming, Food, And Love by Kimball, Kristin : USD14.83 ISBN: 9781416551614 | ||||||
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| Healing With Whole Foods: Asian Traditions And Modern Nutrition by Pitchford, Paul : USD30.31 ISBN: 9781556434303 | ||||||
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| The Foxfire Book: Hog Dressing, Log Cabin Building, Mountain Crafts And Foods, Planting By The Signs, Snake Lore, Hunting Tales, F by Foxfire Fund Inc / Wigginton, Eliot : USD17.95 ISBN: 9780385073530 | ||||||
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| Super Natural Every Day: Well-loved Recipes From My Natural Foods Kitchen by Swanson, Heidi : USD20.69 ISBN: 9781580082778 | ||||||
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| How To Cook Everything Vegetarian: Simple Meatless Recipes For Great Food by Bittman, Mark / Witschonke, Alan : USD30.53 ISBN: 9780764524837 | ||||||
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| Chefmd's Big Book Of Culinary Medicine: A Food Lover's Road Map To Losing Weight, Preventing Disease, And Getting Really Healthy by La Puma, John / Marx, Rebecca Powell : USD3.95 ISBN: 9780307394620 | ||||||
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| Food Of Life: Ancient Persian And Modern Iranian Cooking And Ceremonies by Batmanglij, Najmieh : USD50.30 ISBN: 9781933823478 | ||||||
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| Raw Food Made Easy: For One Or Two People by Cornbleet, Jennifer : USD11.63 ISBN: 9781570672736 | ||||||
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| The Complete Book Of Food Counts by Netzer, Corinne T. : USD3.95 ISBN: 9780440243205 | ||||||
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| Emergency Food Storage & Survival Handbook: Everything You Need To Know To Keep Your Family Safe In A Crisis by Layton, Peggy : USD15.11 ISBN: 9780761563679 | ||||||
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| The Year-round Vegetable Gardener: How To Grow Your Own Food 365 Days A Year, No Matter Where You Live by Jabbour, Niki / de Sciose, Joseph : USD18.56 ISBN: 9781603425681 | ||||||
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| Guy Fieri Food: Cookin' It, Livin' It, Lovin' It by Fieri, Guy / Volkwein, Ann : USD26.19 ISBN: 9780061894558 | ||||||
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| The 150 Healthiest Foods On Earth: The Surprising, Unbiased Truth About What You Should Eat And Why [with Cd] by Bowden, Jonny : USD21.49 ISBN: 9781592332281 | ||||||
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| Chefmd's Big Book Of Culinary Medicine: A Food Lover's Road Map To Losing Weight, Preventing Disease, Getting Really Healthy by La Puma, John / Marx, Rebecca Powell : USD3.95 ISBN: 9780307394637 | ||||||
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| Prescription For Nutritional Healing: A Practical A-to-z Reference To Drug-free Remedies Using Vitamins, Minerals, Herbs & Food Su by Balch, Phyllis A. : USD27.05 ISBN: 9781583334003 | ||||||
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| Medium Raw: A Bloody Valentine To The World Of Food And The People Who Cook by Bourdain, Anthony : USD3.95 ISBN: 9780061718953 | ||||||
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| Food Drying With An Attitude: A Fun And Fabulous Guide To Creating Snacks, Meals, And Crafts by Bell, Mary T. : USD13.24 ISBN: 9781602392205 | ||||||
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| Going Raw: Everything You Need To Start Your Own Raw Food Diet & Lifestyle Revolution At Home [with Dvd] by Wignall, Judita / Wignall, Matt : USD20.57 ISBN: 9781592536856 | ||||||
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| Simple Recipes Using Food Storage: A Step-by-step Guide by Simpson Cordes, Lyndsee : USD11.66 ISBN: 9781599551074 | ||||||
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| The Complete Book Of Food Counts by Netzer, Corinne T. : USD10.21 ISBN: 9780440245612 | ||||||
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| Quinoa 365: The Everyday Superfood by Green, Patricia / Hemming, Carolyn : USD3.95 ISBN: 9781552859940 | ||||||
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| The Best Homemade Baby Food On The Planet: Know What Goes Into Every Bite With More Than 200 Of The Most Deliciously Nutritious Ho by Knight, Karin / Ruggiero, Tina : USD17.29 ISBN: 9781592334230 | ||||||
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| Superfoods: The Food And Medicine Of The Future by Wolfe, David : USD7.39 ISBN: 9781556437762 | ||||||
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| Mindful Eating: A Guide To Rediscovering A Healthy And Joyful Relationship With Food [with Cd (audio)] by Bays, Jan Chozen / Kabat-Zinn, Jon : USD16.94 ISBN: 9781590305317 | ||||||
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| Best Food Writing 2012 by Hughes, Holly : USD3.95 ISBN: 9780738216034 | ||||||
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| Fear Of Food: A History Of Why We Worry About What We Eat by Levenstein, Harvey : USD4.44 ISBN: 9780226473741 | ||||||
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| The Southern Foodie: 100 Places To Eat In The South Before You Die (and The Recipes That Made Them Famous) by Chamberlain, Chris : USD3.95 ISBN: 9781401601638 | ||||||
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| Ricky Lauren The Hamptons Food, Family And History by Lauren, Ricky : USD8.96 ISBN: 9781118293270 | ||||||
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| The Juice Lady's Living Foods Revolution: Eat Your Way To Health, Detoxification, And Weight Loss With Delicious Juices And Raw Fo by Calbom, Cherie : USD15.79 ISBN: 9781616383633 | ||||||
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| Jamie Oliver's Meals In Minutes: A Revolutionary Approach To Cooking Good Food Fast by Oliver, Jamie / Loftus, David : USD12.16 ISBN: 9781401324421 | ||||||
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| The Art Of Simple Food: Notes, Lessons, And Recipes From A Delicious Revolution by Waters, Alice / Curtan, Patricia : USD29.97 ISBN: 9780307336798 | ||||||
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| Eat Fresh Food: Awesome Recipes For Teen Chefs; More Than 80 Recipes! by Gold, Rozanne / Mansfield, Phil : USD29.38 ISBN: 9781599902821 | ||||||
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| Preserving Food Without Freezing Or Canning: Old World Techniques And Recipes by Madison, Deborah / Gardeners & Farmers of Terre Vivante : USD22.05 ISBN: 9781933392592 | ||||||
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| Your Food Is Fooling You: How Your Brain Is Hijacked By Sugar, Fat, And Salt by Kessler, David A. : USD3.95 ISBN: 9781596438316 | ||||||
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| Beer, Food, And Flavor: A Guide To Tasting, Pairing, And The Culture Of Craft Beer by Schultz, Schuyler / Zien, Peter : USD23.03 ISBN: 9781616086794 | ||||||
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| A World Of Food: Discover Magical Lands Made Of Things You Can Eat! by Warner, Carl : USD3.95 ISBN: 9781419701627 | ||||||
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| Food Lover's Guide To The World by : USD4.15 ISBN: 9781743210208 | ||||||
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| The Backyard Homestead: Produce All The Food You Need On Just A Quarter Acre! by Madigan, Carleen : USD17.54 ISBN: 9781603421386 | ||||||
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| Four Fish: The Future Of The Last Wild Food by Greenberg, Paul : USD15.53 ISBN: 9780143119463 | ||||||
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| Back To Eden-: The Classic Guide To Herbal Medicine, Natural Foods, And Home Remedies Since 1939 by Kloss, Jethro / Kloss, J. / Moffet, Promise K. : USD12.41 ISBN: 9780940985100 | ||||||
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| The Bonne Femme Cookbook: Simple, Splendid Food That French Women Cook Every Day by Moranville, Winifred / Moranville, Wini : USD21.01 ISBN: 9781558327498 | ||||||
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| Now Eat This!: 150 Of America's Favorite Comfort Foods, All Under 350 Calories by DiSpirito, Rocco : USD3.95 ISBN: 9780345520906 | ||||||
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| Rebar Modern Food Cookbook by Alsterberg, Audrey / Urbanowicz, Wanda / Ellingsen, David : USD25.73 ISBN: 9780968862308 | ||||||
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| The Mystic Cookbook: The Secret Alchemy Of Food by Linn, Denise / Linn, Meadow : USD9.59 ISBN: 9781401937225 | ||||||
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| Food: Vegetarian Home Cooking by McCartney, Mary : USD8.33 ISBN: 9781454907268 | ||||||
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| Food Lovers' Guide To Pittsburgh: The Best Restaurants, Markets & Local Culinary Offerings by Sudar, Sarah / Gongaware, Julia / McFadden, Amanda : USD6.55 ISBN: 9780762781171 | ||||||
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| Blood Type "a" Food, Beverage And Supplemental Lists by D'Adamo, Peter J. / Whitney, Catherine : USD3.95 ISBN: 9780425183113 | ||||||
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| Essential Pepin: More Than 700 All-time Favorites From My Life In Food [with Dvd] by Pepin, Jacques : USD33.81 ISBN: 9780547232799 | ||||||
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| Food Rules: An Eater's Manual by Pollan, Michael / Kalman, Maira : USD20.74 ISBN: 9781594203084 | ||||||
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| Bringing It To The Table: On Farming And Food by Berry, Wendell / Pollan, Michael : USD14.80 ISBN: 9781582435435 | ||||||
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| Made To Crave: Satisfying Your Deepest Desire With God, Not Food by TerKeurst, Lysa / Anderson, Christine M. : USD11.30 ISBN: 9780310671558 | ||||||
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| My Very First Book Of Food by Carle, Eric : USD3.95 ISBN: 9780399247477 | ||||||
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| The Anti-anxiety Food Solution: How The Foods You Eat Can Help You Calm Your Anxious Mind, Improve Your Mood, & End Cravings by Scott, Trudy : USD14.07 ISBN: 9781572249257 | ||||||
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| The Town That Food Saved: How One Community Found Vitality In Local Food by Hewitt, Ben : USD14.84 ISBN: 9781609611378 | ||||||
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| Everyday Harumi: Simple Japanese Food For Family & Friends by Kurihara, Harumi / Lowe, Jason : USD26.12 ISBN: 9781840915440 | ||||||
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| The World's Healthiest Foods: Essential Guide For The Healthiest Way Of Eating by Mateljan, George : USD10.49 ISBN: 9780976918547 | ||||||
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| I'm Just Here For The Food by Brown, Alton : USD5.36 ISBN: 9781584795599 | ||||||
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| One Magic Square: The Easy, Organic Way To Grow Your Own Food On A 3-foot Square by Houbein, Lolo : USD3.95 ISBN: 9781615190126 | ||||||
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| How Did That Get In My Lunchbox?: The Story Of Food by Butterworth, Christine / Gaggiotti, Lucia : USD4.41 ISBN: 9780763650056 | ||||||
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| Hawke's Green Beret Survival Manual: Essential Strategies For: Shelter And Water, Food And Fire, Tools And Medicine, Navigation An by Hawke, Myke : USD13.53 ISBN: 9780762433582 | ||||||
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| Real Irish Food: 150 Classic Recipes From The Old Country by Bowers, David : USD20.75 ISBN: 9781616088705 | ||||||
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| The Book Of Kale: The Easy-to-grow Superfood by Hanna, Sharon : USD3.95 ISBN: 9781550175769 | ||||||
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| Blood Type O Food, Beverage And Supplemental Lists by D'Adamo, Peter J. / Whitney, Catherine : USD4.94 ISBN: 9780425183090 | ||||||
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| You Are Why You Eat: Change Your Food Attitude, Change Your Life by Durvasula, Ramani / Krikorian, Stephanie / Williams, Vanessa : USD3.95 ISBN: 9780762782451 | ||||||
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| Thrive Foods: 200 Plant-based Recipes For Peak Health by Brazier, Brendan / Jackman, Hugh : USD18.21 ISBN: 9780738215112 | ||||||
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| The Man Who Changed The Way We Eat: Craig Claiborne And The American Food Renaissance by McNamee, Thomas : USD3.95 ISBN: 9781439191507 | ||||||
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| Deliciously G-free: Food So Flavorful They'll Never Believe It's Gluten-free by Hasselbeck, Elisabeth : USD3.95 ISBN: 9780345529381 | ||||||
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| Food Chain Frenzy by Capeci, Anne / Anne, Capeci / Speirs, John : USD3.95 ISBN: 9780439560504 | ||||||
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| Deceptively Delicious: Simple Secrets To Get Your Kids Eating Good Food by Seinfeld, Jessica / Vance, Steve / Hubbard, Lisa : USD16.94 ISBN: 9780061767937 | ||||||
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| Taste, Memory: Forgotten Foods, Lost Flavors, And Why They Matter by Buchanan, David / Nabhan, Gary Paul : USD7.31 ISBN: 9781603584401 | ||||||
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| How To Cook Everything: Simple Recipes For Great Food by Bittman, Mark : USD22.34 ISBN: 9780471789185 | ||||||
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| What To Drink With What You Eat: The Definitive Guide To Pairing Food With Wine, Beer, Spirits, Coffee, Tea - Even Water - Based O by Dornenburg, Andrew / Page, Karen / Sofronski, Michael : USD30.20 ISBN: 9780821257180 | ||||||
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| Deceptively Delicious: Simple Secrets To Get Your Kids Eating Good Food by Seinfeld, Jessica / Vance, Steve / Hubbard, Lisa : USD9.22 ISBN: 9780061251344 | ||||||
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| Sprouts: The Miracle Food: The Complete Guide To Sprouting by Meyerowitz, Steve / Parman, Michael / Scott, Walter : USD14.39 ISBN: 9781878736048 | ||||||
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| Food Matters: A Guide To Conscious Eating With More Than 75 Recipes by Bittman, Mark : USD5.39 ISBN: 9781416575658 | ||||||
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| Women Food And God: An Unexpected Path To Almost Everything by Roth, Geneen : USD6.72 ISBN: 9781416543084 | ||||||
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| Who Eats What?: Food Chains And Food Webs by Lauber, Patricia / Keller, Holly : USD3.95 ISBN: 9780064451307 | ||||||
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| Cooking Light The New Way To Cook Light: Fresh Food & Bold Flavors For Today's Home Cook by : USD4.39 ISBN: 9780848734688 | ||||||
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| Power Foods: 150 Delicious Recipes With The 38 Healthiest Ingredients by The Editors of Whole Living Magazine : USD4.44 ISBN: 9780307465320 | ||||||
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| The Baby & Toddler Cookbook: Fresh, Homemade Foods For A Healthy Start by Ansel, Karen / Ferreira, Charity / Gowdy, Thayer Allyson : USD23.31 ISBN: 9781740899802 | ||||||
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| The Kid-friendly Food Allergy Cookbook: More Than 150 Recipes That Are: Wheat-free, Gluten-free, Dairy-free, Nut-free, Egg-free, L by Hammond, Leslie / Rominger, Lynne Marie / Tracy, Kevin A. : USD3.95 ISBN: 9781592330546 | ||||||
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| 50 Ways To Soothe Yourself Without Food by Albers, Susan : USD17.45 ISBN: 9781572246768 | ||||||
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| The Naptime Chef: Fitting Great Food Into Family Life by Banfield, Kelsey : USD3.95 ISBN: 9780762442126 | ||||||
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| Superfoods Rx: Fourteen Foods That Will Change Your Life by Pratt, Steven G. / Matthews, Kathy : USD3.95 ISBN: 9780061172281 | ||||||
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| 500 Heart-healthy Slow Cooker Recipes: Comfort Food Favorites That Both Your Family And Your Doctor Will Love by Logue, Dick : USD21.97 ISBN: 9781592334544 | ||||||
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| Bet The Farm: How Food Stopped Being Food by Kaufman, Frederick : USD8.68 ISBN: 9780470631928 | ||||||
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| I Can't Believe It's Food Storage: A Simple Step-by-step Plan For Using Food Storage To Create Delicious Meals by Godfrey, Crystal : USD14.19 ISBN: 9781935217176 | ||||||
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| Eating In The Light Of The Moon: How Women Can Transform Their Relationship With Food Through Myths, Metaphors, And Storytelling by Johnston, Anita A. : USD16.94 ISBN: 9780936077369 | ||||||
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| Funky Lunch: Happy Food For Happy Children by Northeast, Mark : USD13.16 ISBN: 9781906650308 | ||||||
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| Miniature Food Masterclass: Materials And Techniques For Model-makers by Scarr, Angie : USD15.58 ISBN: 9781861085252 | ||||||
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| Baby-led Weaning: Helping Your Baby To Love Good Food by Rapley, Gill / Murkett, Tracey : USD17.18 ISBN: 9780091923808 | ||||||
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| The Food Revolution: How Your Diet Can Help Save Your Life And Our World by Robbins, John / Ornish, Dean, M.D. : USD6.32 ISBN: 9781573244879 | ||||||
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| Everyday Food: Light: The Quickest And Easiest Recipes, All Under 500 Calories by Martha Stewart Living Magazine : USD20.62 ISBN: 9780307718099 | ||||||
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| Edible Wild Plants: A North American Field Guide To Over 200 Natural Foods by Elias, Thomas S. / Dykeman, Peter A. : USD17.95 ISBN: 9781402767159 | ||||||
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| Jamie's Food Revolution: Rediscover How To Cook Simple, Delicious, Affordable Meals by Oliver, Jamie / Loftus, David / Terry, Chris : USD22.05 ISBN: 9781401310479 | ||||||
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| 201 Organic Baby Purees: The Freshest, Most Wholesome Food Your Baby Can Eat! by Gardner, Tamika / Gardner : USD14.68 ISBN: 9781440528996 | ||||||
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| The Detox Miracle Sourcebook: Raw Food And Herbs For Complete Cellular Regeneration by Morse N. D., Robert S. : USD21.62 ISBN: 9781935826194 | ||||||
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| Baby Food by Miller, Margaret : USD3.95 ISBN: 9781416989967 | ||||||
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| How Do Dinosaurs Eat Their Food? by Yolen, Jane / Teague, Mark : USD10.92 ISBN: 9780439241021 | ||||||
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| Stuffed And Starved: The Hidden Battle For The World Food System by Patel, Rajeev Charles : USD4.54 ISBN: 9781933633497 | ||||||
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| The Food Traveler's Handbook by Ettenberg, Jodi : USD10.76 ISBN: 9780987706164 | ||||||
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| Eat St.: Recipes From The Tastiest, Messiest, And Most Irresistible Food Trucks by Cunningham, James : USD12.21 ISBN: 9780143187486 | ||||||
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| Raw Food: A Complete Guide For Every Meal Of The Day by Lilja, Irmela / Palmcrantz, Erica / Hult, Anna : USD16.39 ISBN: 9781602399488 | ||||||
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| The Vegetarian Myth: Food, Justice, And Sustainability by Keith, Lierre : USD17.95 ISBN: 9781604860801 | ||||||
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| Cure Tooth Decay: Remineralize Cavities And Repair Your Teeth Naturally With Good Food [second Edition] by Nagel, Ramiel / Gallagher, D. D. S. Timothy : USD29.47 ISBN: 9780982021323 | ||||||
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| The Little House Cookbook: Frontier Foods From Laura Ingalls Wilder's Classic Stories by Walker, Barbara M. / Williams, Garth : USD4.49 ISBN: 9780064460903 | ||||||
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| The Brewmaster's Table: Discovering The Pleasures Of Real Beer With Real Food by Oliver, Garrett / Tillman, Denton : USD18.91 ISBN: 9780060005719 | ||||||
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| Pottenger's Prophecy: How Food Resets Genes For Wellness Or Illness by Graham, Gray / Kesten, Deborah / Scherwitz, Larry : USD20.02 ISBN: 9781935052333 | ||||||
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| The Complete Book Of Raw Food: Healthy, Delicious Vegetarian Cuisine Made With Living Foods by Rodwell, Julie : USD21.75 ISBN: 9781578263530 | ||||||
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| Will Write For Food: The Complete Guide To Writing Cookbooks, Blogs, Reviews, Memoir, And More by Jacob, Dianne : USD5.70 ISBN: 9780738214047 | ||||||
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| Taco Usa: How Mexican Food Conquered America by Arellano, Gustavo : USD6.23 ISBN: 9781439148617 | ||||||
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| Superfoods For Babies And Children by Karmel, Annabel : USD3.95 ISBN: 9780743275224 | ||||||
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| Going Green Using Diatomaceous Earth How-to Tips: An Easy Guide Book Using A Safer Alternative, Natural Silica Mineral, Food Grade by Rose Rn, Tui : USD18.76 ISBN: 9781432744434 | ||||||
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| Everything I Want To Do Is Illegal: War Stories From The Local Food Front by Salatin, Joel : USD20.80 ISBN: 9780963810953 | ||||||
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| The Food Nanny Rescues Dinner: Easy Family Meals For Every Day Of The Week by Edmunds, Liz / Gosch, Ann Hesse / Palmer, Pati Ethel : USD13.03 ISBN: 9780935278774 | ||||||
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| Creamy And Crunchy: An Informal History Of Peanut Butter, The All-american Food by Krampner, Jon : USD3.95 ISBN: 9780231162326 | ||||||
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| Seed, Soil, Sun: Earth's Recipe For Food by Peterson, Cris / Lundquist, David R. : USD3.95 ISBN: 9781590789476 | ||||||
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| The Yoga Cookbook: Vegetarian Food For Body And Mind by Sivananda Yoga Center / The International Sivananda Yoga Center / Vishnu-Devananda, Swami : USD17.97 ISBN: 9780684856414 | ||||||
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| Foods That Harm Foods That Heal: An A-z Guide To Safe And Healthy Eating by Readers Digest : USD3.95 ISBN: 9780762106059 | ||||||
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| The Low Gi Shopper's Guide To Gi Values 2013: The Authoritative Source Of Glycemic Index Values For Nearly 1,300 Foods by Brand-Miller, Jennie / Foster-Powell, Kaye : USD3.95 ISBN: 9780738216041 | ||||||
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| Smoking Food: A Beginner's Guide by Dubbs, Chris / Heberle, Dave : USD13.01 ISBN: 9781602392571 | ||||||
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| The Sunfood Diet Success System by Wolfe, David : USD10.82 ISBN: 9781556437496 | ||||||
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| Alkaline Foods Cookbook by Exum, Keith : USD15.85 ISBN: 9780976854029 | ||||||
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| Food Fight! by McCranie, Stephen : USD10.18 ISBN: 9780399256578 | ||||||
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| Made To Crave Devotional: 60 Days To Craving God, Not Food by TerKeurst, Lysa : USD12.69 ISBN: 9780310334705 | ||||||
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| It's Disgusting--and We Ate It!: True Food Facts From Around The World--and Throughout History! by Solheim, James E. / Brace, Eric : USD3.95 ISBN: 9780689843938 | ||||||
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| Weight Loss Boss: How To Finally Win At Losing--and Take Charge In An Out-of-control Food World by Kirchhoff, David : USD3.46 ISBN: 9781609619015 | ||||||
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| Barefoot In Paris: Easy French Food You Can Make At Home by Garten, Ina / Bacon, Quentin : USD3.95 ISBN: 9781400049356 | ||||||
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| The Food You Crave: Luscious Recipes For A Healthy Life by Krieger, Ellie : USD24.14 ISBN: 9781600850219 | ||||||
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| Pocket Guide To Low Sodium Foods by Mostyn, Bobbie : USD3.95 ISBN: 9780967396965 | ||||||
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| Nigella Express: 130 Recipes For Good Food, Fast by Lawson, Nigella / Parsons, Lis : USD4.58 ISBN: 9781401322434 | ||||||
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| Diners, Drive-ins, And Dives: The Funky Finds In Flavortown: America's Classic Joints And Killer Comfort Food by Fieri, Guy, Volkwein, Ann : USD10.41 ISBN: 9780062244659 | ||||||
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| Eating The Rainbow: A Colorful Food Book by Grossman, Rena : USD9.29 ISBN: 9781595721747 | ||||||
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| Rainbow Green Live-food Cuisine by Cousens, Gabriel / Tree of Life Cafe : USD25.97 ISBN: 9781556434655 | ||||||
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| Healthy Foods From A To Z: Comida Sana De La A A La Z by Maze, Stephanie / Comet, Renee : USD3.95 ISBN: 9780983498315 | ||||||
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| Food Play by Freymann, Saxton : USD3.95 ISBN: 9780811857055 | ||||||
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| Food Inc.: How Industrial Food Is Making Us Sicker, Fatter, And Poorer - And What You Can Do About It; A Participant Guide by Weber, Karl : USD3.95 ISBN: 9781586486945 | ||||||
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| The Vegetable Gardener's Container Bible: How To Grow A Bounty Of Food In Pots, Tubs, And Other Containers by Smith, Edward C. : USD18.53 ISBN: 9781603429757 | ||||||
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| The World Of Street Food: Easy Quick Meals To Cook At Home by Wells, Troth : USD18.01 ISBN: 9781904456506 | ||||||
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| Seeds Of Deception: Exposing Industry And Government Lies About The Safety Of The Genetically Engineered Foods You're Eating by Smith, Jeffrey M. : USD16.58 ISBN: 9780972966580 | ||||||
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| How Are You Peeling?: Foods With Moods by Freymann, Saxton / Elffers, Joost : USD3.95 ISBN: 9780439104319 | ||||||
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| Spork-fed: Super Fun And Flavorful Vegan Recipes From The Sisters Of Spork Foods by Engel, Jenny / Goldberg, Heather : USD5.32 ISBN: 9780983272618 | ||||||
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| How Do Animals Find Food? by Kalman, Bobbie / Levigne, Heather : USD10.21 ISBN: 9780865059634 | ||||||
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| Raw Dog Food: Making It Work For You And Your Dog by MacDonald, Carina Beth : USD11.73 ISBN: 9781929242092 | ||||||
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| Kristen Suzanne's Easy Raw Vegan Dehydrating: Delicious & Easy Raw Food Recipes For Dehydrating Fruits, Vegetables, Nuts, Seeds, P by Suzanne, Kristen : USD12.98 ISBN: 9780981755687 | ||||||
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| Baby Food by Freymann, Saxton / Elffers, Joost : USD3.95 ISBN: 9780439110211 | ||||||
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| The Case Of The Food Fight by Preller, James / Smith, Jamie / Alley, R. W. : USD3.46 ISBN: 9780439678070 | ||||||
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| The Wholesome Baby Food Guide: Over 150 Easy, Delicious, And Healthy Recipes From Purees To Solids by Meade, Maggie : USD3.95 ISBN: 9780446584104 | ||||||
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| Oishinbo: Izakaya: Pub Food: A La Carte by Kariya, Tetsu / Hanasaki, Akira : USD12.97 ISBN: 9781421521459 | ||||||
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| Making Miniature Food And Market Stalls by Scarr, Angie : USD21.47 ISBN: 9781861082152 | ||||||
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| Food To Live By: The Earthbound Farm Organic Cookbook by Goodman, Myra / Holland, Linda / McKinstry, Pamela : USD3.95 ISBN: 9780761138990 | ||||||
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| The South Beach Diet Good Fats/good Carbs Guide (revised): The Complete And Easy Reference For All Your Favorite Foods by Agatston, Arthur / Agatson, Arthur : USD3.95 ISBN: 9781594861987 | ||||||
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| Focus On Food Photography For Bloggers (focus On Series): Focus On The Fundamentals by Armendariz, Matt : USD13.57 ISBN: 9780240823676 | ||||||
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| Just Take A Bite: Easy, Effective Answers To Food Aversions And Eating Challenges! by Ernsperger, Lori / Stegen-Hanson, Tania / Grandin, Temple : USD9.05 ISBN: 9781932565126 | ||||||
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| Yoga Food: 50 Recipes For Fresh And Healthy Dishes by Gidg Rd, Anna / Davidsson, Cecilia / Gidgeard, Anna : USD8.17 ISBN: 9781620872161 | ||||||
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| Dehydrating Food: A Beginner's Guide by Bills, Jay / Bills, Shirley : USD12.98 ISBN: 9781602399457 | ||||||
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| The Resilient Gardener: Food Production And Self-reliance In Uncertain Times by Deppe, Carol : USD22.49 ISBN: 9781603580311 | ||||||
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| The Food Cure For Kids: A Nutritional Approach To Your Child's Wellness by Geary, Natalie / Garcia, Oz : USD3.95 ISBN: 9780762758869 | ||||||
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| Miracle Food Cures From The Bible by Dubin, Reese P. : USD16.21 ISBN: 9780735200371 | ||||||
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| The Abc's Of Fruits And Vegetables And Beyond: Delicious Alphabet Poems Plus Food, Facts And Fun For Everyone by Charney, Steve / Goldbeck, David / Larson, Maria Burgaleta : USD4.03 ISBN: 9781886101074 | ||||||
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| The New Soul Food Cookbook For People With Diabetes by Gaines, Fabiola Demps / Weaver, Roniece A. : USD3.95 ISBN: 9781580402507 | ||||||
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| Cooking The Whole Foods Way: Your Complete, Everyday Guide To Healthy, Delicious Eating With 500 Vegan Recipes, Menus, Techniques, by Pirello, Christina : USD18.22 ISBN: 9781557885173 | ||||||
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| Food Politics: How The Food Industry Influences Nutrition And Health by Nestle, Marion : USD5.59 ISBN: 9780520254039 | ||||||
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| Putting Food By by Greene, Janet / Hertzberg, Ruth / Vaughan, Beatrice : USD15.83 ISBN: 9780452296220 | ||||||
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| The Low Gi Shopper's Guide To Gi Values 2012: The Authoritative Source Of Glycemic Index Values For Nearly 1,200 Foods by Brand-Miller, Dr Jennie / Foster-Powell, Kaye : USD3.95 ISBN: 9780738215211 | ||||||
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| Keys To Good Cooking: A Guide To Making The Best Of Foods And Recipes by McGee, Harold : USD3.95 ISBN: 9780143122319 | ||||||
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| Quay: Food Inspired By Nature by Gilmore, Peter : USD41.28 ISBN: 9781741964875 | ||||||
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| Indian Superfood: Superfoods + Super Spices = Indian Superfood by Bains, Gurpareet : USD19.33 ISBN: 9781906650292 | ||||||
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| Nigella Christmas: Food, Family, Friends, Festivities by Lawson, Nigella / Parsons, Lis : USD4.34 ISBN: 9781401323363 | ||||||
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| Genetic Roulette: The Documented Health Risks Of Genetically Engineered Foods by Smith, Jeffrey M. : USD24.51 ISBN: 9780972966528 | ||||||
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| Sneaky Chef: Simple Strategies For Hiding Healthy Foods In Kids Favorite Meals by Lapine, Missy Chase / Koumbourlis, Anastassios : USD7.39 ISBN: 9780762430758 | ||||||
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| The Native Foods Restaurant Cookbook by Petrovna, Tanya : USD21.69 ISBN: 9781590300763 | ||||||
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| Planet Taco: A Global History Of Mexican Food by Pilcher, Jeffrey M. : USD4.02 ISBN: 9780199740062 | ||||||
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| Food Addiction: The Body Knows: Revised & Expanded Edition By Kay Sheppard by Sheppard, Kay : USD3.95 ISBN: 9781558742765 | ||||||
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| Making Sauerkraut And Pickled Vegetables At Home: Creative Recipes For Lactic-fermented Food To Improve Your Health by Kaufmann, Klaus / Schoneck, Annelies : USD11.93 ISBN: 9781553120377 | ||||||
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| Weighing In: Obesity, Food Justice, And The Limits Of Capitalism by Guthman, Julie : USD26.59 ISBN: 9780520266254 | ||||||
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| French Food At Home by Calder, Laura : USD15.13 ISBN: 9780060087722 | ||||||
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| The Raw Food Detox Diet: The Five-step Plan For Vibrant Health And Maximum Weight Loss by Rose, Natalia : USD14.55 ISBN: 9780060834371 | ||||||
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| Naked Chocolate: The Astonishing Truth About The World's Greatest Food by Shazzie / Wolfe, David : USD21.43 ISBN: 9781556437311 | ||||||
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| 12 Steps To Raw Foods: How To End Your Dependency On Cooked Food by Boutenko, Victoria / Cousens, Gabriel : USD3.95 ISBN: 9781556436512 | ||||||
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| Maisy's Food/los Alimentos De Maisy by Cousins, Lucy : USD3.95 ISBN: 9780763645199 | ||||||
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| The Complete Allergy-free Comfort Foods Cookbook: Every Recipe Is Free Of Gluten, Dairy, Soy, Nuts, And Eggs by Gordon, Elizabeth / Byrnes, Susan : USD21.76 ISBN: 9780762777518 | ||||||
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| The Ethics Of What We Eat: Why Our Food Choices Matter by Singer, Peter / Mason, Jim : USD6.08 ISBN: 9781594866876 | ||||||
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| The New Book Of Middle Eastern Food by Roden, Claudia : USD29.97 ISBN: 9780375405068 | ||||||
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| The Coconut Diet: The Secret Ingredient That Helps You Lose Weight While You Eat Your Favorite Foods by Calbom, Cherie / Calbom, John : USD3.95 ISBN: 9780446693455 | ||||||
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| Back To Eden: The Classic Guide To Herbal Medicine, Natural Foods, And Home Remedies Since 1939 by Kloss, Jethro / Kloss / Moffet, Promise K. : USD17.85 ISBN: 9780940985094 | ||||||
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| The Top 100 Baby Food Recipes: Easy Purees & First Foods For 6-12 Months by Bailey, Christine : USD10.55 ISBN: 9781844839308 | ||||||
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| Raw Energy: 124 Raw Food Recipes For Energy Bars, Smoothies, And Other Snacks To Supercharge Your Body by Tourles, Stephanie : USD15.83 ISBN: 9781603424677 | ||||||
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| Mario Batali Holiday Food by Batali, Mario / Bacon, Quentin : USD3.95 ISBN: 9780609607749 | ||||||
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| Math Potatoes: Mind-stretching Brain Food by Tang, Greg / Briggs, Harry : USD3.95 ISBN: 9780439443906 | ||||||
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| Food Fight by Brzezinski, Mika : USD3.46 ISBN: 9781602861763 | ||||||
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| Snarf Attack, Underfoodle, And The Secret Of Life: The Riot Brothers Tell All by Amato, Mary / Long, Ethan : USD3.95 ISBN: 9780823420629 | ||||||
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| The Ultimate Calorie, Carb, & Fat Gram Counter: Quick, Easy Meal Planning Using Counts For Your Favorite Foods by Holzmeister, Lea Ann : USD3.95 ISBN: 9781580402071 | ||||||
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| Andrew Zimmern's Field Guide To Exceptionally Weird, Wild, And Wonderful Foods: An Intrepid Eater's Digest by Zimmern, Andrew : USD6.99 ISBN: 9781250019295 | ||||||
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| Taste What You're Missing: The Passionate Eater's Guide To Why Good Food Tastes Good by Stuckey, Barb : USD3.95 ISBN: 9781439190739 | ||||||
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| Women, Food, And God: An Unexpected Path To Almost Everything by Roth, Geneen : USD3.46 ISBN: 9781416543077 | ||||||
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| Eatingwell: Comfort Foods Made Healthy: The Classic Makeover Cookbook by Price, Jessie / Eatingwell Magazine : USD3.95 ISBN: 9780881508871 | ||||||
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| Ayurvedic Cooking For Westerners: Familiar Western Food Prepared With Ayurvedic Principles by Morningstar, Amadea / Element Books Ltd : USD17.96 ISBN: 9780914955146 | ||||||
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| The Solar Food Dryer: How To Make And Use Your Own High-performance, Sun-powered Food Dehydrator by Fodor, Eben : USD15.08 ISBN: 9780865715448 | ||||||
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| Food Combining Made Easy by Shelton, Herbert M. : USD8.11 ISBN: 9781570672606 | ||||||
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| The Complete Book Of Food Combining: A New, Easy-to-use Guide To The Most Successful Diet Ever by Marsden, Kathryn : USD22.73 ISBN: 9780749925864 | ||||||
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| Coffee Is Good For You: From Vitamin C And Organic Foods To Low-carb And Detox Diets, The Truth About Diet And Nutrition Claims by Davis, Robert : USD3.95 ISBN: 9780399537257 | ||||||
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| Come To The Table: Food, Fellowship, And A Celebration Of God's Bounty by Long, Benita / Anderson, Sammy : USD3.95 ISBN: 9781401603854 | ||||||
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| Food Photography by Young, Nicole S. : USD21.45 ISBN: 9780321784117 | ||||||
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| Transitions Lifestyle System Glycemic Index Food Guide by Lieberman, Shari : USD8.54 ISBN: 9780757002458 | ||||||
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| Repertoire De La Cuisine, Le Repertoire De La Cuisine, Le: A Guide To Fine Foods A Guide To Fine Foods by Saulnier, Louis / Saulnier, Lewis : USD16.48 ISBN: 9780812051087 | ||||||
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| The Bugabees: Friends With Food Allergies by Recob, Amy : USD13.99 ISBN: 9781592982790 | ||||||
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| Homesweet Homegrown: How To Grow, Make And Store Food, No Matter Where You Live by Jasko, Robyn / Biggs, Jennifer : USD3.95 ISBN: 9781934620106 | ||||||
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| Seed, Soil, Sun: Earth's Recipe For Food by Peterson, Cris / Lundquist, David R. : USD3.95 ISBN: 9781590787137 | ||||||
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| The Food52 Cookbook: 140 Winning Recipes From Exceptional Home Cooks by Hesser, Amanda / Stubbs, Merrill : USD11.43 ISBN: 9780061887208 | ||||||
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| Food Chaining: The Proven 6-step Plan To Stop Picky Eating, Solve Feeding Problems, And Expand Your Child's Diet by Fraker, Cheryl / Walbert, Laura / Fishbein, Mark : USD15.57 ISBN: 9781600940163 | ||||||
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| The Fortune Cookie Chronicles: Adventures In The World Of Chinese Food by Lee, Jennifer 8. : USD3.95 ISBN: 9780446698979 | ||||||
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| The Encyclopedia Of Healing Foods by Murray, Michael / Pizzorno, Joseph / Pizzorno, Lara : USD25.17 ISBN: 9780743480529 | ||||||
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| The Natural Kitchen: Your Guide To The Sustainable Food Revolution by Tull, Deborah Eden : USD16.60 ISBN: 9781934170120 | ||||||
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| Everyday Food: Great Food Fast by Martha Stewart Living Magazine : USD22.15 ISBN: 9780307354167 | ||||||
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| Williams-sonoma Fun Food by Rosenbaum, Stephanie / Williams, Chuck / Lowe, Jason : USD3.95 ISBN: 9780743278560 | ||||||
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| The Prince's Speech On The Future Of Food by HRH The Prince of Wales / Allen, Will / Schlosser, Eric : USD3.95 ISBN: 9781609614713 | ||||||
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| Eat Me: The Food And Philosophy Of Kenny Shopsin by Shopsin, Kenny / Carreao, Carolynn / Trillin, Calvin : USD6.32 ISBN: 9780307264930 | ||||||
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| Simple French Food by Olney, Richard / Beard, James / Beard, James A. : USD4.60 ISBN: 9780020100607 | ||||||
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| Feeding The Whole Family: Recipes For Babies, Young Children, And Their Parents: Cooking With Whole Foods by Lair, Cynthia / O'Mara, Peggy : USD3.95 ISBN: 9781570615252 | ||||||
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| Sugar Cube: 50 Deliciously Twisted Treats From The Sweetest Little Food Cart On The Planet by Jensen, Kir / Warninger, Lisa / Centoni, Danielle : USD3.95 ISBN: 9781452101262 | ||||||
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| The Taste Of War: World War Ii And The Battle For Food by Collingham, Lizzie / Collingham, E. M. : USD5.92 ISBN: 9781594203299 | ||||||
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| What Are Food Chains And Webs? by Kalman, Bobbie / Langille, Jacqueline : USD3.95 ISBN: 9780865058880 | ||||||
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| Food Matters: A Guide To Conscious Eating With More Than 75 Recipes by Bittman, Mark : USD3.95 ISBN: 9781416575641 | ||||||
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| The Complete Food Counter by Nolan, Karen J. / Heslin, Jo-Ann : USD3.95 ISBN: 9781451621624 | ||||||
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| Food Network Magazine Great Easy Meals: 250 Fun & Fast Recipes by Food Network Magazine : USD22.41 ISBN: 9781401324193 | ||||||
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| Blood Type B Food, Beverage And Supplemental Lists by D'Adamo, Peter J. / Whitney, Catherine : USD6.42 ISBN: 9780425183120 | ||||||
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| The World In Your Lunch Box: The Wacky History And Weird Science Of Everyday Foods by Eamer, Claire / Boothroyd, Sa : USD3.95 ISBN: 9781554513932 | ||||||
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| A Pig In Provence: Good Food And Simple Pleasures In The South Of France by Brennan, Georgeanne : USD3.95 ISBN: 9780156033244 | ||||||
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| Diet Rehab: 28 Days To Finally Stop Craving The Foods That Make You Fat by Dow, Mike / Blyth, Antonia : USD3.95 ISBN: 9781583334423 | ||||||
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| Fresh Food Superfast by Mowbray, Scott : USD4.21 ISBN: 9780848734336 | ||||||
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| An Economist Gets Lunch: New Rules For Everyday Foodies by Cowen, Tyler : USD3.95 ISBN: 9780525952664 | ||||||
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| Food & Wine Best Of The Best: The Best Recipes From The 25 Best Cookbooks Of The Year by Cowin, Dana : USD3.95 ISBN: 9781932624427 | ||||||
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| The Japanese Grill: From Classic Yakitori To Steak, Seafood, And Vegetables by Ono, Tadashi / Salat, Harris : USD22.07 ISBN: 9781580087377 | ||||||
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| The New Whole Foods Encyclopedia: A Comprehensive Resource For Healthy Eating by Wood, Rebecca / Markel, Peggy / Pitchford, Paul : USD20.32 ISBN: 9780143117438 | ||||||
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| Food Lovers' Guide To Santa Fe, Albuquerque & Taos: The Best Restaurants, Markets & Local Culinary Offerings by Feucht, Andrea : USD6.42 ISBN: 9780762781553 | ||||||
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| Real Food by Slater, Nigel / Lovekin, Jonathan : USD25.72 ISBN: 9781841151441 | ||||||
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| Mendel In The Kitchen: A Scientist's View Of Genetically Modified Foods by Fedoroff, Nina V. / Brown, Nancy Marie : USD19.12 ISBN: 9780309097383 | ||||||
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| Happy Hour: 75 Recipes For Amazingly Fantastic Guilt-free Cocktails And Party Foods by Lillien, Lisa : USD3.95 ISBN: 9780312621032 | ||||||
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| The Food Substitutions Bible: More Than 5,000 Substitutions For Ingredients, Equipment & Techniques by Joachim, David : USD3.95 ISBN: 9780778801191 | ||||||
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| Food That Helps Win The Battle Against Fibromyalgia: Ease Everyday Pain And Fight Fatigue by Rawlings, Deirdre / Teitelbaum, Jacob : USD3.95 ISBN: 9781592333202 | ||||||
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| 101 Foods That Could Save Your Life! by Grotto, David W. / Edge, Marianne Smith : USD3.95 ISBN: 9780345526878 | ||||||
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| Wholefood by Blereau, Jude : USD3.95 ISBN: 9780762430741 | ||||||
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| Food & Wine America's Greatest New Cooks: Spectacular Recipes With Fresh Ideas From Tomorrow's Stars by The Editors of FOOD & WINE : USD3.95 ISBN: 9781932624564 | ||||||
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| The Omnivorous Mind: Our Evolving Relationship With Food by Allen, John S. : USD18.36 ISBN: 9780674055728 | ||||||
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| The Food Of Morocco by Wolfert, Paula / Marthaler, Mark / Bacon, Quentin : USD37.37 ISBN: 9780061957550 | ||||||
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| Comfort Food Fix: Feel-good Favorites Made Healthy by Krieger, Ellie / Bacon, Quentin : USD26.00 ISBN: 9780470603093 | ||||||
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| Food Journeys Of A Lifetime: 500 Extraordinary Places To Eat Around The Globe by National Geographic Traveler Magazine / Bellows, Keith : USD33.52 ISBN: 9781426205071 | ||||||
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| Real Food: What To Eat And Why by Planck, Nina : USD3.95 ISBN: 9781596913424 | ||||||
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| Taste Of Home Comfort Food Diet Cookbook by Woodward, Peggy / Benedict, Julie Blume : USD3.95 ISBN: 9780898217513 | ||||||
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| Quick Check Guide To Gluten Free Foods by Linda McDonald : USD3.95 ISBN: 9781438002422 | ||||||
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| The Anti-estrogenic Diet: How Estrogenic Foods And Chemicals Are Making You Fat And Sick by Hofmekler, Ori / Osborn, Rick : USD3.95 ISBN: 9781556436840 | ||||||
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| Raw And Beyond: How Omega-3 Nutrition Is Transforming The Raw Food Paradigm by Boutenko, Victoria / Love, Elaina / Sarno, Chad : USD15.50 ISBN: 9781583943571 | ||||||
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| The Men's Health Big Book Of Food & Nutrition by Weber, Joel / Zimmerman, Mike : USD22.77 ISBN: 9781605293103 | ||||||
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| Roadfood: The Coast-to-coast Guide To 700 Of The Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, And Mu by Stern, Jane / Stern, Michael : USD3.95 ISBN: 9780767928298 | ||||||
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| Fast Food Fix: 75+ Amazing Recipe Makeovers Of Your Fast Food Restaurant Favorites by Alexander, Devin : USD3.95 ISBN: 9781594863103 | ||||||
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| Real Food For Mother And Baby: The Fertility Diet, Eating For Two, And Baby's First Foods by Planck, Nina : USD5.12 ISBN: 9781596913943 | ||||||
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| The Food Of A Younger Land: A Portrait Of American Food Before The National Highway System, Before Chain Restaurants, And Before F by Kurlansky, Mark : USD14.93 ISBN: 9781594484575 | ||||||
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| Food And Feasts In The Middle Ages by Elliott, Lynne : USD6.34 ISBN: 9780778713807 | ||||||
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| Eat This Not That! For Kids!: Thousands Of Simple Food Swaps That Can Save Your Child From Obesity! by Zinczenko, David / Goulding, Matt : USD9.22 ISBN: 9781605299433 | ||||||
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| Golden Gate Gardening: The Complete Guide To Year-round Food Gardening In The San Francisco Bay Area And Coastal California by Peirce, Pam : USD25.67 ISBN: 9781570616174 | ||||||
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| The Science Chef: 100 Fun Food Experiments And Recipes For Kids by D'Amico, Joan / D'Amico, J. / Cash-Walsh, Tina : USD14.14 ISBN: 9780471310457 | ||||||
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| Trail Food: Drying And Cooking Food For Backpacking And Paddling by Kesselheim, Alan S. / Kesselheim Alan : USD5.06 ISBN: 9780070344365 | ||||||
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| Gooseberry Patch Big Book Of Home Cooking: Favorite Family Recipes, Tips & Ideas For Delicious Comforting Food At Its Best by Senseney, Mary Britton / Robbins, Cathy : USD26.24 ISBN: 9780848734398 | ||||||
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